Cracker Barrel Old Country Store Biscuits Add to Collection

You can recreate the Cracker Barrel Old Country Store Biscuits at home. 
5 from 1 vote
Course Breads
Cuisine American
Keyword Biscuits, Cracker Barrel Recipes

Prep Time 10 minutes

Cook Time 10 minutes
Total Time 20 minutes

Servings 8
Calories 171
Author Stephanie Manley

Ingredients
2 1/4 cups Bisquick Mix
2/3 cup buttermilk
1 teaspoon sugar
1 tablespoon melted butter

Instructions
Preheat oven to 450 degrees. Mix first three ingredients together; add melted butter into batter. Stir
ingredients until soft dough forms. Turn onto a surface that has been dusted with flour,
Knead 20 times, roll out until 1/2 inch thick, and place in an ungreased 8x8 inch cake pan. Place biscuits
next to each other. When you have placed all of them in there, flatten them slightly. Bake for 8 to 10
minutes. 
To make like Popeye's Biscuits or KFC Biscuits, prepare the same way but brush melted butter on top
when they are placed in the oven and when you take the biscuits out of the oven.

Nutrition
Calories: 171kcal | Carbohydrates: 22g | Protein: 3g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium:
464mg | Potassium: 82mg | Fiber: 0g | Sugar: 5g | Vitamin A: 75IU | Calcium: 83mg | Iron: 0.9mg

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