Bulacan State University

COLLEGE OF HOSPITALITY AND TOURISM MANAGEMENT

( formerly COLLEGE OF HOME ECONOMICS )
City of Malolos, Bulacan

ATTENDANCE SHEET
2nd Semester, S.Y. 2019-2020

Course, Year & Section: BTVTED FSM 2B Subject: BARTENDING NC II

Month: JANUARY & FEBRUARY Schedule: THURSDAY FRIDAY
JANUARY FEBRUARY

STUDENT STUDENT Week 1 Week 2 Week 3 Week 4 Week 1 Week 2 Week 3 Week 4
NUMBER NAME 3 5 10 12 17 19 24 26
1. HIWATIG. ILOISA NYMPHA B
2. DIAZ RAYMOND S
3. TIONGSON, ANTHONI L
4. GREGORIA, ERIKA JASMINE V.
5. SERIL TRACY LENN JOE L
6. MOSQUERA, HANNAH JANE O
7. CARTALABA JIDETTE DC.
8. SANTIAGO, VANESSA S.
9. NARCISO, KYLA

BULACAN STATE UNIVERSITY

COLLEGE OF HOSPITALITY AND TOURISM MANAGEMENT
BulSU – CHE – OP 20F2
Revision: 1
 ( formerly COLLEGE OF HOME ECONOMICS )
City of Malolos, Bulacan

ATTENDANCE SHEET
2nd Semester, S.Y. 2019-2020

Course, Year & Section: BSHM I-A (G1) Subject: KITCHEN ESSENTIALS AND BASIC FOOD PREPARATION
Month: JANUARY & FEBRUARY Schedule: Monday, Wednesday
JANUARY FEBRUARY

STUDENT STUDENT Week 1 Week 2 Week 3 Week 4 Week 1 Week 2 Week 3 Week 4
NUMBER NAME 20 22 27 29 3 5 10 12 17 19 24 26
19. Fernando, Angelica
20. Flores, Zarah Mae C.
21. Crisostomo, Jennilyn T.
22. Camposano, Jude V.

BULACAN STATE UNIVERSITY

COLLEGE OF HOSPITALITY AND TOURISM MANAGEMENT
( formerly COLLEGE OF HOME ECONOMICS )
City of Malolos, Bulacan
BulSU – CHE – OP 20F2
Revision: 1
 ATTENDANCE SHEET
1st Semester, S.Y. 2019-2020

Course, Year & Section: BSHM I-A (G1) Subject: KITCHEN ESSENTIALS AND BASIC FOOD PREPARATION
Month: MARCH & APRIL Schedule: Monday & Wednesday
MARCH APRIL

STUDENT STUDENT Week 1 Week 2 Week 3 Week 4 Week 1 Week 2 Week 3 Week 4
NUMBER NAME 2 4 8 11 16 18 23 25 30 1 6 8 13 15 20 22 27 29 29
17. Dela Cruz, Miguel Angel R.
18. De Guzman, Jeremhuel C.
19. Fernando, Angelica
20. Flores, Zarah Mae C.
21. Crisostomo, Jennilyn T.
22. Camposano, Jude V.

Bulacan State University

COLLEGE OF HOSPITALITY AND TOURISM MANAGEMENT
(formerly COLLEGE OF HOME ECONOMICS )
City of Malolos, Bulacan

ATTENDANCE SHEET
2nd Semester, S.Y. 2019-2020
BulSU – CHE – OP 20F2
Revision: 1
 Course, Year & Section: BSHM I_A (G1) Subject: KITCHEN ESSENTIALS AND BASIC FOOD PREPARATION
Month: MARCH & APRIL Schedule: Monday and Wednesday
MARCH APRIL

STUDENT STUDENT Week 1 Week 2 Week 3 Week 4 Week 1 Week 2 Week 3 Week 4
NUMBER NAME 2 4 8 11 16 18 23 25 30 1 6 8 13 15 20 22 27 29 29

Bulacan State University

COLLEGE OF HOSPITALITY AND TOURISM MANAGEMENT
( formerly COLLEGE OF HOME ECONOMICS )
City of Malolos, Bulacan

ATTENDANCE SHEET
st
1 Semester, S.Y. 2019-2020

Course, Year & Section: BSHM I-A (G2) Subject: KITCHEN ESSENTIALS AND BASIC FOOD PREPARATION
BulSU – CHE – OP 20F2
Revision: 1
 Month: MAY Schedule: MAY
MAY

STUDENT STUDENT Week 1 Week 2 Week 3 Week 4 Week 1 Week 2 Week 3 Week 4
NUMBER NAME 4 6 11 13 18 20 25 27

Bulacan State University

COLLEGE OF HOSPITALITY AND TOURISM MANAGEMENT
(Formerly COLLEGE OF HOME ECONOMICS)
City of Malolos, Bulacan

ATTENDANCE SHEET
1st Semester, S.Y. 2019-2020

Course, Year & Section: BSHM I-A (G2) Subject: KITCHEN ESSENTIALS AND BASIC FOOD PREPARATION
Month: MAY Schedule: Monday & Wednesday
MAY
BulSU – CHE – OP 20F2
Revision: 1
 STUDENT STUDENT Week 1 Week 2 Week 3 Week 4 Week 1 Week 2 Week 3 Week 4
NUMBER NAME 4 6 11 13 18 20 25 27

BulSU – CHE – OP 20F2

Revision: 1