The Arches Menu

Appetisers
Chef’s Soup of the Day - £4.50 (V) (GF) Available
Smoked salmon, prawn and avocado cocktail - £7.25 (P) (GF) Available
Salt and pepper boneless battered chicken wings with sweet chilli sauce - £6.75
Calamari in a panko and lemon crumb with garlic mayonnaise - £6.75
Chick Pea and Sun Blushed Tomato Bruschetta - £5.75
Main Courses
Fish and Chips - beer battered haddock fillet with chips and pea puree
Small £11.25 Large £12.75 (P) (DF)
Sea Bass Fillet - on crushed potatoes, asparagus, spinach, prawn and tomato sauce- £15.50 (P)
(GF)
The Arches Fish Pie - selection of fresh fish in a leek cream sauce, topped with mash potato and
cheese
With seasonal vegetables £ 14.50 (P) (GF)
Gammon - served with pineapple chutney, fried egg, salad, chips or new potatoes - £12.75(GF)
(DF)
The Arches Hot Pot - Traditional Lamb hot pot served with homemade pickled red cabbage,
beetroot and a warm roll - £12.50 (GF) (DF) Available
The Arches Lasagne - homemade served with salad and garlic bread - £11.50
Steak Pudding - pea puree, gravy, creamy mash or chips - £12.75
Roast Chicken Breast - bubble squeak, pancetta, tarragon, mustard and honey cream sauce,
seasonal vegetables £14.75 (GF) (DF) Available
Pie of the day – served with pea puree, chips or mash potato - £ 12.50 (Ask waitress)
The Arches Winter Salad - salmon or chicken or halloumi topped with pesto crust on warm
crushed potato,
Mediterranean vegetables, mixed leaves with house dressing – Salmon and Chicken £13.50,
Halloumi £11.50
(P) (GF) (DF) (V) Available
Vegetarian Options
Grilled Falafel burger - with iceberg lettuce and cucumber served on a toasted brioche bun
with salad and chips, tomato chutney or sweet chilli sauce - £11.50 (V) (Vegan)
Spiced tempura battered cauliflower florets with salad, chips and garlic mayonnaise - £10.50 (V)
 Asparagus and Pea Risotto - Small £6.50 Large £11.50 (V) (Vegan Option)
(V) Vegetarian (P) Pescatarian (GF) Gluten Free (DF) Dairy Free

Any customer with food allergies please Inform the waiting on staff for the allergen data
sheets Thank You
Served 11:45 am – 3 pm
Light Bites
Croque Monsieur - Local roast ham and smoked applewood with tomato chutney and homemade
crisps - £8.50
Fish Finger Butty - Battered fingers of haddock on bread or barm, iceberg lettuce and tartare
sauce and homemade crisps £10.50 (P)
Steak Sandwich - strips of beef and caramelised onion in gravy, on a toasted brioche bun with
melted cheese and homemade crisps - £10.00
Pulled Barbecue Pork - Slow cooked pork shoulder in barbecue sauce, on a toasted brioche bun,
chive sour cream and homemade crisps - £10.00
Arches ciabatta with choice of toppings - Bacon, caramelised onion and brie - £8.75,
Or Mediterranean Vegetable, goat’s cheese and pesto - £8.25
Swap your crisps for chips for £2.00
Quiche of the Day, Salad and Coleslaw (V) - £8.25
Omelette, Salad and coleslaw, Choice of 2 fillings - £8.25
Jacket Potato, Salad and Coleslaw, choice of 1 Filling (V) (GF) (Prawn £1.50 supplement (P)) -
£8.25
All Day Breakfast Large £8.95 Small £7.50 Ask waitress for details.
Bacon and Egg or Sausage and Egg Barm - £4.75
Sandwich Menu
All served on white or granary with crisps and salad garnish. Swap your crisps for chips for £2.00
Egg Mayonnaise and rocket £6.50 (V)
Cheese, Lancashire or cheddar, caramelised onion. £6.95, available toasted (V)
Roast Ham and homemade piccalilli £7.25
Roast Beef, salad and Dijon mustard mayonnaise (served pink or well done) £7.50
Prawn salad and Marie-rose £7.95 (P)
Smoked salmon and cream cheese £7.95 (P)
Tuna mayonnaise and cucumber £7.50 (P)
Chicken, bacon, avocado, mayonnaise and salad £7.50
 Coronation chicken salad £7.50
Served 11:45 – 4:30pm
Light Afternoon Tea £10.00 per head- No Need to Book served 12pm – 4pm
Choice of sandwich, egg, cheese, ham, tuna, small pot of soup, chips or crisps.
Plain scone or with jam and cream. Tea or filter coffee
Full Afternoon Tea 24 hours’ notice £13.95 served 2pm – 4 pm
Any customer with food allergies please Inform the waiting on staff for the allergen data
sheets Thank You

The Arches Dessert Menu

Crumble of the day with vanilla custard £5.25

(Vegan Option Available)

Chocolate Orange Panna Cotta With Hazelnut Shortbread £5.50

Mixed Berry and Prosecco Trifle £5.50

Brioche and Chocolate Butter Pudding with Vanilla Custard £5.75

Sticky Toffee Pudding, Toffee Sauce And Vanilla Ice Cream £6.00

Selection of ice cream £3.75

We can’t guarantee there are no traces of nuts in our desserts.