GROUP ASSIGNMENT2

(WEEK8 / SESSION12)

Team 2 DDEA
- Audrie Nathasia (2301973494)
- Agata Pratiwi Prawitasari (2301973790)
- Bethari Elfina Adipradani (2301974175)
- Luthfirrahman Adam (2301973645)
- Lola Rezki Apriliani (2301972125)

(120 minutes)
Resource: LN and PPT Week 8 Session 12

A. Listening Skill 1-6 (18 Points)

Listen to each passage and the questions that follow. Then choose the best answers to the
questions.

Questions 1-6
Listen to a conversation between a student and a professor.
1. Why is the student talking with the professor?
A. To explain why she missed a class
B. To clarify an asignment he gave in class
C. To find out which composer she should choose
D. To let the professor know what she thinks of the assignment

2. Listen again to part of the passage. Then answer the question.

Why does the professor say this:

A. He wants to find out what the student already knows.
B. He is not sure exactly what the project is.
C. He would like to know which class the student is talking about.
D. He does not remember what he said in class.

3. Is each of these part of the assignment?

For each place, choose YES or NO column.
YES NO
Learning about the life of a composer the professor has selected v
Studying the writing style of a composer v
Performing a composition written by a certain compposer x
Writing a place of music in the style of a composer v

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4. What does the student say about a composer for her project?
Choose 2 answers.
A. She has already selected one.
B. She would like to choose a different one.
C. It is not one that was covered in class.
D. She has already done some research on one.

5. How does the student seem to feel about the assignment?

A. It seems quite boring and unreasonable.
B. She thinks it will be extremely easy.
C. It seems interesting but challenging to her.
D. She seems quite unconcerned about it.

6. What conclusion can be drawn about the assignment?

A. It requires students to develop their own style of music.
B. It will most likely result in very similar projects from students.
C. It is something that can be completed quickly and easily.
D. It involves both research and production from students.

7. What is the instructor’s main point?

A. That there are reasons to support the idea that Lake Superior is not the largest of the
Great Lakes
B. That certain arguments support traditional ideas about the Great Lakes
C. That there are reasons to support the idea that Lake Michigan and Lake Huron are acting
as two district lakes
D. That scientific data demonstrate that the Great Lakes are actually one large lake

8. Why does the instructor say this:

A. To confirm that the answer the students believe is really correct
B. To trick the students into thinking that it is a really easy question
C. To encourage the students to answer quickly
D. To show that the answer the students believe is correct is not

9. Which of the Great Lakes has traditionally been considered the largest?
A. Lake Michigan
B. Lake Superior
C. Lake Ontario
D. Lake Huron

10. Listen again to part of the passage. Then answer the question.
How does the professor seem to feel about the student’s response?
A. It needs further explanation.
B. Nothign was correct in it.
C. It was exceptional.
D. He hopes the other students can do better.

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11. What is true about Lakes Michigan and Huron?
For each place, choose YES or NO column.
YES NO
Their elevation is the same. v
The flow of water between them can go back and forth. v
They are each individually larger than Lake Superior. x
They are each 3 to 5 miles wide. v

12. What can be inferred from the discussion?

A. That a common conception is not necessarily scientifically accurate
B. That two lakes can never act as one
C. That Lake Superior is inarguably the world’s largest freshwater lake
D. That traditional beliefs are never wrong

B. Writing: Business Documents (82 Points)

You should be back to the 1 st Group Assignment in creating a startup business. Now your startup
business has already been running. To support the business, you need to make some documents

1. Write a memo to the secretary to create a funding proposal

2. Write a proposal to get a funding from the bank
3. Write a letter to share an information about your new business to the targeted customers
4. Write an email to promote product or services to the targeted customers
5. Create a business report to the CEO about your business progress

Notes:

1- Write the documents in Times New Roman 12 and 1.5 line spacing
2- Follow the rules in creating documents
3- Mind the originality of your work, no copy-paste and no plagiarism

Good Luck

MEMORANDUM

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To : AgataPratiwi

From : AudrieNathasia, Chief Executive Officer

Date : Tuesday, 26 January 2021

Subject : Funding Proposal

As discussed in the Monthly Report of December meeting at the beginning of this month, we
have an issue with half of our chefs regarding their demand of salary increases. In order to solve
this issue, please kindly help to create funding proposal to our partner, Panin Bank on 31 January
2021 at the latest. This funding proposal could be addressed to Mr. Rudi Susanto, Marketing
Head of Panin Bank Headquarters. The details regarding budget and guarantee for this proposal
could be discussed with our finance team.

Thanks in advance.

Best regards,

AudrieNathasia

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 FUNDING PROPOSAL

Project Outline
My Dining Group is a prospect culinary business. This project is totally different with the
common restaurant in this town. My Dining is a private dinner which can serve in your
home.
Background Information
o Opportunity Statement
In this pandemic moment, it’s time for us to show our movement to the new
reality life, with out change our life style.
o Vision
My Dining Group will be the number one private fine dining which serve in
home, in town and national.
o Positioning
Our different concept, is made for middle-high end class
Project Details
o Goals
Many more people satisfy with this different way private dinner.
o Customers
Our customers are every one who want has exclusive experience dinning which
will serve in home.
o Methods
Booking our project in maximal 2weeks before the day.
Chose the concept of dinner that customer want.
We will prepare 6 hours before the event
o Staff / Administration
For booking the date customer have to due the down payment at least 50% of the
total cost , and finish the payment maximal 7days before due the date.

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Required Resources
o Personnel
Operational : In each project we need 3 waiters, 2 chefs, 2 helper chefs.
Administrative : 1 admin, 1 Accounting.
Sales Marketing : 2 Sales Marketing to uplift the sales
o Facilities
Beside of good food that we serve, we provide exclusive dinner decorations and
photo booths.
o Suppliers
Our suppliers : ‘Best Meat’ provide all the good meat we needs like fish, chiken,
and beef ; ‘Fresh Vegie’ provide all the good organic vegetable that they plant
in their own farm.
o Budget
1. Administrative : Rp 1.000.000/project
2. Opertational : Rp30.000.000/project (Operational is include
decoration dinner and photo booth )
3. Marketing and branding: Rp1.500.000/project
Total Budget / project : Rp 32.500.000
Planning Target on February 2021 : 6 Project

We hope that this proposal will form the basis for decision making and the basis for approving
our bank loan request. With our project approval means that Panin Bank supports the start-up
business to grow.
Thank you for your attention and consideration.
Best Regards,

Agata
Agata Pratiwi

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CMO of My Dinning Group

LETTER

Jakarta, January 27th 2021

MY DINING GROUP
JalanJenderalGatotSubrotoKav 71-73
MentengDalam, Jakarta Selatan 12870

MsEmily
Casa Grande Residence
Tower Avalon Room 2021

Dear Ms Emily,

For your convenience and comfort your needs for quality food ingredients, My Dining
Group has launched a new customer service, namely Simply Groceries. This service will pamper
you by delivering the high quality food ingredients you need directly to your home. Just by
sending a request via the My Dining application, in a few moments the ingredients you need will
arrive home. You’ll love our new service productbecause :
1. The delivery service is less than one day, so the food items ordered arrive fresh and hygienic
2. The quality of the food ingredients we provide are guaranteed so that they are safe for
consumption
3. You can order the ingredients you want and are not in our shop. We will help find what you
need
4. We offer discount up to 20% for purchase a certain amount
If you are not happy with the service, we promise to make it right. Money back guarantee
if the goods received are damaged or not as expected.In accordance with our motto, “We’ll make
you get way to much happiness from good food”.
For further information and more attractive offers, pleasecontact our team at 021-021021.

Best Regards.
AudrieNathasia,
AudrieNathasia

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ENGL6163 - English Professional
 EMAIL

From :mydinninggroup@gmail.com

To :hitmeup.awkarin@gmail.com

Subject : Business Introduction

Attachment : Recommended Menu (2.3 mb)

Dear Ms. Karin Novilda

I would like to introduce our company My Dinning Group that specializes in the business of
providing private dinner services that can be made at your home. We have been specialized in
this business for the past year and our client list includes top artists and some influencers. We
also come with very professional chefs in their fields so you don't have to be afraid that our food
we serve will not taste good.

We not only provide private dinner services, but have also launched a new service namely
Simply Groceries. This service launch so you don't need to shop directly at the supermarket. you
just order any food ingredient what you need from My Dinning Group application and our team
will immediately deliver the order to your home. and we also guarantee that the order you
ordered will come fresh. and as a dinner service specialist partner, we have the motto "We'll
make you get way to much happiness from good food". And our clients have been satisfied by
our service and we have never received a single complaint since the inception of the business. It
would be a great honor to have business with you and that will add another reputed organization
in our client list.

I would be very grateful if you are interested for choosing My Dinning Group as your trust in
making private dinner. I am also attaching a recommended menu file.In case of any futher query
you can mail us or call us at 021-021021.

Kind Regards,

AudrieNathasia,

AudrieNathasia

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 REPORT

General Information

Title of Meeting : Monthly Report Dec 2020

Place of Meeting : Zoom Meeting
Date of Meeting : 2021, 05 January
Time : 10.00 A.M.
Note Taker : Lola RezkiApriliani

Attendance :

1. Audrie Nathasia CEO

2. Bethari Elfina CFO
3. Lutfirrahman A CTO
4. Agata P CMO
5. Lola Rezki A COO

Finance Division
Summary :

Income
November :Rp 150.000.000
December :Rp 225.000.000
(Increase 50%)
No Account Receivables

Budgets
- Half of our chefs are bidding for increase in fee at 2021 (Have not reached an agreement)
- The supplier revealed that Truffles, Kaviars, and Kobe Meat will go up in price.

Expenses :
- Fix the leaked AC at the meeting room
- Decorate the lobby and reception room
- Application improvements
- Year-end bonuses

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Outlook :
According to the agreement, all departments have to hand the submission of fee proposals at maximum
day-2 so we have enough time to discuss and decide wisely.
- About the budgets which are previously submitted, please confirm to parties mentioned.
Technology Division
There is a recent update to the application, which is improvements to the interface to make it more usable.
Fixed a bug in the application so as to improve user convenience. Adding all kinds of clearer information
to the application, for example, such as a more complete menu than last month, the ingredients that will
be used for cooking are displayed on the application, the prices listed include taxes and shipping costs, the
location on the maps in the application is more accurate than before, and the chef's list is more complete.
And finally, user data privacy is much safer than before.

Our company's application can be downloaded at the Apple Appstore, which was previously only
available on the Android platform.

Our application users have mined around 30% from last month.

Marketing Division
Digital Marketing
● Digital Promotion : Ads, Paid Promote
● Media Social Content : Viral Video
● SEO by Google
Tools :Instagram, Youtube, Tiktok, Google

Collaboration with Superstar, Food Blogger, HITS Brand, Famous chef

Operating Division
We must upgrade us standard concept be Serve appropriately, enjoy, and cheerfully for make consumers
more comfort. We must upgrade us assets to support operational activities

Regards,

Note Taker,

Lola RezkiApriliani

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