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Finished Product Specification

Originated: 01/15/12 Revised: Reviewed: 02/01/13 SQF – 4.3.6

Originated By: Revised By: Reviewed By: Page

D. Nowak-Frick D. Nowak-Frick C. Lee 1 of 1
Scheduled Annual Review Date: 02/01/14 Version: 1

Product Name: Natural & Artificial True Butter Supreme Flavor

Product Number: D388

Kosher Status: ` (Kosher ‘Dairy’)

Non-Flavoring Ingredients: Dextrose, Corn Starch, less than 2.0 % Silicon Dioxide added to prevent caking,
“Natural mixed Tocopherols, a natural source of Vitamin E used to protect
freshness.” CONTAINS MILK

Regulatory Status: All flavor ingredients contained in this product are approved for use in a regulation
of the Food and Drug Administration or are listed as generally recognized as safe
on a reliable published Association List.

Finished Product Standards Method

Color and Appearance Cream Powder Visual

Flavor & Aroma Conforms to Standard Organaleptic

Foreign Material None Visible Visual

Storage Requirements:
Store in a cool dry area not to exceed 80 degrees F. Reseal package after each use.

Shelf Life:
Six months when stored in the original container under recommended storage conditions.

Packaging:
50, 25 and 10 lb. net cardboard carton with polyethylene liner.

Specification Review and/or Revision History

Revision or
Revision Number Reason for Review and Changes Made Issued By:
Review Date

Approved By: Christopher B. Lee Signature: Date Approved: 1/15/12

Information presented in this technical bulletin is believed to be accurate and is offered in good faith. International Bakers Services, Inc.,
however, assumes no liability for loss or damage based on use of the information contained herein since the ultimate conditions of use are
beyond our control.