Professional Documents
Culture Documents
Table of Content
Table of Content
Logo
Introduction:
• Mission
• vision
• Targeting Strategy
• Pricing Strategy
Management:
• Planning
• Objectives in Planning
• Organizing
Competitor analysis:
• List of competitors
Competitive advantages:
• Product Quality
• Prices competition
• Financial Position
• Management
• Growth
• Strength
• Weaknesses
• Opportunities
• Threats
f FOODS
New logo
Old logo:
Introduction:
We use cost-efficient services to provide our customers with a marketplace advantage that is
critical in sustaining a point of difference in today’s competitive world. Whatever people love about
food, we aim to ensure they can trust us to source, make, distribute and market brands in a way
that’s beneficial to them and the world we share.
At Top Foods, we maintain stringent systems and processes that assure the quality of our branded
and private label products, throughout the supply chain. We utilise quality manufacturers and
suppliers who develop innovative and superior products. Top Foods further provides customers with
an intimate knowledge of the market and exclusive product knowledge that adds value to the
development process
OUR VISION
Our vision is to be at the forefront of the development, distribution and marketing of food brands
and private label products.
OUR VALUES
Passion
Reliability
Innovation
Ethics
Service
Dedication