How to light or operate an oven

Procedure :
1. Hold a lighted match or igniter safely near the burner tube of
the oven.
2. At the same time push and turn the oven knob in a
counterclockwise direction towards the desired oven
temperature setting.
How to light or operate an oven

REMINDER:
Should the initial lighting fail, turn to its “OFF” position
immediately and allow the accumulated to be dispersed
before re- ignition.

Always close the oven door gently and with care. Letting
the door to slam may affect the rise of the cake being
baked.
*Flour sifter *Grater Pastry brush Spatula
Measuring cups Mixing Bowls Rotary egg Paring knife
beater
Rolling pin Pastry cloth Pastry tips Utility tray
Wooden spoon Measuring spoons Baking sheets
Weighing scale Macaroon Timer Biscuit and
molders doughnut cutter
Bundt pan Rubber scrapper Pop over pans Tube center pan

Jelly roll pan Muffin pan Chopping boards Pastry wheel

Electric and Pastry blender Custard cup Kitchen shears
handy mixer
Cake pans(round, square, rectangle, o heart shape)
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT
A. OVEN
Convection ovens
Rotary oven
Decks or Cabinet
Microwave Oven
B. OTHER BAKING EQUIPMENT
Bread toaster
Double broiler
Dutch Oven
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT
Rotary oven are designed to be
easy and safe to use. The thick,
overlaping insulation keeps the
heat where it should be,inside the
oven ,and forbid to transfer heat
to the working environment;.
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT
B. OTHER BAKING EQUIPMENT
Bread toaster
Double broiler
Dutch Oven
z

CLASSIFICATION OF BAKING TOOLS AND

EQUIPMENT
C. PREPARATORY TOOLS
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT

C. PREPARATORY TOOLS
Flour sifter
Grater
Pastry brush
Spatula
Rolling pin
Pastry cloth
Pastry tips
Utility tray
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT

D. MEASURING TOOLS
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT

D. MEASURING TOOLS
Measuring cups
Measuring spoons
Weighing scale
Measuring cups for liquid ingredient
Timer
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT

E. MIXING TOOLS
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT

E. MIXING TOOLS
Mixing Bowls
Wooden spoon
Rubber scrapper
Electric and handy mixer
Rotary egg beater
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT
F. CUTTING TOOLS
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT

F. CUTTING TOOLS
Pastry blender
Pastry wheel
Biscuit and doughnut cutter
Kitchen shears
Chopping boards
Paring knife
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT

G. BAKING PANS
CLASSIFICATION OF BAKING TOOLS AND
EQUIPMENT

G. BAKING PANS
Tube center pan
Muffin pan
Cake pans(round, square, rectangle, or heart shaped)
Jelly roll pan
Bundt pan
Custard cup
Pop over pans
Macaroon molders
Baking sheets