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  • Kaira Marie Carlos LP U College of Law Makati Christmas Party

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    The document is a catering proposal from Rusmar Catering for a Christmas party for 60 people hosted by Kaira Marie Carlos of the LP;U College of Law Makati. The 350 peso per head package includes rice, pasta, pork, chicken, fish, vegetables, dessert, and drinks. Amenities include full set up with tables and chairs, skirted tables, theming, and servers. The menu options provided are pasta, chicken, pork, fish, vegetables, and desserts.

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    KAIRA MARIE CARLOS

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    The document is a catering proposal from Rusmar Catering for a Christmas party for 60 people hosted by Kaira Marie Carlos of the LP;U College of Law Makati. The 350 peso per head package includes rice, pasta, pork, chicken, fish, vegetables, dessert, and drinks. Amenities include full set up with tables and chairs, skirted tables, theming, and servers. The menu options provided are pasta, chicken, pork, fish, vegetables, and desserts.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    25 views2 pages

    Kaira Marie Carlos LP U College of Law Makati Christmas Party

    Uploaded by

    Anonymous NiKZKWgKq
    The document is a catering proposal from Rusmar Catering for a Christmas party for 60 people hosted by Kaira Marie Carlos of the LP;U College of Law Makati. The 350 peso per head package includes rice, pasta, pork, chicken, fish, vegetables, dessert, and drinks. Amenities include full set up with tables and chairs, skirted tables, theming, and servers. The menu options provided are pasta, chicken, pork, fish, vegetables, and desserts.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    KAIRA MARIE CARLOS

    LP;U COLLEGE OF LAW MAKATI

    CHRISTMAS PARTY

    No. of Pax 60

    Here are the inclusions of our 350 per head catering package

    Total: Php21,000.00

    RUSMAR CATERING

    Cainta, Rizal

    Menu

    1. Rice
    2. Pasta
    3. Pork
    4. Chicken
    5. Fish
    6. Vegetable
    7. Dessert
    8. Iced Tea/Soda

    Amenities:

    1. Complete set up with tables and chairs


    2. Skirted Table
    3. Motif depending on client
    4. Waiters and food attendant

    Menu Choices:
    Pasta:
    1. Carbonara
    2. Spaghetti
    3. Cheesy Macaroni
    4. Special Pansit Bihon
    Chicken:

    1. .Spicy Chicken Lollipop


    2. Chicken Pastek
    3. Chicken Teriyaki
    4. Chicken Cordon Bleu
    5. Pineapple Chicken
    6. Garlic Chicken

    Pork:

    1. Pork Hamonado
    2. Sweet and Sour Pork
    3. Pork Menudo
    4. Pork Chop

    Fish:

    1. Fish Fillet in Tartar Sauce


    2. Fish Fillet with Sweet and Sour Sauce
    3. Fish Fillet en tofu with oyster sauce

    Vegetable:

    1. Creamy vege with quail eggs


    2. Chopseuy
    3. Mixed Vegetable Sauted in butter

    Dessert:

    1. Fruit salad
    2. Buko Pandan

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