INDUSTRY PLANT TRAINING

/MTE 507

Discussant: NECIE JOY V.LUNARIO

 Food
Any nourishing substance that is eaten,
drunk, or otherwise taken into the body to
sustain life, provide energy, promote
growth, etc.
 Industry
Economic activity concerned
with the processing of raw
materials and manufacture of
goods in factories
 Manufacturing Plant
a factory or building where
goods are manufactured
Food Industry
The food industry concerned
with processing, preparing,
preserving, distributing, and
serving of foods and
beverages.
Sectors of Food Industry
 Farming

Growing crops and raising livestock.

 Food processing
Food processing is the transformation of
agricultural products into food, or of one form
of food into other forms.
Food consumption drives demand, and this
depends on population growth. The
profitability of individual companies
depends on efficient operations, because
products are commodities subject to intense
price competition.
 Major food and beverage processing
companies Philippines 2019
Published by Martha Jean Sanchez, Oct 20,
2020 In 2019
The leading food and beverage processing company in the Philippines with
the highest revenue was Nestlé Philippines, Inc. The company made around
2.4 billion U.S. dollars in revenue. Other leading companies include San
Miguel Brewery and Universal Robina Corporation.Leading food and
beverage processing companies based on gross revenue in the Philippines in
2019
(in million U.S. dollars)
 About us
Over a hundred years after it first started operations in
the country, Nestlé Philippines, Inc. (NPI) today is a
robust and stable organization, proud of its role in
bringing the best food and beverage throughout the
stages of the Filipino consumers’ lives.
 Our Purpose
Inspired by the scientific breakthrough of our founder,
Henri Nestlé, guided by our values and with nutrition at
our core, we work alongside partners to enhance
quality of life and contribute to a healthier future.
 Our Ambitions
We have defined three overarching ambitions for
2030 which guide our work and support the UN
Sustainable Development Goals.Help 50 million
children to lead
 The pioneer years
Our history begins in 1866, with the foundation of the Anglo-
Swiss Condensed Milk Company. Henri Nestlé develops a
breakthrough infant food in 1867, and in 1905 the company
he founded merges with Anglo-Swiss, to form what is now
known as the Nestlé Group. During this period cities grow
and railways and steamships bring down commodity costs,
spurring international trade in consumer goods.
 Henry Nestle
Page Brothers
Merge
 Nestlé is the world’s leading nutrition, health and
wellness company, with over 280,000 employees
and some 450 factories globally. Their products,
which include everything from bottled water to
frozen food, are sold in nearly every country in the
world.Nestlé has always believed that for a
business to be successful in the long term, it has to
create value not only for its shareholders and
consumers, but also for society.
Brands/ Products
Brands/ Products
Brands/ Products
Brands/ Products
Brands/ Products
Brands/ Products
Brands/ Products
Brands/ Products
Brands/ Products
Brands/ Products
Brands/ Products
Cabuyao Factory
Cagayan De Oro Factory
Lipa Factory
Pulilan Factory
 Manufacturing
403 factories in 84 countries,
 Quality and safety

Quality and Safety for our consumers is

Nestlé’s top priority. This applies to our entire
portfolio, from foods and beverages to all our
systems and services.
Quality and safety
 For Nestlé, certification to ISO 14001 and OHSAS
18001 provides external recognition that their
factories comply with internal requirements in the
areas of environmental sustainability and
occupational health and safety,
 Quality Management
System
Ensures our ongoing access to high quality raw
materials. It also enables farmers to protect or even
increase their income. Often the standard of living of
entire rural communities is raised as a result. The
system helps address key global environmental and
social issues.
 Quality by design
Quality is built in during product development
according to the requirements of the consumers
and following all food safety and regulatory
requirements. Nestlé’s R&D network applies in
this "Quality by design" to all of our products.
 Hazard Analysis and Critical Control Points

We apply the internationally recognized HACCP

(Hazard Analysis and Critical Control Point)
system to ensure food safety.

Our HACCP plans and systems are verified by

external certification bodies against the
international ISO 22’000:2005/ISO 22002-1
standards.
 Food Processing
Machines Behind the
Making Food
 Handtman PVLH241 Sausage Making
Machine

With this machine, it's much easier to make both

cooked sausage or dry ones like mini-salami. Of
course, sausages or salami don't come in the shape
you're familiar with.
 Unifller Cake Finishing Equipment
With this cake finishing equipment, it's easy to
create the same delicious cake all the time. Yeah, it
may be difficult to make the same cake without a
mistake if it was made by humans, but technology
never fails to succeed, or at least in food processing.
 Egg Breaker OVO-tech
This machine can wash, disinfect, and break 25,600 eggs
per hour
 Weber Smart Loader Side Loading
System
This machine is an automatic side
loading system for single products or
individual portions. It can be used for
sliced products and it can be
combined with different types of
slicers and portioners.
Thank You