Professional Documents
Culture Documents
Burrata & Grilled Peaches (gf, v) Pasta Chocolate S’more Cake (gf)
prosciutto, almonds, almond, brûléed marshmallow,
white balsamic, house bread 14 Spinach Pesto Bucatini graham cracker 8
sweet peas, crispy
Seared Sea Scallops* (gf) chicken cutlet, roasted garlic 24 Limoncello Panna Cotta (gf)
polenta, white bean succotash, raspberry gelée, whipped cream,
bacon vinaigrette 15 Fettucine (v, v+) sugar cookie 8
shrimp, sundried tomato,
Meat & Cheese Plate (gf, v) spinach, chili flake, feta 26
chef’s choice of cheese, olives, **Please inform staff of any
capicola, honey almonds, Almond & Mushroom Rigatoni (v) dietary restrictions as not all
accoutrements, lavosh 16 chanterelle mushroom, jalapeño, ingredients are listed.
fried mozzarella 24
House-Ground Burger* (gf) (gf) gluten friendly upon request
american cheese, caramelized onion, Basil Pappardelle (v) vegetarian upon request
dijonnaise, pickles, choice of fries 15 Italian sausage, sauce vierge, (v+) vegan upon request
sweet & sour peppers 25
Crispy Chicken Sandwich * These items are raw or undercooked,
banana pepper slaw, Secondi or may contain raw or undercooked
roasted garlic mayo, choice of fries 14 ingredients. Consuming raw or
Grilled NY Strip* (gf) undercooked meats, poultry, seafood,
shellfish, or eggs may increase your
garlic mashed, smoked tomato, risk of food borne illness. Gratuity of
SALADS & SOUP asparagus, roasted shallot, demi 35 20% automatically added to parties of
6 or more.
Bacon Wrapped Bison Meatloaf
Petite Greens (gf, v)
garlic mashed, corn salsa, tobacco
sugar snap peas, pumpkin
onions, braised onions, demi 26
seeds, cucumber, feta,
white balsamic vinaigrette 7
Seared Salmon*
farro, roasted beets, horseradish
Caesar (gf)
cream, broccolini, white balsamic 27
romaine, asiago, crouton, tomatoes 7
Duck Breast* (gf)
Chef’s Soup
turnip pave, date jus,
chef’s daily creation 8
fennel slaw, grilled carrot 30
COCKTAILS WEEKLY FEATURES WINES BY THE GLASS
CLASSICS
Rosé Elouan 10
Daiquiri
2017, Oregon BUBBLES
plantation 3 star rum, lime, sugar 9
Chianti Placido 8 Prosecco Naonis 9
Corpse Reviver
Italy (Tuscany) Brut N/V, Italy (Veneto)
tattersall gin, cointreau, cocchi
americano, lemon, absinthe 10 Shiraz McGuigan “The Plan” 8 Spumante Banfi “Rosa Regale” 11
South Australia 2016, Italy (Brachetto d’Acqui)
Dirty Martini
grey goose vodka, olive brine, Rosso di Montalcino Caparzo 11
bleu cheese olives 13 2015, Italy (Tuscany) WHITES
Old Fashioned Weekly Cocktail Feature Chardonnay North by Northwest 8
russell’s 10 yr bourbon, demerara, inquire with server for details 10 2015, Oregon (Columbia Valley)
house blend of bitters 9
Riesling Moselland “Lighthouse” 9
Ralphattan 2018, Germany (Rheinhessen)
woodford bourbon, carpano antica
SPIRIT FREE COCKTAILS Sauvignon Blanc Three Brooms 11
sweet vermouth, bitters 14
2019, New Zealand (Marlborough)
Bolo Tie
ORIGINALS watermelon, basil, lemon 6 Chardonnay Sonoma-Cutrer 15
Quarantiki 2017, California (Russian River Valley)
appleton rum, falernum, lime, The Weekend
pineapple, tiki bitters 10 mango, orange, coconut seltzer 6
REDS
Stock Tie Due North
white peach, lime, Malbec Piattelli Reserve 9
tattersall gin, watermelon, lemon,
ginger beer, rosemary 6 2017, Argentina (Mendoza)
yellow chartreuse, basil, salt 12
Côtes du Rhône Jean-François Gras
The Vacation
2018, France (Southern Rhône) 11
wheatley vodka, cointreau, mango, BOTTLE & CAN BEER
lime, coconut seltzer 9 Elysian ‘Space Dust’ IPA Cabernet Sauvignon Treana 12
Two Hearted IPA 2017, California (Paso Robles)
Northern Hospitality
Deschutes ‘Black Butte’ Porter
buffalo trace, lemon, peach, Pinot Noir Straight Shooter 12
Fair State ‘Pils’ German Pilsner
cointreau, demerara, cinnamon 10 2018, Oregon (Willamette Valley)
Loon Juice ‘Honey Crisp’ Hard Cider
Roll Up Golden Road ‘Mango Cart’ Wheat Ale Cabernet Sauvignon Austin Hope 18
espolon reposado, mezcal, grapefruit, Coors Light 2018, California (Paso Robles)
lemon, tattersall bitter orange, Mich Ultra
absinthe flambéed rosemary 11 Becks N/A
WINES BY THE BOTTLE WHITES
“In wine, there is truth.” – Pliney the Elder
* denotes highly allocated wines that are subject to vintage
change and limited availability Chardonnay
North by Northwest, 2015, Oregon (Columbia Valley) 30
Sauvignon Blanc
Champagne
Three Brooms, 2018, New Zealand (Marlborough) 38
Veuve Clicquot “Yellow Label”, Brut N/V,
Yealands Estate “S1 Block”, 2018,
France (Champagne) 120
New Zealand (Marlborough) 71
*Pierre Jouet “Belle Epoque”, Brut 2012
France (Champagne) 250
Interesting Whites
Cabernet Sauvignon
Treana, 2017 California (Paso Robles) 46
Frank Family, 2014 California (Napa Valley) half bottle 48
Two Mountain, 2017 Washington (Yakima Valley) 55
Austin Hope, 2018 California (Paso Robles) 70
Clos Du Val, 2015 California (Napa Valley, Stags Leap) 97
Cakebread, 2017 California (Napa Valley) 150
*Kathryn Hall, 2015 California (Napa Valley) 250
Italian Classics
Merlot Italy has been making wine for over 4000 years.
Basel Cellars, 2017 Washington (Columbia Valley) 45 Here’s a small section of our favorites.