Buffet Food Options

Finger Buffet
A selection of wraps, served with your choice of 5 items below;

 Mini vegetarian spring rolls and  Mini smoked haddock fish cakes
samoas (v)  Vegetable pakora (v)
 Mini nacho boats (v)  Mini beef sliders
 Mini onion bhaji with mango  Ham hock croquette with dill
chutney (v) mayonnaise
 Beetroot and feta turnovers (v)  Spiced coconut chicken kebabs
 Halloumi fries with harissa  Mini Lamb Kofta
mayonnaise (v)  Tempura parcels with sweet chilli
 Tomato and mozzarella arancini dip
balls (v)  Pork and apple sausage rolls
 Potato wedges (v)
2020 - £22.00 per person 2021 - £22.50 per person

Pizza Bar
Choose 3 toppings from the below options

 Pepperoni  Mozzarella and tomato

 Ham and pineapple  Tandoori chicken
 Meat feast  Vegetarian
2019 – £12.00 per person 2020 - £12.50 per person
2021 - £13.50 per person

Grazing Platter
Selection of three British cheeses served with dried apricots, walnuts, chutneys, artisan
biscuits and miller toast. Duck parfait with rustic breads served with celery, olives and
cheese straws.

2020 - £12.00 per person 2021 - £12.50 per person

Pulled meat roll with seasoned potato wedges

Open sour dough roll with garlic and herb chicken or BBQ pulled pork served with potato
wedges
2020 - £8.00 per person 2021 - £8.00 per person
 Hog Roast
Spit roasted pork, served in a freshly baked white roll with stuffing and apple sauce served
with seasoned potato wedges

2020 - £1,830 (serves up to 100 guests) Additional guests £13.20 per person

Bowl Food
 Thai chicken curry with lime  Mini fish and chips with mushy
scented rice peas
 Nachos with guacamole, cheese  Spanish chicken stew with
and salsa (v) chickpeas, chorizo, piquillo pepper
 Moroccan spiced lamb tagine with and patatas bravas
Israeli couscous  Mini BBQ pulled pork sliders

2020 - £18.00 per person 2021 - £18.00 per person

Please select three bowls, additional bowls charged at £5.50 per person

Flatbread Kebabs
Marinated chicken, Lamb Kofta, Chargrilled vegetables and feta served in a flatbread with
shredded lettuce, dry coleslaw, sliced red onion, chopped tomato and cucumber with chilli
or garlic sauce
2020 - £15.00 per person 2021 - £15.00 per person

 We require you to cater for a minimum of 75% of your evening guests