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Your body needs protein to stay healthy and work the way it should. More than 10,000 types are
found in everything from your organs to your muscles and tissues to your bones, skin, and hair.
Protein is also a critical part of the processes that fuel your energy and carry oxygen throughout
your body in your blood. It also helps make antibodies that fight off infections and illnesses and
helps keep cells healthy and create new ones.
But more isn’t necessarily better. While it can help build muscle, if you take in too much your
body may store the excess as fat.
The Dietary Guidelines for Americans, put together by the U.S. Department of Agriculture and
the U.S. Department of Health and Human Services, recommend the following daily amounts of
protein for different age groups:
Simply put, most everyone should get 10% to 35% of their calories each day in the form of
protein. You need more calories for activities like biking, lifting weights, or running, but the
percentage of protein remains in the same range.
After age 40, you can start to lose muscle mass, a condition known as sarcopenia, and you may
need more protein.
If you’re overweight, you’ll need to lower your calorie intake. A dietitian can help you figure
out how much protein you should have.
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