INTERNATIONAL BUFFET MENU

LUNCH MENU (Monday)

Appitizer & Salad
Spicy Squid with Mango Salad
Tuna with Cabbage Salad
Szechuan Chicken Salad
Kerabu Daging Panggang
Ulam-ulaman
Assorted Green Garden Salad with Condiments
(Cucumber, Carrot, Tomato, Capsicum and Young Corn)
Green & Black Olive, Gherkin
Dressing & Sauce
Thousand Island, Herb Vinaigrette, French Dressing
Sambal Belacan & Sambal Mangga Muda

Soup
Cream of Mushroom
Bread and Butter

Noodle Station
Curry Mee with Condiments

Stall Satay
Satay Ayam & Daging dengan Condiment

Western Stall
Japanese Seafood and Vegetable Tempura
Ginger,White Radish and Hot Soya Sauce

Ikan Bakar Stall

Ikan Merah,Tilapia,Bawal
Kicap Cili, Air Asam, Sambal Tumis, Limau

Grilled Stall
Grilled Beef Malay Style Marination
Chicken wing with Honey
Grilled Lamb Shoulder with Black Pepper

Main Course
Nasi Putih
Thai Green Chicken Curry
Stired Fried Lamb with Black Pepper
Pan Fried Fish with BBQ Sauce
Kupang Sambal Tumis
Buttered Garden Vegetables
Braised Tau Kan with Dry Mushroom
 Dessert
Assorted Mini Pastries
Assorted Malay Kuih
Bubur Kacang hijau
Bread and Butter Pudding with Vanilla Sauce
Cendol with Condiment
Selection of Ice Cream with Condiments
Fresh fruits platter

Coffee & Tea

**Menu Subject to Change**

 HALIA
INTERNATIONAL BUFFET MENU
LUNCH MENU (TUESDAY)

APPETIZER & SALAD

Shrimp with Cocktail Sauce
Beetroot with Feta Cheese Salad
Spicy Pacific Clam Salad
Kerabu Ayam Dengan Nenas
Ulam-ulaman
Assorted Green Garden Salad with Condiments
(Cucumber, Carrot, Tomato, Capsicum and Young Corn)
Green & Black Olive, Gherkin

Dressing & Sauce

Thousand Island, Herb Vinaigrette, French Dressing
Sambal Belacan & Sambal Mangga Muda

Soup
Sup Ekor Lembu
Condiment: Cili Kicap daun bawang, bawang goreng, Limau, Daun Sup, Tahu Goreng, Lobak Masin, Taugeh,
Mee Wantan, Mee Hoon, K.teow

Noodle Station
Assam Laksa with Condiments

Stall Satay
Satay Ayam & Daging dengan Condiment

Ikan Bakar Stall

Ikan Merah,Tilapia,Bawal
Kicap Cili, Air Asam, Sambal Tumis, Limau

Grilled Stall
Grilled Beef Malay Style Marination
Chicken wing with Honey
Grilled Lamb Shoulder with Black Pepper

Chinese Stall
Deep Fried Mushrooms with Chilli Sauce

Main Course
Nasi Putih
Chinese Roasted Chicken with Szechuan Sauce
Daging Kari Kandar
Ikan Patin Asam Pedas
Stired Fried Squid with Spring Onion
Loh Hon Vegetable
Chicken Lasagne
 Dessert
Assorted Mini Pastries
Assorted Malay Kuih
Bubur Pulut Hitam
Apple Crumble with Vanilla Sauce
Cendol with Condiment
Selection of Ice Cream with Condiments
Fresh fruits platter

Coffee & Tea

** Menu Subject to Change**

 HALIA
INTERNATIONAL BUFFET MENU
LUNCH MENU (WEDNESDAY)
APPETIZER & SALAD
Roasted Chicken with Chickpeas Salad
Potato & Eggs Salad
Spicy Seafood Salad
Kerabu Kacang Botol
Ulam-ulaman
Assorted Green Garden Salad with Condiments
(Cucumber, Carrot, Tomato, Capsicum and Young Corn)
Green & Black Olive, Gherkin

Dressing & Sauce

Thousand Island, Herb Vinaigrette, French Dressing
Sambal Belacan & Sambal Mangga Muda

Soup
Spicy Szechuan Soup

Noodle Station
Mee Rebus with Condiments

Stall Satay
Satay Ayam & Daging dengan Condiment

Malay Stall
Nasi Kerabu
Gulai Ikan Tongkol, Sambal, Acar Mentah

Ikan Bakar Stall

Ikan Merah,Tilapia,Bawal
Kicap Cili, Air Asam, Sambal Tumis, Limau

Grilled Stall
Grilled Beef Malay Style Marination
Chicken wing with Honey
Grilled Lamb Shoulder with Black Pepper

Main course
Nasi Putih
Grilled BBQ Chicken with Baked Potato
Daging Salai Masak Lemak Cili Padi
Ikan Goreng Kuah Taucu
Stired Fried Tiger Prawn with Green Vegetables
Lamb Sherperd Pie
Braised Cauliflower with Mushroom
 Dessert
Assorted Mini Pastries
Assorted Malay Kuih
Bubur Cha Cha with Sweet Potato
Berries Bread and Butter Pudding with Vanilla Sauce
Cendol with Condiment
Selection of Ice Cream with Condiments
Fresh fruits platter

Coffee & Tea

** Menu Subject to Change**

 HALIA
INTERNATIONAL BUFFET MENU
LUNCH MENU (THURSDAY)

APPETIZER & SALAD

Tandoori Chicken Salad
Coselaw with Raisin
Spicy Thai Squid and Glass Noodle Salad
Acar Timun dan Nenas
Ulam-ulaman
Assorted Green Garden Salad with Condiments
(Cucumber, Carrot, Tomato, Capsicum and Young Corn)
Green & Black Olive, Gherkin

Dressing & Sauce

APPETIZER & SALAD

Prawn and Mango salad
Grilled Beef Salad with Gherkins
Spicy Sausage Salad with Capsicum
Kerabu Sotong Dengan Daun Ketumbar
Ulam-ulaman
Assorted Green Garden Salad with Condiments
(Cucumber, Carrot, Tomato, Capsicum and Young Corn)
Green & Black Olive, Gherkin

Dressing & Sauce

Thousand Island, Herb Vinaigrette, French Dressing
Sambal Belacan & Sambal Mangga Muda

Soup
Sup Tulang Rawan
Cili Kicap,Daun Bawang,Daun Sup.Taugeh

Noodle Station
Laksa Johor with Condiments

Stall Satay
Satay Ayam & Daging dengan Condiment

Chinese Stall
Yong Tau Foo with Sweet Sauce and Chilli Sauce

Ikan Bakar Stall

Ikan Merah,Tilapia,Bawal
Kicap Cili, Air Asam, Sambal Tumis, Limau

Grilled Stall
Grilled Beef Malay Style Marination
Chicken wing with Honey
Grilled Lamb Shoulder with Black Pepper
 Main course
Nasi Putih
Ayam Masak Kicap Berempah
Ketam Masak Lemak Nenas
Grilled Fish with Orange Butter Sauce
Squid Kung Po
Beef Stew with Potato
Braised Broccoli with Mushroom

Dessert
Assorted Mini Pastries
Assorted Malay Kuih
Pengat Pisang
Chocolate Bread Butter Pudding with Vanilla Sauce
Cendol with Condiment
Selection of Ice Cream with Condiments
Fresh fruits platter

Coffee & Tea

** Menu Subject to Change**

 HALIA
INTERNATIONAL BUFFET MENU
LUNCH MENU (FRIDAY)

APPETIZER & SALAD

Prawn and Mango salad
Grilled Beef Salad with Gherkins
Spicy Sausage Salad with Capsicum
Kerabu Sotong Dengan Daun Ketumbar
Ulam-ulaman
Assorted Green Garden Salad with Condiments
(Cucumber, Carrot, Tomato, Capsicum and Young Corn)
Green & Black Olive, Gherkin

Dressing & Sauce

Thousand Island, Herb Vinaigrette, French Dressing
Sambal Belacan & Sambal Mangga Muda

Soup
Sup Tulang Rawan
Cili Kicap,Daun Bawang,Daun Sup.Taugeh

Noodle Station
Laksa Johor with Condiments

Stall Satay
Satay Ayam & Daging dengan Condiment

Chinese Stall
Yong Tau Foo with Sweet Sauce and Chilli Sauce

Ikan Bakar Stall

Ikan Merah,Tilapia,Bawal
Kicap Cili, Air Asam, Sambal Tumis, Limau

Grilled Stall
Grilled Beef Malay Style Marination
Chicken wing with Honey
Grilled Lamb Shoulder with Black Pepper

Main course
Nasi Putih
Ayam Masak Kicap Berempah
Ketam Masak Lemak Nenas
Grilled Fish with Orange Butter Sauce
Squid Kung Po
Beef Stew with Potato
Braised Broccoli with Mushroom
 Dessert
Assorted Mini Pastries
Assorted Malay Kuih
Pengat Pisang
Chocolate Bread Butter Pudding with Vanilla Sauce
Cendol with Condiment
Selection of Ice Cream with Condiments
Fresh fruits platter

Coffee & Tea

** Menu Subject to Change**