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LFGM/SOP/MR/08
PRIVATE LIMITED
ANNEXURES OF HACCP SYSTEM Issue No: 01 Revision No: 02
Page 1 of 2
DECISION TREE
A hazard having a Risk Probability Number greater than medium risk and severity equal to or greater than serious is considered to be of
significance.
IS IT
Ingredient / CCP/OPRP?
Process Step Hazard Preventive Measure(s) Q1 Q2 Q3 Q4 Q5 Q6 Q7 SCORE Y/N
1)Sieves in place
2)Schedule preventive
Physical – Maintenance. Y
De-stoner Stone 4 4 2 2 3 4 3 2304 OPRP 1
1) GMP, GHP
implementation.
2) Jewelry policy in place.
3) 10000 gauss magnet is
installed.
4) Daily cleaning of magnet
Passing Physical – 5) Sieves in place.
through ferrous 6) No manual contact. Y
magnet metals 7) Everything is covered. 4 4 3 2 3 4 4 4668 OPRP 2
1)Monitoring of the sieve
intactness .
2)Mesh size of the vibro
Physical – screen is 40 mesh.
Any foreign 3)visual check in the final Y
Vibro screen matter bag for any foreign matter. 4 4 3 2 4 4 4 6144 CCP 1
20/08/2016 01/04/2012
LUDHIANA FLOUR & GENERAL MILLS Annexure F
LFGM/SOP/MR/08
PRIVATE LIMITED
ANNEXURES OF HACCP SYSTEM Issue No: 01 Revision No: 02
Page 2 of 2
DECISION TREE
Questions of the Decision Tree for identification of CCPs and OPRPs referred to above are as follows:
a) its effect on identified food safety hazards relative to the strictness applied;
b) its feasibility for monitoring (e.g. ability to be monitored in a timely manner to enable immediate corrections);
c) its place within the system relative to other control measures;
d) the likelihood of failure in the functioning of a control measure or significant processing variability;
e) the severity of the consequence(s) in the case of failure in its functioning;
f) whether the control measure is specifically established and applied to eliminate or significantly reduce the
level of hazard(s);
g) synergistic effects (i.e. interaction that occurs between two or more measures resulting in their combined
effect being higher than the sum of their individual effects).
1 2 3 4
20/08/2016 01/04/2012