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a) bacteria
b) fungi
c) algae
d) protozoa
View Answer
Answer: c
Explanation: Green plants and algae are the most important agents of carbon dioxide fixation.
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a) 0.01
b) 2
c) 5
d) 0.03
View Answer
Answer: d
Explanation: Fresh air contains approximately 0.03 percent carbon dioxide by volume. The end product,
carbon dioxide, from the degradation of organic carbon compounds are released into the air and soil.
a) cellulase
b) beta-glucosidase
c) hexokinase
d) cellulose dehydrogenase
View Answer
Answer: a
Explanation: The most abundant organic material in plants is cellulose. The initial enzymatic at-tack is by
cellulase which splits this long-chain polymer of glucose to cellobiose which contains two glucose units.
4. The amount of organic material in the forest soil remains approximately the same from year to year.
a)True
b) False
View Answer
Answer: a
Explanation: Under most natural systems of vegetation, e.g., forests, the amount of organic material in
the soil remains approximately the same from year to year. This results from a balance established
between the annual litterfall and death of the plants and the capacity of microorganisms to degrade
these tissues.
a) bidirectional
b) linear
c) cyclic
d) irreversible
View Answer
Answer: b
Explanation: In carbon cycle flow of energy is linear in unidirectional way through carbon dioxide in the
atmosphere to organic forms of carbon in soil.
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a) True
b) False
View Answer
Answer: b
Explanation: Cellobiose is split into glucose by the enzyme beta-glucosidase; glucose is metabolized
directly by microorganisms.
a) oxaloacetic acid
b) sulphuric acid
c) pyruvic acid
d) glyoxalate
View Answer
Answer: c
Explanation: Degradation of proteins liberates amino acids, some of which contain sulphur released by
the enzymatic activity of many heterotrophic bacteria. Cysteine breaks down in presence of cysteine
desulfurase to give pyruvic acid, hydrogen sulphide and ammonia.
View Answer
Answer: a
a) Desulfotomaculum sp.
b) Thiobacillus thiooxidans
d) Rhodospirillum
View Answer
Answer: a
Explanation: Sulphates are reduced to hydrogen sulphide by soil microorganisms like Desulfotomaculum
species. Like calcium sulphate gives us hydrogen sulphide and calcium hydroxide.
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a) True
b) False
View Answer
Answer: b
11. The reduction of sulphates and sulphites to hydrogen sulphide is done by which group of bacteria?
a) aerobic sulfate-reducing bacteria
d) heterotrophic bacteria
View Answer
Answer: c
Explanation: Organic acids serve as the electron donors for the reduction of sulfates to sulfites to
hydrogen sulfide by anaerobic sulfate-reducing bacteria.
12. Which among the following develop in the upper portion of the Winogradsky column?
a) Sulfate-reducing bacteria
b) Green-sulfur bacteria
c) Purple-sulfur bacteria
d) Thiobacilli
View Answer
Answer: d
Explanation: The aerobic sulfur-metabolizing bacteria, Thiobacillus sp.., develop in the upper portion of
the column and oxidize reduced sulfur compounds.
13. Purple and green sulfur bacteria use ___________________ as the electron donor to reduce carbon
dioxide.
a) S2-
b) SO42-
c) H2S
d) Organic acids
View Answer
Answer: c
Explanation: Photosynthetic microorganisms such as the purple and green sulfur bacteria use hydrogen
sulphide as the electron donor to reduce carbon dioxide.
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a) Rhodomicrobium
b) Thiobacillus
c) Chromatium
d) Chlorobium
View Answer
Answer: a