My favourite dish

Recipe

Sour Cherry Tart

Sour cherry tart is an easy and quick dessert to make.

You need the following ingredients:

100 ml oil
300 g flour
300 g sour cherries
200 g Greek yoghurt (10% fat)
200 g sugar
10 g baking powder
4 eggs
Vanilla extract
Lemon peel (grated)
A pinch of salt

How to make it:

Put the flour in a big bowl. Add sugar, baking powder, salt and mix well with a whisk.
Next, add the eggs, the Greek yoghurt, the oil, the vanilla extract, the grated lemon peel and stir
them well until you get a smooth mixture.
Put a sheet of baking paper in a tray and pour the mixture. Make sure the mixture is
spread evenly. Put the sour cherries in a bowl and mix them with some flour. Now put the sour
cherries –coated in the flour- on the mixture. Bake the tart in the oven for about 50 minutes until
the crust is golden brown. After you take the tart out of the oven, spread some vanillated sugar on
it.

Enjoy your sour cherry tart!