Professional Documents
Culture Documents
Objective of The Study
Objective of The Study
Pizza Hut
Domino’s
McDonald’s
Burger King
Subway
WOW Momos
2. On the scale of 1-5 (5 being most appropriate and 1 being least appropriate), mark the
most appropriate response:
S. No. Features 5 4 3 2 1
Visual Appearance of the
1
Outlet
2 Parking Facility near the Outlet
3 Cleanliness of the Outlet
4 Comfortable Furnishing
5 Quality of Air Conditioning
Promotional Materials Design
6
(take out Menus, etc.)
Employees in Professional
7
Uniform
8 Display of Food Order Counter
9 Varity of Food Items
10 Presentation of food items
11 Utility Services in the Outlet
12 Take away Facility
13 Order Delivery Time
Quality of Food (temperature,
14
Freshness, Hygiene etc.)
15 Employees Behaviour
16 Price Value
17 Accessibility of the Outlet
Promotional Discounts and
18
Happy Hours
19 Taste of the Food
3. Reasons for rise in fast-food culture (mark on the scale of 1-5):
Strongly Strongly
Reasons Agree Indifferent Disagree
Agree Disagree
Rising Disposable Income
Nuclear Families
Exposure to Global Media/ Easy
Availability
Busy Lifestyle
4. Demographic Profile:
City
Below 20
21-30
31-40
Age
41-50
51-60
61 and Above
Male
Gender
Female
Married
Marital Status
Single
10th
12th
Graduation
Education Level
Post-Graduation
Doctorate
Others
Below 2.5 Lakhs
2.5-5.0 Lakhs
Annual Income 5.0-7.5 Lakhs
7.5-10 Lakhs
Above 10 Lakhs
Student
Self-Employed
Occupations Public Sector
Private Sector
Any Other