Professional Documents
Culture Documents
ents that
with our
ALWAYS A
R M W E L C O M E
s WA r DINNER
FOR LUNCH o
for more.
l bundles
our Door
arrel.com
ortment of our
y favorites.
cial occasion
gift.
s, Cracker Barrel Fried Apples,
e Butter, Country Bacon,
ker Barrel Grits.
ouse Breakfast,”
unday Homestyle Chicken”
Monday wednesday
10.49 10.49
Two bone-in Grilled Country Pork Chops (490 cal) Oven-baked Broccoli Cheddar Chicken (690 cal) Each day w
tuesday thursday
10.49 10.49
Two Lemon Pepper Grilled Rainbow Trout fillets (330 cal) Our very own roasted Turkey n’ Dressing (630 cal)
A thick slice of ou
Friday tomatoes, on
fish fry
10.49 Cou
Starting at 11 AM, we serve four Cod Fillets, hand-dipped in our own special batter
and fried (730 cal). We suggest enjoying them with Homestyle Fries and Cole Slaw. A generous portio
and deep fried,
Saturday 10 o
Southern fried Chicken
10.79 Our thick-cut USDA Ch
Starting at 11 AM, a taste of true Southern tradition with four hand-breaded pieces of bone-in chicken, using tenderness and flavor, li
our special recipe seasoning, then fried ‘til golden and crispy (1640 cal). We pair it with honey for drizzling. Enjoy it with a House Salad
Sunday Chile J
Homestyle Chicken®
10.49 Six of our own marinated chi
Starting at 11 AM, enjoy two boneless chicken breasts, hand-dipped in our special buttermilk batter, Chiles and plenty of Monte
breaded and deep fried to a crispy golden brown in our kitchen (1350 cal).
Far
tuesday thursday
Our homemade Meatloaf and Mashed Potatoes (460 cal) Roasted Turkey n’ Dressing (630 cal)
-plus- choice of one Country Side. -plus- choice of one Country Side.
French Dip
9.29
Open-Faced Roast Beef
9.79
C
We prepare all our ve
Slow-roasted Prime Rib with grilled onions, Our own thick-sliced chuck roast and gravy served
Swiss cheese and Peppercorn Horseradish Sauce on a on seared Sourdough bread (700 cal). We suggest
toasted hoagie bun. Served with a side of beef au jus (790 cal). enjoying it with creamy Mashed Potatoes. Hashbrown Casserole
Mashed Potatoes
Chicken BLT chile jack Chicken Homestyle Fries
9.29 8.99 Macaroni n’ Cheese
Our grilled or fried chicken tenderloins topped with Our grilled chicken tenderloins on seared Dumplins
Thick-Sliced Bacon, our Colby cheese, mayo, lettuce Sourdough bread with Hatch Valley Green Chiles Breaded Fried Okra
and tomato on seared Sourdough bread (790/950 cal). and Monterey Jack cheese (660 cal). Sweet Whole Baby Carro
Whole Kernel Corn
Maple Jam n’ Bacon Burger** Signature Cheeseburger**
10.29 8.99
Two grilled-to-order patties topped with sweet n’ savory maple glazed pepper bacon, Two grilled-to-order patties topped with our Colby cheese, Add a Baked
our Colby cheese, Southern maple onion jam, lettuce and tomato (950 cal). mayo, lettuce and tomato (910 cal). Served with o
Served with Homestyle Fries or choice of one Country Side. Homestyle Fries or choice of one Country Side. In place of an
Baked Potato 1.69 e
* MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
**WE COOK OUR HAMBURGERS AND HAMBURGER STEAKS MEDIUM, MEDIUM WELL AND WELL DONE. or
2000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
Fancy Fixin’s ®
each) or Our hearty portions are served on a platter with complimentary hand-rolled Buttermilk Biscuits (160 cal each)
er 4 PM. or Corn Muffins (210 cal each) and real butter -plus- choice of three Country Vegetables n’ Sides. Butterm
Chicken n’ Dumplins
9.79
cken (690 cal) Each day we start with “the best of the breast” chicken tenderloins and our freshly prepared dumplins.
Both are slow simmered in our own chicken stock right in our kitchen (450 cal).
using
Meatloaf Roast Beef
ssing (630 cal) 10.49 11.79
A thick slice of our special recipe Meatloaf made with Our thick-cut USDA Choice chuck roast is slow
tomatoes, onions, and green peppers (520 cal). roasted up to 14 hours until fork tender (480 cal).
Our grilled ch
10 oz. Rib Eye Steak* Grilled Sirloin Steak* fresh
15.49 12.79
Our thick-cut USDA Choice rib eye is aged 28 days for exceptional Our 8 oz. USDA Choice top sirloin, seasoned and
, using tenderness and flavor, lightly seasoned and grilled to order (650 cal). grilled to order (320 cal). Enjoy it with a House Salad
ng. Enjoy it with a House Salad and Baked Potato in place of your three sides. and Baked Potato in place of your three sides.
Fou
Chile Jack Grilled Chicken Chicken Tenderloins
10.49 10.49
Six of our own marinated chicken tenderloins covered with Hatch Valley Green Your choice of six tenderloins, marinated and grilled (230 cal) or
tter, Chiles and plenty of Monterey Jack cheese with salsa on the side (440 cal). crispy fried with BBQ or Honey Mustard sauce (710/850 cal). Lightly seasoned bon
(630 cal)
Country Dinner Plates Craf
ry Side. 7.99
Served with complimentary hand-rolled Buttermilk Biscuits (160 cal each) or
Corn Muffins (210 cal each) and real butter -plus- choice of two Country Vegetables n’ Sides, except the Country Vegetable Plate. b
cal cal cal Blood Ora
Fried Chicken Tenderloins 500/640 Grilled Pork Chop 250 Lemon Pepper Grilled Rainbow Trout 160 Blue Sky®
0/470 cal) with BBQ or Honey Mustard sauce Sugar Cured Ham 180 U.S. Farm-Raised Catfish 130/400 and sweet
40 cal) Grilled Chicken Tenderloins 150 Hickory-Smoked Country Ham 270 choose Spicy Grilled or Fried
Half-Pound Hamburger Steak** 440 Grilled Southwestern Sausage 510 Fried Chicken Livers 470
Cracker
s Homemade Chicken n’ Dumplins
A scrumptious portion, slow simmered right in our kitchen (340 cal). 7.99
COUNTRY VEGETABLE PLATE
Choose four Country Vegetables n’ Sides (15-310 cal each). 7.99
cken Full flavored meals prepared with fresh ingredients for a lighter twist on your favorite homestyle dishes.
- 650 Calories or Less -
hicken breast fillet
590 cal).
Apple Cider BBQ Chicken Breast
9.19
Our grilled chicken breast, seasoned with Smoky Southern Spice and topped with zesty apple cider BBQ sauce and our
teak* fresh Gala apple n’ dried cranberry chutney (290 cal) -plus- your choice of two Wholesome Fixin’s Sides.
n, seasoned and
th a House Salad
Grilled Chicken Tenderloins
ur three sides. 7.99
Four tenderloins, marinated and grilled (150 cal) -plus- your choice of two Wholesome Fixin’s Sides.
oins
Lemon Pepper Grilled Rainbow Trout
d and grilled (230 cal) or 7.99
sauce (710/850 cal). Lightly seasoned boneless spring water trout fillet grilled until fork tender (160 cal) -plus- your choice of two Wholesome Fixin’s Sides.
ainbow Trout Wholesome Vegetable Platter Choice of three Wholesome Fixin’s Sides (15-180 cal each). 7.29
water trout fillets Wholesome Fixin’s® Sides
30 cal). cal cal cal
Fresh Steamed Broccoli 40 Whole Kernel Corn 180 Mixed Green Side Salad 15
rimp Country Green Beans 60 Fresh Seasonal Fruit 50 with Fat-Free Italian 15
Sweet Whole Baby Carrots 90 Fresh Apple Slices 70 with Balsamic Herb Vinaigrette 140
ermilk breaded
uppies (710 cal).
asserole
a cheese (350 cal).
Cracker Barrel wholesome fixin’s®
Casserole for 1.69
• Signature Items • • Homestyle Meals With a Lighter Twist ®•
e 3.19
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.
2000 calories a day is used for general nutrition advice, but calorie needs vary.
Country Salads Qua
Each morning, we chop up fresh greens and wholesome toppings, then toss them together with other delicious fixin’s.
Each of our salads includes your choice of dressing, unless noted. We are
meet o
Chef salad
9.79
Our fresh salad greens are topped with our own Oven Roasted Turkey Breast, pieces of
Sugar Cured Ham and bacon, cucumbers, grape tomatoes, a Colby cheese wedge,
house-baked Sourdough croutons, and two of our own deviled eggs (610 cal)
-plus- Westminster Crackers.
Salad Dressings
Fat-Free Italian, Balsamic Herb Vinaigrette, Blue Cheese, Buttermilk Caesar,
Buttermilk Ranch, Honey French, Honey Mustard, Thousand Island (15-350 cal).
Explore
Kid’s Menu
Kids of all ages are welcome to order from these kid-sized portions of some of our favorite menu items.
Beverage included. Select drinks available (0-230 cal).
Introducing
of
lad
ad greens with cucumbers, o u r d a ily de lights
eviled eggs, house-baked
ese wedge (870 cal)
ed Bacon pieces,
breakfast lunch dinner
Colby cheese and
tons (260 cal)
kers.
ckers.
s
ter Crackers®.
From Our Table Cracker Barrel bundles
ns
to yours Delivered to Your Door
p Greens cooked
ved with an
negar (410 cal).
l)
al)
available today.
ms.
or Corn Muffin (210 cal) Whether you’re catering a special event, Visit shop.crackerbarrel.com
hosting a holiday gathering, or for bundles featuring an assortment of our
5.39 simply ordering dinner, hams, bacon, and pantry favorites.
4.99
Cracker Barrel To-Go is your go-to They’re great for your special occasion
for quality homestyle meals. at home or as a gift.
-310 cal each) 4.69
Order online at Country Breakfast Sampler: Country Ham Steaks, Cracker Barrel Fried Apples,
100% Pure Natural Syrup, Cracker Barrel Apple Butter, Country Bacon,
crackerbarreltogo.com Cracker Barrel Pancake Mix, and Cracker Barrel Grits.
Our Menus are printed on Recycled Paper including 30% Post Consumer Paper.
“Cracker Barrel Old Country Store,” “Cracker Barrel To-Go,” “Sunrise Sampler,” “Grandpa’s Country Fried Breakfast,” “The Cracker Barrel’s Country Boy Breakfast,” “Smokehouse Breakfast,”
“Wholesome Fixin’s,” “Uncle Herschel’s Favorite,” “Momma’s French Toast Breakfast,” “Momma’s Pancake Breakfast,” “Homestyle Meals With A Lighter Twist,”“Cracker Barrel,” and “Sunday Homestyle Chicken”
ds vary. are service marks/trademarks of CBOCS Properties, Inc.©2019 CBOCS Properties, Inc.