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Meri-Rastilantie 3 B, FI-00980 Journal of Food, Agriculture & Environment Vol.12 (1): 496-498. 2014 www.world-food.net
Helsinki, Finland
e-mail: info@world-food.net
Attiq-ur-Rehman Tariq 1, 2
, Rab Nawaz 3*, Muhammad Saleem Khan 2, Muhammad Waseem Ashraf 2,
Shahzadi Tayyaba 2 and Nisar Ahmad 1
1
Building Research Station, Lahore 54000, Pakistan. 2 Government College University Lahore (GCUL), Lahore 54000,
Pakistan. 3 Department of Geosciences and Geography, University of Gujrat (UOG), Gujrat 50700, Pakistan.
*e-mail: RNUAF@yahoo.com, nawazait@gmail.com
Received 22 November 2013, accepted 23 January 2014.
Abstract
Clay bricks are commonly used for construction of buildings in Pakistan. This study evaluated the quality of clay bricks prepared in different brick
kilns in Punjab province. Sample specimens were collected and tested for water absorption rate and compressive strength in the laboratory. The
compressive strength is also tested in simulation by making 3D model of single brick in ANSYS and in the laboratory. Very high water absorption rate
was found to be by bricks collected from brick kilns of Vehari (23.6%), Pakpatan (21.9%), Gujrat (21.6%) and Rawalpindi (20.2%). Water absorption
rates for brick specimens collected from Lahore, Hafizabad and Sargodha were 10.7%, 11.7% and 12.8%. Compressive strength for samples collected
from brick kilns located in Vehari, Pakpatan, Gujrat and Rawalpindi was found to be 1045.3, 908.0, 1113.3 and 1162.7 PSI, respectively. Very high
compressive strength was found for samples collected from Lahore, Hafizabad and Sargodha, i.e. 2812.7, 2002.7 and 1833.0 PSI. There was a good
correlation (R2=0.77) between water absorption and compressive strength of the bricks.
Key words: Pakistan, clay bricks, compressive strength, water absorption rate, brick testing.
496 Journal of Food, Agriculture & Environment, Vol.12 (1), January 2014
The weight of the specimen (M1) was measured by balance. 25
Water absorption rate of bricks
Journal of Food, Agriculture & Environment, Vol.12 (1), January 2014 497
3500
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Conclusions
Water absorption and compressive strength tests were employed
to evaluate the quality of bricks. Water absorption rate was found
to be very high for bricks collected from brick kilns of Vehari,
Pakpatan, Gujrat and Rawalpindi, amounting to 23.56, 21.91, 21.55
and 20.15, respectively. Water absorption rates for brick specimens
collected from Lahore, Hafizabad and Sargodha were found to
be 10.72, 11.73 and 12.77%, respectively. Low water absorption
is an indicator for high compressive strength and good quality
of bricks. Compressive strength for samples collected from brick
kilns located in Vehari, Pakpatan, Gujrat and Rawalpindi was found
to be 1045.33, 908.00, 1113.33 and 1162.67 PSI, respectively.
Very high compressive strength was found for samples collected
from Lahore, Hafizabad and Sargodha, i.e. 2812.67, 2002.67 and
1833.00 PSI, respectively. There was a good correlation
(R2=0.77) between water absorption and compressive strength
of the bricks.
Acknowledgements
The authors gratefully acknowledge the Building Research Station
Lahore, Pakistan for providing necessary facilities for testing brick
samples.
498 Journal of Food, Agriculture & Environment, Vol.12 (1), January 2014