BAB I

HASIL PERCOBAAN

1.1. Penentuan Nilai C dan Kadar Air Cake

C rata-rata
C (g/L)
Run 2
DP (kgf/cm ) (g/L)
Frame 1 Frame 2 Frame 3 Frame 4
32.35369
1 0.2 32.372375 32.32592818 32.3101999 32.3405494
4
32.51584
2 0.4 32.435067 32.36221133 32.49109 32.4510525
1
38.62675
3 0.2 38.43916 38.56665706 38.3619228 38.4986234
3
38.41336
4 0.4 38.497336 38.55534617 38.5762557 38.5105767
9

Kadar Air Cake Basah (%) Kadar Air

Run DP (kgf/cm2) rata-rata
Frame 1 Frame 2 Frame 3 Frame 4 (%)
1 0.2 19.16 19.4 21 22.8 20.59
2 0.4 4.67 6.54 13.67 17.83 10.6775
3 0.2 2.78 3.95 21.79 23.88 13.1
4 0.4 10.22 22.29 34.47 40.39 26.8425

1.2. Penentuan Karakteristik Penyaringan

Run Persamaan Kp/2 Kp B
1 y = 32903x + 8034.4 32903 65806 8034.4
2 y = 18241x + 4558.5 18241 36482 4558.5
3 y = 7154.5x + 6112.6 7154.5 14309 6112.6
4 y = -29926x + 5351.8 -29926 -59852 5351.8

1.3. Penentuan Faktor Kompresibilitas

s=0.7012