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  • How To Make Nastar Cake

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    This document provides a recipe for making Nastar cake with pineapple jam. The ingredients for the cake include cheddar cheese, powdered sugar, raisins, egg yolks, vanilla, cinnamon, flour, and butter. The jam ingredients are granulated sugar and pineapple. To make the jam, pineapple is cleaned, peeled, shredded, cooked with sugar until creamy, and chilled. To make the dough, egg yolks are beaten with powdered sugar and butter until fluffy, then cheese, flour and vanilla are added and mixed until shapeable.

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    This document provides a recipe for making Nastar cake with pineapple jam. The ingredients for the cake include cheddar cheese, powdered sugar, raisins, egg yolks, vanilla, cinnamon, flour, and butter. The jam ingredients are granulated sugar and pineapple. To make the jam, pineapple is cleaned, peeled, shredded, cooked with sugar until creamy, and chilled. To make the dough, egg yolks are beaten with powdered sugar and butter until fluffy, then cheese, flour and vanilla are added and mixed until shapeable.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    32 views1 page

    How To Make Nastar Cake

    Uploaded by

    CAHAYA FOTO
    This document provides a recipe for making Nastar cake with pineapple jam. The ingredients for the cake include cheddar cheese, powdered sugar, raisins, egg yolks, vanilla, cinnamon, flour, and butter. The jam ingredients are granulated sugar and pineapple. To make the jam, pineapple is cleaned, peeled, shredded, cooked with sugar until creamy, and chilled. To make the dough, egg yolks are beaten with powdered sugar and butter until fluffy, then cheese, flour and vanilla are added and mixed until shapeable.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    How To Make Nastar Cake?

    Ingredients:
    – 100 grams of cheddar cheese
    – 100 grams powdered sugar
    – 50 grams raisins
    – 4 grain egg yolks
    -2 egg yolks for a brand of grain
    – 1 packet vanilla
    – 1 small piece cinnamon
    – ½ kg wheat flour
    – ½ kg butter butter or margarine
    Jam Ingredients:
    – 300 g granulated sugar
    – 1 piece pineapple
    How To Make Pineapple Jam:
    Clean washer pineapple, peeled, then shredded
    After that enter the sugar, Cook until cooked through and creamy
    Chill until it could be rounded up into small
    How To Make Dough:
    Prepare a baking sheet that has been smeared margarine first, set aside
    Beat the 4 egg yolks, then combine the powdered sugar and
    butter until fluffy. After that enter the grated cheese, flour and vanilla.
    Mix until the dough can be shaped or rounded.

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