ISPITNA PITANJA PRVA GODINA TURIZAM I GASTRONOMIJA
1. What does business correspondence include?
2. Name four considerations of a business letter 3. Name four principles in business letter writing 4. What are the 7 C’s of style 5. How many types of business letters formats exist? Name them. 6. What is a memorandum? 7. How many parts are there in an e-mail 8. What is the most important part in an e-mail 9. What is an attachment 10. What does business etiquette include? 11. In which situation are you going to give a business card? 12. How are you going to give a business card? 13. How are you going to receive a business card? 14. How are you going to shake hands with somebody? 15. Where should you wear name tags? Why? 16. Where should you put your business card? 17. How should a business card look like? 18. How are you going to shake hands with somebody? 19. How many types of handshaking exist? Name them. 20. Explain Wet Fish handshake 21. Explain Dead Fish handshake 22. Explain the Hand Hug handshake 23. Explain the Bone Crusher handshake 24. Explain Queen’s Fingertips handshake 25. Explain Keep Back handshake 26. Explain Yank and Pull handshake 27. Explain Teacup handshake 28. Explain the Brush Off handshake 29. Explain the Dominator handshake 30. Explain the Lobster Claw handshake 31. Explain Hand Wrestler handshake 32. Explain the Urban handshake 33. Explain the Shug handshake 34. Explain the I’m too occupied right now handshake 35. Explain the Southpaw handshake 36. Explain the Fist Bump handshake 37. Name some of the food and beverage service personnel 38. What are some of the obligations of food and beverage manager? 39. What are some of the obligations of restaurant manager? 40. What are some of the obligations of reception head waiter 41. What are some of the obligations of head waiter? 42. What are some of the obligations of station head waiter? 43. What are some of the obligations of station waiter? 44. What are some of the obligations of room service waiter? 45. What are some of the obligations of wine butler? 46. What are some of the obligations of bartender? 47. What are some of the obligations of F&B cashier 48. What do customers want from restaurant staff? 49. What do customers expect from servers? 50. How many types of service exist? Name them. 51. What is the other name for Seated Service? 52. How many types of Seated Service exist? Name them. 53. What is important for Buffet service? 54. What is important for French Service? 55. What is important for American Service? 56. What is important for Banquet Service? 57. What is important for English Service? 58. What is important for Russian Service? 59. What are some of the obstacles to good service? 60. How many types of an interview exist? 61. Explain Telephone interview 62. Explain Group interview 63. Explain Panel interview 64. Explain One on one interview 65. Explain On spot interview 66. Explain hypothetical interview 67. Explain how many parts are there in one interview? 68. Explain procedure of an interview 69. What is an interview? 70. Types of tests on an interview 71. Who is an interviewer? 72. Who is an interviewee? 73. Selection of the candidates at the interview 74. Candidate evaluation form 75. Preparation for an interview 76. How many types of questions exist on one interview?Name them 77. What is MICE? 78. Explain Meetings 79. Explain Incentives 80. Explain Conventions 81. Explain Exhibitions 82. What is the target group of MICE? 83. Why is MICE industry so important? 84. What are some of the benefits from MICE business? 85. Name some of the impacts of MICE industry. 86. What is planning and why planning? 87. How many types of plans exist? Name them. 88. Explain the project life cycle. 89. What is blue print? 90. Explain the difference between convention, congress and conference 91. Name some types of exhibitions 92. Explain the Strategic plan 93. Explain the Operational Plan 94. Explain project of function plan 95. Explain the process of planning an event 96. What does the stage pre-event planning include? 97. What is Task Identification? 98. Explain Program Design 99. Explain Planning the printed materials 100. Explain the process of planning the registration process 101. Name 12 steps of sequence of service 102. Explain restaurant procedure of telephone booking 103. Explain hotel procedure of telephone booking 104. What is a travel agency? 105. How can we divide travel agencies? 106. What are some of the travel agency’s products and services? 107. Who is a travel agent? 108. Who is a travel consultant? 109. Name two types of sale in travel business. 110. What are the functions of a travel agency? 111. Explain Retail Sales 112. Explain Outside Sale 113. What are the 7 steps of Sales Process 114. What is GDS? 115. Explain tour operators? What are they responsible for? 116. What is important for a travel consultant? 117. How to values/assess a travel agency? 118. What is the travel agent’s commission? 119. Who is a subagent? 120. Name some types of holiday representatives. 121. Name kinds of guides 122. How many types of tour operators exist? Name them.