Assignment no.

Names UID Topic Marking Scheme

18BPH1004 ASHWANI GOYAL Principles and methods of Principles- 4 marks

different microbiological assay. Methods- 4 marks
Reference- 1 mark
18BPH1007 ANISHA GHALLEY Methods for standardization of Methods- 2 marks
Vitamins. Explanation- 6 marks
Reference- 1 mark
18BPH1008 RISHABH KUMAR Methods for standardization of Methods- 2 marks
SINGH Amino acids. Explanation- 6 marks
Reference- 1 mark
18BPH1010 JAGPREET SINGH Principles and methods of Principles- 4 marks
different microbiological assay. Methods- 4 marks
Reference- 1 mark
18BPH1011 SAHIL PANCHAL Methods for standardization of Methods- 2 marks
antibiotics. Explanation- 6 marks
Reference- 1 mark
18BPH1012 CLEOPATRAH Methods for standardization of Methods- 2 marks
YAWVANANJI Vitamins. Explanation- 6 marks
NANKAMBA Reference- 1 mark
18BPH1013 PARSAV RAJ Methods for standardization of Methods- 2 marks
Amino acids. Explanation- 6 marks
Reference- 1 mark
18BPH1014 Manish Yadav Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark
18BPH1015 MANOJ SHARMA Principles and methods of Principles- 4 marks
different microbiological assay. Methods- 4 marks
Reference- 1 mark
18BPH1018 ISHIKA Methods for standardization of Methods- 2 marks
antibiotics. Explanation- 6 marks
Reference- 1 mark
18BPH1019 RAJAT RAI Methods for standardization of Methods- 2 marks
Vitamins. Explanation- 6 marks
Reference- 1 mark
18BPH1020 HASMODIN ANSARI Methods for standardization of Methods- 2 marks
Amino acids. Explanation- 6 marks
Reference- 1 mark
18BPH1021 DIKSHA SLATHIA Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark
18BPH1022 ANTU MONDOL Principles and methods of Principles- 4 marks
different microbiological assay. Methods- 4 marks
Reference- 1 mark
18BPH1023 DIVANSHU SHARMA Methods for standardization of Methods- 2 marks
antibiotics. Explanation- 6 marks
Reference- 1 mark
18BPH1024 HARVINDER SINGH Methods for standardization of Methods- 2 marks
Vitamins. Explanation- 6 marks
Reference- 1 mark
18BPH1026 AANCHAL GUPTA Methods for standardization of Methods- 2 marks
Amino acids. Explanation- 6 marks
Reference- 1 mark
18BPH1027 AMIT SHARMA Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark
18BPH1028 MONIKA CHAMBYAL Principles and methods of Principles- 4 marks
different microbiological assay. Methods- 4 marks
Reference- 1 mark
18BPH1030 RIYA PRAMANIK Methods for standardization of Methods- 2 marks
antibiotics. Explanation- 6 marks
Reference- 1 mark
18BPH1031 Nitin kumar Methods for standardization of Methods- 2 marks
Vitamins. Explanation- 6 marks
Reference- 1 mark
18BPH1032 ISHIKA Methods for standardization of Methods- 2 marks
CHAKRABORTY Amino acids. Explanation- 6 marks
Reference- 1 mark
18BPH1033 VINAYAK SINGH Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark
18BPH1035 AKSHIT GOEL Principles and methods of Principles- 4 marks
 different microbiological assay. Methods- 4 marks
Reference- 1 mark
18BPH1037 SAURAV KUMAR Methods for standardization of Methods- 2 marks
Vitamins. Explanation- 6 marks
Reference- 1 mark
18BPH1038 DIVYANSHU SINGH Methods for standardization of Methods- 2 marks
GAUR Amino acids. Explanation- 6 marks
Reference- 1 mark
18BPH1039 VISHAL CHOWDHURY Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark
18BPH1040 RITIKA BATHLA Principles and methods of Principles- 4 marks
different microbiological assay. Methods- 4 marks
Reference- 1 mark
18BPH1041 MUSKAAN Methods for standardization of Methods- 2 marks
antibiotics. Explanation- 6 marks
Reference- 1 mark
18BPH1042 SATYAM SACHAN Methods for standardization of Methods- 2 marks
Vitamins. Explanation- 6 marks
Reference- 1 mark
18BPH1043 GAURAV ARORA Methods for standardization of Methods- 2 marks
Amino acids. Explanation- 6 marks
Reference- 1 mark
18BPH1044 RAUSHAN KUMAR Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark
18BPH1045 SHAGUN THAKUR Principles and methods of Principles- 4 marks
different microbiological assay. Methods- 4 marks
Reference- 1 mark
18BPH1046 ARBAZ KHAN Methods for standardization of Methods- 2 marks
antibiotics. Explanation- 6 marks
Reference- 1 mark
18BPH1047 DIKSHA BHARADWAJ Methods for standardization of Methods- 2 marks
Vitamins. Explanation- 6 marks
Reference- 1 mark
18BPH1048 AKASH SHARMA Methods for standardization of Methods- 2 marks
Amino acids. Explanation- 6 marks
 Reference- 1 mark
18BPH1049 GORANG MONGA Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark
18BPH1050 HARSH RAJ YADAV Principles and methods of Principles- 4 marks
different microbiological assay. Methods- 4 marks
Reference- 1 mark
18BPH1051 SHREYA KAD Methods for standardization of Methods- 2 marks
antibiotics. Explanation- 6 marks
Reference- 1 mark
18BPH1053 Vikash Ranjan Methods for standardization of Methods- 2 marks
Vitamins. Explanation- 6 marks
Reference- 1 mark
18BPH1054 SHIKHIL SONI Methods for standardization of Methods- 2 marks
Amino acids. Explanation- 6 marks
Reference- 1 mark
18BPH1055 SUGANDHA Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark
18BPH1070 MAYANK MODGIL Principles and methods of Principles- 4 marks
different microbiological assay. Methods- 4 marks
Reference- 1 mark
18BPH1071 ANUBHAV SHARMA Methods for standardization of Methods- 2 marks
antibiotics. Explanation- 6 marks
Reference- 1 mark
18BPH1072 ABHAY SINGH RANA Methods for standardization of Methods- 2 marks
Vitamins. Explanation- 6 marks
Reference- 1 mark
18BPH1073 ABHISHEK SHARMA Methods for standardization of Methods- 2 marks
Amino acids. Explanation- 6 marks
Reference- 1 mark
18BPH1075 PARVESH KUMAR Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark
18BPH1076 ASHISH Principles and methods of Principles- 4 marks
different microbiological assay. Methods- 4 marks
Reference- 1 mark
18BPH1077 ANSHIKA MISHRA Methods for standardization of Methods- 2 marks
antibiotics. Explanation- 6 marks
Reference- 1 mark

18BPH1079 ROBIN SINGH Methods for standardization of Methods- 2 marks

Amino acids. Explanation- 6 marks
Reference- 1 mark
18BPH1080 RITIK MAHAJAN Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark
18BPH1081 BRIJESH KUMAR Methods for standardization of Methods- 2 marks
SARRAF Vitamins. Explanation- 6 marks
Reference- 1 mark
18BPH1082 NAVISTA NAZ Methods for standardization of Methods- 2 marks
Amino acids. Explanation- 6 marks
Reference- 1 mark
18BPH1083 LOKESH Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark
Amanjot Kaur Methods for standardization of Methods- 2 marks
Vitamins. Explanation- 6 marks
Reference- 1 mark
Ishan Designing of Designing of aseptic area-
aseptic area, study 4 marks
of different sources Study of different sources
of contamination in of contamination in an
an aseptic area aseptic area- 4 marks
Reference- 1 mark