You are on page 1of 1

INGREDIENTS NUTRITION

Servings6-8 Yield8 slices per pizza UnitsUS


 Pizza Dough
 5 cups all-purpose flour
 2 tablespoons yeast
 4 tablespoons sugar
 2 teaspoons salt
 2 cups warm water (120-130 deg F)
 4 tablespoons oil
 Pizza Sauce
 15 ounces tomato sauce
 2 tablespoons garlic powder
 4 teaspoons sugar
 2 teaspoons oregano
 1
⁄ teaspoon paprika
4

 1 teaspoon thyme

You might also like