ABSTRACT

The primary purpose of this research was to provide an alternative way of grilling method that is hassle-

free, environmental friendly and harmless in our health. The concept of this invention relates to grills;

more particularly, to a grill wherein it is smokeless in operation by reason of its unique construction as

well is herein after described. Grilling food outdoors has been a tradition most of the people such as

holidays, family reunion or summer vacation. Usually they use charcoal in grilling to cook foods like

meat, corn, and fish. Using charcoal causes smoke which eliminates unwanted fumes and produces

cancer-causing agents. Unlike this invention it is safest and easy type of grill to control. It is safe, better

for the Earth and lastly good for health too.