Integrated Commercial Kitchen Exhaust Solutions

Table of Contents

Commercial kitchen exhaust

hoods

Commercial kitchen filtration

solutions

Odour mitigation solutions

Ventilation

Service

Design
Air and Odour Management
Commercial Kitchen Ventilation
Engineering Confidence

Air & Odour Management - Commercial Kitchen Ventilation (CKV) is

a fully integrated commercial kitchen exhaust and filtration solutions
company headquartered in Sydney.

We are the competence centre for commercial kitchen exhaust and

filtration products for the AOM Group of companies.

We know that the main project challenges to commercial kitchen exhaust

and filtration projects are:

Choosing the right exhaust equipment

Each project is unique with different partners, site specificities,

engineering and performance requirements, budgets and finally, different
types of cooking styles and methods.

AOM CKV is therefore a One Stop Shop Equipment Provider with a large
range of products to suit every commercial kitchen project’s needs.

Getting the system to perform

The project journey is a long one where margins for errors are small
and many stakeholders are involved. Stakeholders include the Engineer
who designs and specifies, the Contractor who orders, installs and,
commissions and finally, the End User who operates and relies on the
product day in day out to run a business.

AOM CKV has put in place a team for the whole project life cycle, which
includes our Project Design team, our Sales Managers responsible for
quality control and our Servicing Team. AOM CKV supports each project
stakeholder every step of the way.
AOM HC Series Hoods
AOM range of high performance commercial kitchen exhaust hoods

HCE Series

HCU Series

HCFO Series

HCM Series

Custom
AOM HCE Series Kitchen Exhaust Hood
High performance low velocity kitchen exhaust hoods

Features
The AOM HCE Series hoods are suitable for a
standard light duty non-greasy cooking process type
or for situation where high efficiency filtration is not
required. The hoods, made of 304 SS 1.2mm, are
equipped with AOM honeycomb filters, LED lights,
exhaust dampers and supply dampers for front face
make up air connections. Designed to be the most
efficient, cost effective and sustainable solutions for
kitchen exhaust air collection and treatment.

Equipped with Stainless Steel Honeycomb filters

AOM stainless steel honeycomb filters have also been
certified to meet AS1530, methods for fire tests on
building materials, components and structures and
Part 1-1994: Combustibility Test for Materials.

Custom-made to suit the project’s needs

With a network of manufacturers covering Australia,
New Zealand as well as further international partners,
AOM HCE series hoods are manufactured locally
and custom-made to meet the requirements for each
individual commercial cooking line.

Certification and Testing

• Exhaust hoods certified by Globemark
certification to Australian Standard
AS1668.2-2012 Mechanical Ventilation in
Buildings
• AOM stainless steel honeycomb filters
certified to AS1530 to act as a flame barrier

Key Clients

Grill’d Health Burgers has AOM HC AOM recently equipped the new
Series hoods as preferred supplier Marriott hotel, Momi Bay Fiji with
of their full range of kitchen exhaust all their commercial kitchen hood
hoods. requirements
Technical Data
Hood Models
HCE Standard wall-mounted exhaust hood with air supply plenum
HCVE Low profile wall-mounted exhaust hood with air supply plenum
HCIE Standard island configuration exhaust hood with air supply plenum
HCIVE Low profile island configuration exhaust hood with air supply plenum

exhaust air damper

supply air damper

stainless steel
honeycomb filter

LED light

Standard Specifications

Dimensions (mm) Length Based on the requirements of Australia Standards AS1668.2-2012
Width* and using the additional experience of AOM
Height** Based on the available space and the floor to ceiling to slab dimensions

Airflow (l/s) Exhaust Based on the requirements of Australia Standards AS1668.2-2012 section 3.6
and German Standard VDI 2052
Supply In hood Make Up Air supply generally fixed at 60% of exhaust airflow

Material Stainless steel 304 No.4 at 1.2mm thickness

Pressure drop (clean) Exhaust 65 pa

Supply 45 pa

Potential extras Scroll fans for make up air supply

EAN units
Ozone Generators
* The width range for HCE & HCVE: 1200mm-1900mm; HCIE & HCIVE: 1900mm-3600mm
** The height range for HCE & HCIE: 700mm-1000mm; HCVE & HCIVE: 400mm-650mm
AOM HCU Series Kitchen Exhaust Hood
High performance low velocity kitchen exhaust hoods for cost-effective grease and odour
control using UV technology

Features
The AOM HCU Series hoods are suitable for a standard
low to moderately contaminated cooking process
type where low efficiency filtration is required. The
hoods, made of 304 SS 1.2mm, are equipped with
AOM stainless steel honeycomb filters, Heraus UV
cassettes, LED lights, exhaust dampers and supply
dampers for make up air. Designed as a cost effective
filtration solution.

Equipped with AOM Stainless Steel Honeycomb

filters and innovative UV technology
AOM HCU Series hoods allow for grease filtration
using AOM stainless steel honeycomb filters and
Heraeus 185 nm German designed ozone generating
UV light tubes, which will also aid in the mitigation of
odour discharge.

Custom-made to suit the project’s needs

With a network of manufacturers covering Australia,
New Zealand as well as further international partners,
AOM HCU Series hoods are manufactured locally
and custom-made to meet the requirements for each
individual commercial cooking line.

Certification and Testing

• Exhaust hoods certified by Globemark
certification to Australian Standard
AS1668.2-2012 Mechanical Ventilation in
Buildings
• AOM stainless steel honeycomb filters
certified to AS1530 to act as a flame barrier

Key Clients

The Hilton has recently been supplied

Popular Mexican Cantina in Christchurch with AOM HCU hoods in their new
New Zealand that has recently been development Hilton Star Mountin in
rebuilt following the earthquake. PNG
Technical Data
Hood Models
HCU Standard wall-mounted exhaust hood with UV cassette & air supply plenum
HCVU Low profile wall-mounted exhaust hood with UV cassette & air supply plenum
HCIU Standard island exhaust hood with UV cassette & air supply plenum
HCIVU Low profile island exhaust hood with UV cassette & air supply plenum

exhaust air damper

UV cassette

supply air damper

stainless steel
honeycomb filter

LED light

Standard Specifications

Dimensions (mm) Length Based on the requirements of Australia Standards AS1668.2-2012
Width* and using the additional experience of AOM
Height** Based on the available space and the floor to ceiling to slab dimensions

Airflow (l/s) Exhaust Based on the requirements of Australia Standards AS1668.2-2012 section 3.6
and German Standard VDI 2052
Supply In hood Make Up Air supply generally fixed at 60% of exhaust airflow

Material Stainless steel 304 No.4 at 1.2mm thickness

Pressure drop (clean) Exhaust 75 pa

Supply 45 pa

Potential extras Scroll fans for make up air supply

* The width range for HCU & HCVU: 1200mm-1900mm; HCIU & HCIVU: 2400mm-3600mm
** The height range for HCU & HCIU: 700mm-1000mm; HCVU & HCIVU: 500mm-650mm
AOM HCFO Series Kitchen Exhaust Hood
High performance low velocity kitchen exhaust hoods for the high efficiency filtration
of grease and smoke as well as optimal odour mitigation, for heavy cooking
Features
The AOM HCFO Series hoods target to eliminate
grease, smoke and odour from heavy cooking
processes. The hoods, made of 304 SS 1.2mm, are
equipped with AOM stainless steel honeycomb
filters, single or double pass electrostatics filtration,
ozone generators, LED lights, exhaust dampers and
supply dampers for make up air. Designed as a high
effiiciency filtration exhaust hood.

Equipped with AOM FILTRAIR™ technology

AOM FILTRAIR™ technology is comprised of a three-
stage filtration system:
1. AOM stainless steel honeycomb filters for
grease filtration
2. AOM electrostatic cells for grease and smoke
filtration
3. AOM OG Series Ozone Generators for odour
mitigation (optional).

Custom-made to suit the project’s needs

With a network of manufacturers covering Australia,
New Zealand as well as further international partners,
AOM HCFO Series hoods are manufactured locally
and custom-made to meet the requirements for each
individual commercial cooking line.

Certification and Testing

• Exhaust hoods certified by Globemark Certification to Australian Standard AS1668.2-2012
Mechanical Ventilation in Buildings
• AOM stainless steel honeycomb filters certified to AS1530 to act as a flame barrier.
• University of Sydney certified to removed 98% of grease and smoke particles from heavy duty
cooking exhaust
• Electrostatic precipitators tested to ASHRAE Standard Method 52.1-1992 and certified to
MERV 15-16 equivalent to F9 classification following EN 799 2002
• Independently tested to odour mitigation rates of up to 80% when integrated with an AOM
OG Series Ozone Generator

Key Clients
Technical Data
Hood Models
HCFO Standard wall-mounted exhaust hood with single pass electrostatic filters,
ozone generators and air supply plenum
HCF Standard wall-mounted exhaust hood with electrostatic filters
and air supply plenum
HCPFO Standard wall-mounted exhaust hood with double pass electrostatic filters,
ozone generators and air supply plenum
all hood models available in low profile (V) design, as well as island configuration (I)

end console box

exhaust air damper

supply air damper

electrostatic cell

stainless steel
honeycomb filter

LED light

Standard Specifications

Dimensions (mm) Length Based on the requirements of Australia Standards AS1668.2-2012
Width* and using the additional experience of AOM
Height** Based on the available space and the floor to ceiling to slab dimensions

Airflow (l/s) Exhaust Based on the requirements of Australia Standards AS1668.2-2012 section 3.6
and German Standard VDI 2052
Supply In hood Make Up Air supply generally fixed at 60% of exhaust airflow

Material Stainless steel 304 No.4 at 1.2mm thickness

Pressure drop (clean) Exhaust 75 pa

Supply 45 pa

Potential extras Scroll fans for make up air supply

AOM INTAIR
* The width range for HCFO & HCVFO: 1350mm-1900mm; HCIFO & HCIVFO: 2400mm-3600mm
** The height range for HCFO & HCIFO: 700mm-1000mm; HCVFO & HCIVFO: 500mm-650mm
AOM HCM Series Kitchen Exhaust Hood
Innovative off-the-shelf modules of high quality AOM designed kitchen exhaust hoods

High quality AOM kitchen exhaust hood design

The AOM HCM Modular hoods are manufactured
to the high standards of the AOM brand of kitchen
exhaust hoods. They use 304 stainless steel of 1 mm
thickness and come equipped with AOM stainless steel
honeycomb filters, LED lights and MUA connections.

Different modules available in different lengths that

can be assembled to meet the project requirements
Modules, available in 2900 mm, 2250 mm and 1500
mm are open ended and can be bolted together to form
larger hoods. Different sized end pieces also allow for
additional flexibility to ensure that standard overhangs
are met.

No manufacturing lead times

Modules are available off the shelf from AOM
warehouses in national capital cities. This implies that
modules can be delivered immediately following the
placement of an order. Modules can be assembled
on site and easily installed. This removes lengthy lead
times to manufacturing.

Competitive pricing for a high-quality product

In addition to high quality manufacturing and
equipment, the modules have the added advantage of
a low price.

Certification and Testing

• Deemed-to-Satisfy design to AS1668.2-2012
Mechanical Ventilation in buildings
• AOM stainless steel honeycomb filters
certified to AS1530 to act as a flame barrier

New product – will be available within the coming months

Technical Data
Modules come in three sizes and are open ended to be either assembled together or fitted with the required
end piece. End pieces are also available in three different sizes to allow for additional flexibility with regards to
side overhangs.

Modules are manufactured to a fixed 1400 mm width which meets the requirements of the front overhang
for many standard commercial kitchen equipment selections ranging from chargrills, to woks and combination
ovens.

Modules are manufactured to a fixed height of 600 mm.

Modules can either be wall mounted or can be attached back to back to be installed in island configurations.

LED light

stainless steel
honeycomb filter
end piece

Standard Specifications

Model M1 M2 M3

Dimensions (mm) Length 1500 2250 2900

Width 1400 1400 1400
Height 600 600 600

Airflow (L/s) Exhaust max 1000 L/s max 1500 L/s max 2000 L/s
Supply in hood Make Up Air supply generally fixed at 60% of exhaust airflow

Material Stainless Steel 304 No. 4 at 1 mm thickness

Pressure drop (clean) Exhaust 65 pa

Supply 45 pa

End pieces E1 Additional 100 mm end piece to both ends

E2 Additional 200 mm end piece to both ends
E3 Additional 300 mm end piece to both ends

AOM Customised HC Series Hoods
AOM HC Series Hoods can be fully customised to meet specific interior design requirements

AOM can organize that a design team member

discusses directly with Clients or interior designers
to produce a customized kitchen exhaust hood.
Options include:

- Pre-installed cladding supports

- Stainless steel based cladding finishes
- Hood manufacture in coloured stainless steel

Key Clients

Black stainless steel hoods as well as

cladded rusted hoods were supplied to Black coated hoods were supplied to
the Intercontinental project in Perth the Momi Bay project in Fiji
AOM Filtration Solutions
AOM range of in duct filtration equipment for different project scenarios

AOM HS Series
Stainless Steel Honeycomb filters

AOM EAN
Electrostatic Precipitators

AOM AutoClean
Electrostatic Precipitators

In Duct UVC Emitter

AOM AC Series Ceiling Mounted

Electronic Air Cleaner
AOM HS Series Stainless Steel Honeycomb filters
Efficient first step in-hood grease filter certified to AS1530.1 and compliant to UL 1046

Engineered as a high efficiency grease filter for

commercial kitchen exhaust hoods
With a high filtration efficiency for large particle
contaminants, a low overall resistance and tested
and certified to a range of international standards,
the AOM stainless steel honeycomb filter is the most
effective filter of its kind.

Supplied with all AOM HC Series Hoods
All AOM HC Series hoods come equipped with AOM
HS Series stainless steel honeycomb filters. These
can also be purchased and fitted into any other hood
model based on the two standardised models HS02
and HS04.

Certification and Testing

Fully compliant to relevant Australian and
International standards
• AS1668 Mechanical ventilation in buildings
Part 1-2015 and Part 2-2012
• Tested and certified as a non-combustible
material to AS1530.1

High efficiency filtration of large grease

particles with low resistance tested to:
• Velocity: 1.78 m/s Clean resistance: 15 Pa
Average efficiency: 97% (to 8 micron particles)
• Velocity: 2.54 m/s Clean resistance: 25 Pa
Average efficiency: 96% (to 8 micron particles)
Technical Data
Model HS04 HS02

Dimensions (mm) 495 x 254 x 50 mm 495 x 495 x 50 mm
Maximum capacity 230 L/s at 2.54 m/s 515 L/s at 2.54 m/s

Suggested specification AS1530.1 Certificate

The kitchen exhaust hood shall be fitted with AOM

HS Series stainless steel honeycomb filters, which are
tested and certified to AS 1530.1. The manufacturing
and installation shall meet all relevant Australian/NZ
Standards. The honeycomb filters should clearly be
engraved with the AOM logo and no other filter should be
fitted into the kitchen exhaust hood.
The filter’s construction (filter frame and medium) shall
be in stainless steel. The maximum airflow and velocity
recommended shall be respected. The filters shall be
installed and maintained according to AOM specifications.
AOM Scrubbox Electrostatic Precipitators
High efficiency smoke and grease filtration equipment
Features
The AOM Scrubbox Electrostatic Precipitators come
equipped with prefilters, electrostatic cells and BMS
connection points. The units can be coupled either
with the AOM Ozone Generators or EAC Carbon
Modules to ensure odour mitigation of the exhaust.
The units can also be supplied with integrated UV
lamps.

Proven technology for commercial kitchen exhaust

filtration
Electrostatic precipitators are widely used
internationally to treat commercial kitchen exhaust.
Made of materials compliant to AS 1530, they fully
meet the requirements of AS1668.2-2012 and allow
for the design of non-compliant discharge points.

Durable design and low maintenance

The Scrubbox units are engineered to operate in
heavy duty cooking environments, for extended
hours and require comparatively minimal service
maintenance for the high level filtration efficiency
that they achieve.

Solution for limited space in the duct

The arrangement of AOM Scrubbox Electrostatic
Precipitator units is flexible. They can be stacked or
be placed side by side in a double pass formation to
achieve even higher filtration efficiencies if required.

Certification and Testing

University of Sydney certified to removed 98%
of grease and smoke particles from heavy duty
cooking exhaust

ASHRAE Standard Method 52.1-1992 - tested

to MERV 15-16 equivalent to F9 classification
following EN 799 2002

Quality Certification
Key Clients

Hurricanes have retrofitted tenancies AOM EAN electrostatic precipitators

with the EAN units to ensure high are preferred equipment for Hungry
efficiency filtration of their exhaust Jack’s tenancies
Technical Data
Scrubbox Model EAN 200 EAN 300 EAN 400 EAN 600

Weight (kg) 60 kg 75 kg 90 kg 120 kg

Airflow (L/s)*
Reecommended maximum up to 945 L/s up to 1415 L/s up to 1890 L/s up to 2800 L/s
airflow
Recommended airflow for up to 470 L/s up to 725 L/s up to 1000 L/s up to 1500 L/s
high efficiency filtration

Size (mm) 690 L x 550 w x 650 h 930 L x 550 w x 650 h 1170 L x 550 w x 650 h 1640 L x 550 w x 650 h

Exhaust outlet/inlet(mm) 480 w x 400 h 660 w x 480 h 930 w x 500 h 1340 w x 480 h
Number of cells 1 cell 1 cell 2 cells 3 cells
Size of cells (mm) 470 l x 325 w x 465 h 300 l x 700 w x 455 h 470 l x 325 w x 465 h 470 L x 325 w x 465 h
Housing material Powder-Coated Galvanized Steel (2.0 mm)

Electrostatic cell Aluminium Alloy (Thickness: 1.0 mm)

Insulation material Aluminium (II) Oxide

High Voltage Power Pack High Voltage 14,000 V / Low Voltage 7,000 V

Power supply 220~240 V / 1P / 50-60Hz

Power consumption 70 - 140 Watt

Resistance (clean) 25 – 50 pa depending on the speed though the filter

* Chosen airflow values filters will significantly affect final filtration efficiencies. When choosing airflows, factors such as the type
of cooking and the requirements of the discharge point need to be considered. Contact your AOM distributor should you have
any questions.

Installation Options
Single Pass Filtration Stacked Double Pass Filtration
Single pass unit installed outdoors EAN stacked configurations High contaminant exhaust &/or sensitive
with a protective weather cover for higher airflows discharge point requires very high
(EAN 600T, 800, 1200) filtration efficiency
AOM AutoClean Electrostatic Precipitators
AOM range of self-cleaning electrostatic precipitators for high efficiency kitchen exhaust
filtration

Self-wash cycles to eliminate filter replacement and

electrostatic precipitator cell cleaning
Programmable cleaning cycles and connections
to water and waste allow for the units to run
independently and eliminate the need for third party
cleaning of the cells and filters. Buildin Management
System (BMS) connections allow for the real time
status information.

Superior quality and construction

AOM distributes the internationally recognised
AQE USA range of AutoClean units which are
manufactured and tested in USA. The units are highly
durable to minimise servicing requirements.

Stackable customized modules provide design and

installation flexibility for any size installations
The units can also be followed with AOM Ozone
Generators or customised AQE Carbon Filter banks
for odour mitigation.

Certification and Testing

ASHRAE Standard Method 52.1-1992
• 99% efficiency at 2 m/s velocity
• 95% efficiency at 3 m/s velocity

Key Clients

AOM equipped the Hyatt Regency at 161 Sussex St Sydney

with Auto Clean electrostatic precipitators for the filtration of
the hotel kitchen exhaust prior to discharge.
Technical Data
AutoClean Model 2000 4000 8000

Shipping Weight (kg) 132 kg 178 kg 273 kg

Installation Weight (kg) 109 kg 155 kg 240 kg

Airflow (L/s)
& Pressure Drops (clean)
For 99% efficiency 700 L/s at 30 pa 1415 L/s at 30 pa 2832 L/s at 30 pa

For 95% efficiency 944 L/s at 55 pa 1890 L/s at 55 pa 3776 L/s at 55 pa

Size (mm) 824 L x 803 w x 1057 h 1431 L x 803 w x 1057 h 1431 L x 803 w x 1908 h

Exhaust outlet/inlet(mm) 552 w x 527 h 1160 w x 527 h 1159 w x 1378 h

Number of cells 1 cell 2 cells 4 cells

Housing material 16 gauge welded steel cabinet with a powder coat finish

Electrical rating AutoClean In-place Wash Electronic Air Cleaner-120V/240V, 60 Hz; or 220-240V, 50 Hz

Power rating 115V, 1.5Amps; 230V, 0.75 Amps

Temperature through cells Airflow through cells: 52°C max., 5°C min.

Connections Hot water connection

Drainage connection
Options
Custom carbon modules available
Custom blower modules available
Optional outdoor weather enclosure and mounting skid available

Roof top installation of the Autoclean with optional outdoor weather enclosure
AOM Ducted UVC Emitter
In-duct UV lamp for filtration and odour mitigation of light kitchen exhaust discharge

Easy to install in new exhaust system or retrofit in

an existing system
Installed from the exterior surface of ductwork, it
allows for quick and easy installation.

Ozone emitting UV lamps to mitigate odour

emissions
For the treatment of light type kitchen exhausts,
ozone producing lamps are favoured to further the
mitigation of odour emissions. For heavier type
cooking, the in-duct UVC is best located downstream
from the main filtration system (electrostatic
precipitators).

Certification and Testing

The unit is recognized internationally with CE

and RoHS certifications to attest for its quality
and safety.

Key Clients

The iconic pub located in North Sydney’s CBD recently

installed an in-duct UVC emitter to treat the light cooking
exhaust originating from the pizza oven.
Technical Data

front view side view

Weight (kg) 1.66 kg

Airflow (L/s) Up to 960 l/s*

* Manufacture specifications – speak to AOM Australia for a recommended maximum
airflow based upon the specific cooking equipment, kitchen exhaust discharge conditions
and requirements to AS1668.2-2012.

Size (mm) 230 L x 160 w x 476 h

Power supply 220~240 V / 1P / 50-60Hz

Power consumption 72 Watt

Mean lamp life span 9000 hours

AOM AC Series Ceiling Mounted
Electronic Air Cleaner
High efficiency filtration units for significant improvements in indoor air quality

Features
AOM AC Series ceiling electronic air cleaners can
be fitted into all workplace environments. They are
extremely effective in removing dust particulates
(down to 0.01 micron), fumes, smoke, odour, viruses,
bacteria, pollens, and other airborne contaminants.

The air cleaners come with air filtration equipment

inclusive of the following steps: Pre-Filter,
Electrostatic Precipitation (ESP) Cell, Activated
Carbon Filter, Ultraviolet (UV) Light, and
Photocatalytic Filter.

They are commanded by remote control for user

convenience or can be automoated by using the built
in air quality monitor.

Easy to install and in a range of sizes with high

performance filtration efficiencies
The filters are high efficency and their performances
allow them improve the indoor air quality of the
premise up to an area between 70 - 130 sqm per
unit. The available models can either be mounted
flush to ceilings or ceiling surface / drop mounted.

ASHRAE Standard Method 52.2-1999 - tested to

95.3% efficiency to 0.7 micron.

99.99% bacterial removal efficiency as tested

based on JIS Z 2801:2000 (Japanese Standard)
bacteria treatment test

Quality Certification

Key Clients

In order to improve the general air quality of Popular throughout Asia, Pepper Lunch has
their offices in Singapore, Masercard installed installed AOM AC units in all their Singapore,
10 x AOM AC units. Malaysia and Philippine tenancies to improve air
quality for their customers.
 Technical Data

www

AC Model AC-605DR AC-680R AC1000R

Size (mm) 580 x 580 x 345 580 x 580 x 345 1170 x 580 x 345

Weight (kg) 22 kg 22 kg 43 kg

Power Supply AC 220 V, 50Hz/60hz AC 220 V, 50Hz/60hz AC 220 V, 50Hz/60hz

Power Consumption (W) 61W 61W 120W

Filtration Efficiency 99.7% for 0.3 um 99.7% for 0.3 um 99.7% for 0.3 um

Fan Speed (m3/h) Low: 450 Low: 450 Low: 900

Medium: 850 Medium: 700 Medium: 1400
High: 1200 High: 1000 High: 1800

Noise Level (dBA) Low: 40 Low: 40 Low: 42

Medium: 45 Medium: 45 Medium: 47
High: 49 High: 49 High: 52

Area Coverage (m2) 80 70 130

Timer (hr) 1, 2, 4, 8 1, 2, 4, 8 1, 2, 4, 8

Type Ceiling surface mounted/ Ceiling flush mounted Ceiling flush mounted
Drop mounted
AOM Odour Mitigation Solutions

AOM Ozone Generators

AOM Carbon Modules

with UV lights
AOM Ozone Generators
High efficiency ozone generators for effective odour mitigation of commercial kitchen exhaust

High ozone production with low running costs

AOM Ozone Generators use high voltage corona
discharge in order to produce unstable molecules
of ozone from oxygen available in ambient air. Two
units are available, the OG35 and OG50, capable of
producing 35 g/hr and 50 g/hr of ozone respectively.

Easy to install, operate and maintain

The AOM Ozone Generators inject ozone into the
kitchen exhaust ducting. In this regards, they are
located outside of the contaminated airflow meaning
that the required maintenance is minimal. The AOM
Ozone Generators can be hung up against a wall and
connected to the exhaust duct using PVC piping.

Features
The AOM Ozone Generators can be connected to
the BMS system. Ozone can be injected using a timer
or can be tied to the cooking intensity using the AOM
INTAIR system.

Certification and Testing

Independantly tested based on AS1668.2-2012
deemed objectional discharges
Together with the AOM Scrubbox Electrostatic
Precipitators, the AOM Ozone Generators were
tested on McDonalds kitchen exhaust achieving
odour mitigation of up to 80%.

University of Sydney tested and certified to

produced specified Ozone concentrations.

Key Clients

In sensitive discharge cases, AOM has equipped

AOM Ozone Generators are used in Mirvac
McDonalds restaurants with Ozone Generators
retails spaces to mitigate kitchen exhaust
to mitigate odour discharge and limit impact on
odour prior to discharge
neighbouring properties
Technical Data
OG 35 OG 35-H OG 50

Model OG 35 OG 50

Size (mm) 400 L x 335 w x 600 h* 450 L x 335 w x 600 h
Weight (kg) 26 kg 28 kg
Airflow (L/s) up to 1750 L/s up to 2500 L/s
Exhaust outlet/inlet (mm) 100 mm spigot 100 mm spigot
Average ozone production 75 ppm 100 ppm
Power consumption 350 W 450 W
Housing Material Stainless Steel Stainless Steel
Power Supply 240 V / 1 PH 240 V / 1 PH
*available in horizontal configuration OG 35-H: 600 L x 335 w x 400 h

Installation requirements

- A two (2) second contact time is required prior to discharge in order for the ozone to effectively mitigate odour
emissions within the exhaust duct.
- Ozone Generators should always be interlocked with the exhaust fan.
- The sensitivity to odour strongly varies between different people. If exhaust discharge points are highly
sensitive, it is recommended to prepare an Odour Impact Assessment study in order to define the
treatment requirements which will depend upon multiple factors such as local weather and dispersion
factors, distances to intakes and or odour receptors, intensity of the discharge, etc.
AOM EAC Carbon Modules with UV lights
Carbon filters with integrated UV lights for efficient odour mitigation

Designed to complement the AOM EAN Series

Electrostatic precipitators
AOM Scrubbox Series Electrostatic precipitators
are certified to remove 98% of grease and smoke
particles. The AOM EAC carbon modules then
filter the remaining grease and smoke particles and
mitigate odours.

Carbon filter modules with UV lights

The AOM EAC modules come equipped with UV
lights which can, depending on the site requirements,
either be ozone producing for a final odour mitigation
step, or germicidal, to act against bacteria in the
airflow. The lights can also be disabled if required.

Durable design and low maintenance

The AOM EAC units are engineered to operate in
heavy duty cooking environments, for extended
hours and require comparatively minimal service
maintenance for the high level filtration efficiency
that they achieve.

Activated carbon to suit cooking exhaust and

readily available on the local market
The units are equipped with microporous granular
activated carbon which is adapted to the treatment
of air streams containing volatile organic compounds
– i.e. kitchen exhaust.

Key Clients
Technical Data
EAC Model EAC 200UV EAC 300UV EAC 400UV EAC 600UV
Weight (kg) 65 kg 80 kg 104 kg 144 kg
(includes carbon)

Airflow (L/s)*
Recommended maximum up to 945 L/s up to 1415 L/s up to 1890 L/s up to 2800 L/s
airflow

Recommended airflow for up to 470 L/s up to 725 L/s up to 1000 L/s up to 1500 L/s
high efficiency filtration

Size (mm) 620 L x 520 w x 650 h 850 L x 520 w x 650 h 1100 L x 520 w x 650 h 1650 L x 520 w x 650 h

Exhaust outlet/inlet(mm) 426 w x 555 h 736 w x 555 h 980 w x 555 h

(internal dimensions)

No. of SS304 carbon tubes 9 tubes 12 tubes 18 tubes 27 tubes

No. of UV lights 2 3 4 6

UV light specifications 10W, 44.5V, 0.23A

Housing Material Powder-Coated Galvanized Steel (1.0 mm)

Maintenance space 770 w x 1000 d x 650 h

required (mm)

Pressure Drop (pa) 300 Pa

Power Supply 220~240 V / 3 Ampere

Flange Connection (mm) 40 mm

* Chosen airflow values filters will significantly affect final filtration efficiencies. When choosing airflows, factors such as the type
of cooking and the requirements of the discharge point need to be considered. Contact your AOM distributor should you have
any questions.

Additional Photos
AOM Ventilation Solutions

AOM INTAIR

AOM Touch

AOM Fans
AOM INTAIR
Let the cooking intensity automatically command the filtration
equipment and the whole kitchen exhaust system

Improved energy efficiency of the kitchen exhaust

system
AOM INTAIR determines the cooking intensity
of appliances under a kitchen exhaust hood and
consequently commands filtration and ventilation
equipment. This can either be programmed as:
- Exhaust equipment ON as soon as cooking begins
and OFF when cooking stops
- Sequential equipment use with varying fan speeds
(using a Variable Speed Drive) and varying filtration
intensity.

Optimal use of ozone for odour mitigation

Therefore removing the risk of residual ozone
discharges at the discharge point since ozone
injection is tied to cooking intensity. Up to three
ozone generators can connected to an AOM INTAIR
system allowing for varying ozone injection up to
7500 l/s.

Improved usability of the kitchen exhaust systems

particularly in situations where multiple tenancies
AOM INTAIR installed in Hurricanes Caville are tied to one fan system. Up to three kitchen
Circle main kitchen exhaust hood exhaust hoods can be connected to one automated
system.

Easy to install and maintain with in-hood sensors

built into the AOM HC Series kitchen exhaust
hoods and all components are discrete and simply
connected using standard electrical cabling.

Key Clients

Hurricanes was fully fitted with AOM exhaust Following excessive ozone dicharge
and filtration equipment. The INTAIR system due to important variations in
ensures that the use of the filtration equipment cooking intensity, AOM INTAIR was
is tied to the cooking intensity. installed to regulate ozone injection.
Technical Data
AOM INTAIR base design electrical connections

INTAIR PCB
ELECTRICAL CONNECTION

BLUE P4/5
PROBE 1 BROWN
P4/6
BLUE P5/4 BROWN -
P4/3
PROBE 2 BROWN FAN/VSD
P4/4 P5/3 BLUE +

BLUE P4/1
PROBE 3 BROWN
P4/2
P5/7
P5/8

P5/5
P5/6

P5/1
P5/2
BROWN

BROWN

BROWN
BLUE

BLUE

BLUE

OG 1 OG 2 OG 3

Main Features (Base Design)

Probe connections Allows for up to three in-hood probe connections allowing for the connections of up to three
standard size kitchen exhaust hoods.

Ozone Generators Allows for connection of up to three AOM OG Series Ozone Generators either model OG35
or OG50.

Fan / VSD connection Allows for connection to all standard VSD and fans makes and models.

Interface PCB AOM Custom made Interface PCB

Miscellaneous Can be retro fitted into all AOM make HC Series Hoods
Can be integrated into AOM TOUCH for remote command and control of the exhaust
system.
AOM OG Series Ozone Generators require electrical modifications to enable AOM INTAIR.
AOM TOUCH
Command and control of different parameters of the exhaust and filtration equipment on a touch
screen display

All exhaust system parameters easily accessed

Base design allows for command and control of a
fan exhaust system generally comprising of a fan
together with a vsd, filtration equipment (electrostatic
precipitators/UV lamps) and odour mitigation (ozone
injection).

Upgrades for further system monitoring

Further upgrades allow for additional inputs such as
AOM INTAIR system parameters (varying cooking
intensity), in-duct temperature probes and pressure
differentiators as well as any further required system
information.

Remote touch screen location

The AOM TOUCH interface can be located anywhere
within a tenancy for ease of access.

Additional features available

AOM TOUCH can be tied to a fault alarm using SMS
or WIFI, and the full system information can also be
accessed remotely using WIFI.

Key Clients

Hurricanes Surfers Paradise have recently installed AOM TOUCH

together with AOM filtration equipment to remotely command and
control a number of exhaust system parameters.
Technical Data
Base Design Additional features

OVERVIEW PAGE
ALARM
SIGNALS

TEMP PROBE,
FILTRATION OZONE PRESSURE DROP,
FAN/VSD
EQUIPMENT GENERATORS ETC

AOM INTAIR

Main Features (Base Design)

PLC with digital inputs and outputs Type Mitsubishi FX3G 240V
Touch screen Type Mitsubishi GOT2000 10” screen
Main Overview page General overview of:
Fan (Power, Speed)
Filtration equipment (Power, Fault, High voltage amounts)
Ozone Generator (Power, Fault and Ozone production amounts)
Fan control page Power switch (ON/OFF)
Mode (Manual/Automatic*)
Fan speed
VSD Data (Possibility of adjusting the VSD setup**)
Current (Current drawn by the fan**)
Setpoint Speed (Maximum speed programmed**)
Run/Stop (Switching the fan ON/OFF)
Filtration console page Power switch (ON/OFF)
Mode (Manual/Automatic*)
Fault, Maintenance (using set timer)
Supply Voltage
Cell Voltage
Ozone Generator page Power switch (ON/OFF)
Mode (Manual/Automatic*)
Fault
Ozone injection (Amount of ozone in grams/hour)
*Automatic is not available in the Base Design and requires AOM INTAIR installed in the Exhaust System
**only Mitsubishi VSD
AOM Fans
High quality range of Australian designed and manufactured inline centrifugal fans

High quality Australian design and manufactured

inline centrifugal fan series.
The CCB (240V) and CCT (415V) Range of Easi-
Air’s inline Centrifugal fans are quiet in operation,
Australian made inline centrifugal fans. Manufactured
from sturdy galvanised sheet with mounting flanges
attached, this range of fans makes installing onto
ductwork simple.

Using Solar and Palau fan motors the CC Range of

fans is available in a variety of sizes from 315mm
diameter rotor to 710mm rotor.
The Solar & Palau ROTOREX motors with self-
resetting thermal overload protection are of induction
type, synchronous, with an external rotor. The ball
bearings are totally enclosed and greased for life,
ensuring continuous operation and minimal noise.
The impellor assembly is dynamically balanced and
every fan is run tested prior to leaving our workshop.

Vertical discharge centrifugal fans are also available

as are short case inline axial fans.

AOM also supplies the range of Mitsubishi Variable

Speed Drives adapted to each fan selections.

Key Clients

The Watermark Hotel on the Gold Coast was fully equipped with
the AOM range of fans, HC Series kitchen exhaust hoods and
filtration equipment.
Technical Data
Type Voltage No. of Power Air Speed Noise Current Dimensions (mm)
poles (W) Volume (RPM) level (Amps) A B C D
(m3/hr)* (dBA @ Flue size Length Fan dia. Flange
3m)
CCB/4-315 240 4 120 1700 1440 41 0.56 450 400 315 500
CCB/4-355 240 4 230 2800 1440 48 1.16 450 400 355 500
CCB/4-400 240 4 370 4015 1415 57 1.64 500 400 400 450
CCB/4-450 240 4 540 5500 1350 60 2.4 550 450 450 600
CCB/4-500 240 4 1050 7750 1350 62.5 4.7 650 500 500 700
CCB/6-500 240 6 320 5100 815 53.5 1.4 650 500 500 700
CCB/6-560 240 6 585 7250 860 57.5 2.7 725 550 560 775
CCT/4-500∆ 400 4 1100 7750 1350 63.3 1.91 650 550 500 700
CCT/4-500Y 400 4 770 6500 1085 57.5 1.25 650 550 500 700
CCT/4-560∆ 400 4 1700 11050 1240 66.5 3 725 550 560 775
CCT/4-560Y 400 4 920 7500 920 57.5 1.8 725 550 560 775
CCT/4-630∆ 400 4 3550 15000 1300 72.5 5.9 800 600 630 850
CCT/4-630Y 400 4 2200 12500 1015 66.5 3.6 800 600 630 850
CCT/6-630∆ 400 6 960 8000 875 61.5 1.9 800 600 630 850
CCT/6-630Y 400 6 640 6750 685 51.5 1.2 800 600 630 850
CCT/6-710∆ 400 6 2200 15800 930 63.5 5.3 900 700 710 950
CCT/6-710Y 400 6 1650 12800 800 58.5 3 900 700 710 950

* Air Volume at 0 pa resistance. Fan curves available on request

D B
A
Servicing & Cleaning of AOM Filtration Equipment
AOM Servicing Teams- guaranteeing the performance of filtration equipment

AOM offers periodic cleaning and

servicing of the kitchen exhaust filtration
equipment to ensure that performance
requirements are continuously met.

Clients signing up to AOM Cleaning

Services may be offered:

• Access to AOM bank of spare

electrostatic cells and honeycomb
filters
• Yearly warranty extensions
• Discounts for additional equipment
purchases

AOM team members have vast experience

in commercial kitchen exhaust and
filtration requirements and are also
available for site reviews, troubleshooting
and evaluations of existing systems.

This experience is also valuable during

design, installation and commissioning
phases of a project where AOM equipment
is supplied.

Key Clients

Voted in the top 3 best burgers in Sydney,

AOM servicing team members offer Five Points have been a long-time user of
periodic support to La Boca in the cleaning AOM filtration equipment and cleaning
and servicing of their filtration equipment services
AOM Design
AOM Design Team has the expertise and the experience to support
commercial kitchen exhaust design and specification works

AOM Australia teams have vast industry experience in

commercial kitchen exhaust and filtration projects. We
are happy to share this know-how and expertise with
Engineers, Contractors and Shop fitters to be able to
best select, specify and purchase the right exhaust and
filtration equipment.

AOM is able to prepare equipment performance

statements allowing for non-compliant discharges
using “worst case scenario” efficiency testing (Type 4
cooking style as per AS1668.2-2012). The performance
statements are backed by independent research and
testing results.

AOM’s website also contains support resources

including:
• Independent Testing, Research and
ENGINEERING BULLETIN Certification Results
Reference No:
Date:
Product Range:
General fire risk to commercial kitchen filtration plants
01.03.2017
All type of filters used in filtration of grease
• Engineering Bulletins
Introduction • Project Examples
The risk of fires originating from a commercial kitchen exhaust system is important. In the past few years,
high profile restaurants have been subject to fires which have been reported in the press as per some of
these following examples:

- http://www.smh.com.au/nsw/porteno-fire-started-in-the-flue-above-the-famed-bbq-pit-
investigators-say-20150110-12lj9p.html
AOM Australia together with the University of
- http://www.dailytelegraph.com.au/news/nsw/fire-rips-through-rockpool-bar-grills-kitchen/news-

-
story/335f0e955b4dd8338814757d3a4a014c
http://www.abc.net.au/news/2016-11-11/wool-shed-pub-at-docklands-on-fire/8018410 Sydney has been awarded a CSIRO research grant to
- http://www.gourmettraveller.com.au/restaurants/restaurant-news-
features/2016/10/melbournes-rosas-kitchen-has-closed/

In certain cases, it has been asked of AOM to fully equip a commercial kitchen with high efficiency grease
review and test a range of kitchen exhaust filtration
equipment against the different cooking styles defined
filtration equipment at the pressure of their insurance companies who were prepared to put a halt to
their premiums.

in AS1668.2-2012.
The reasons behind the fires are relatively clear and are tied to a build-up of grease in the exhaust hoods
and ducting which is highly flammable and an ignition of the grease either through the cooking
equipment (flames, sparks) or by electrical contact points (fan).

Risks and requirements of filtration equipment

This will reinforce the capacity of Engineers to select
AOM Australia has stated the need to:

1. Ensure that preliminary grease filtration equipment complies to AS1668.2-2012 section E5

Kitchen Exhaust Hoods Incorporating Grease-Removal Filters. Hoods shall incorporate a device that
the appropriate equipment based on the requirements
of individual projects.
will impede the process of grease within the airstream in accordance with the following (a) Filter
media and holding frame shall be constructed of rigid material not deemed combustible when tested
in accordance with AS 1530.1 Which is why AOM has tested and certified our honeycomb filters to
AS1530.1.

Key Clients
2. For high grease high heat cooking Types (Type 4 and Type 5 cooking based on AS1668.2-2012)
equip the exhaust hoods with high efficiency filtration equipment to filter out the majority of
grease from the airflow and limit the build-up of grease within the ducting.

AOM AUSTRALIA

AOM was specified as the sole supplier of kitchen exhaust and filtration equipment including INTAIR
21/54 BEACH ST KOGARAH NSW 2217 Tel (sales) 1300 903 788 Tel (service) 1300 904 088
www.aomaus.com.au email info@aomaus.com.au

automated systems for all tenancies in the On The Point – Point Fraser redevelopment in Perth.
The tenancies are located on a pier over the Swan River, meaning that kitchen exhaust discharge was
non-compliant.
Air and Odour Management Commercial Kitchen Ventilation
www.aomaus.com.au info@aomaus.com.au