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Group 20
Group 20
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Group-7
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Properties of milk fat
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Definition:Milk fat has a range of physical,chemical and compositional
parameters.These are called the properties of milk fat.Physical
properties of milk fat are density,refractive index,specific heat ,thermal
conductivity etc.The milk fat consist mainly of
triacylglycerides,approximately 98%,while other milk lipids are
diacylglycerol,cholesterol,phospholipids and free fatty acids.