JUSTINE DUMSAN BANAN, MBA
HIGHEST EDUCATIONAL ATTAINMENT
: IN HOTEL AND RESTAURANT MANAGEMENT
Central East Polacion,
Bauang, La Union
09277127958
blazorgupit126@gmail.
com
FB: Justine D. Banan
Sex : Male
Birthdate : January 26, 1986
Birthplace:
Centro, Peñablanca, Cagayan
Civil Status: Single
Nationality : Filipino
Height : 5’6
Weight : 63 kg.
BS Degree:
Bachelor of Science in Hotel
and Restaurant Management
(BSHRM)
Father’s Name: Ismael Banan +
Mother’s Name: Susan Banan
Post Graduate
Doctor of Philosophy Major in Development Administration Ph.D.DA
(9units earned)
- Don Mariano Marcos Memorial State University Mid-Campus
San Fernando City La Union
Master in Business Administration (MBA)
- Master’s Thesis Title: STATUS OF BACHELOR OF SCIENCE
PROGRAM OF ABRA VALLEY COLLEGES.
- University of Northern Philippines (UNP) Vigan, Ilocos Sur
Bachelor of Science in Hotel and Restaurant Management (BSHRM)
HIGH SCHOOL : Peñablanca West Central School (93-99)- Cagayan
ELEMENTARY : Peñablanca National High School (99-2003)-Cagayan
EXPERIENCE/EMPLOYMENT RECORD
COLLEGE DEAN/HEAD
Bachelor of Science in Hospitality Management (BSHM)
La Union Colleges of Science and Technology Inc.
Central West Bauang, La Union
2016 to 2019
CERTIFIED TESDA ASSESSOR in:
 Cookery NCII
w/ TESDA Accreditation #: CA-COK0201331722058
 Food and Beverage Services NCII
w/ TESDA Accreditation #: CA-FBS0201331720046
 Food Processing NCII
w/ TESDA Accreditation #: CA-FOP0201331819039
COLLEGE DEAN
Bachelor of Science in Hospitality Management
Bachelor of Science in Tourism Management
La Finns Scholastica College
Biday, San Fernando City, La Union
2015-2016
GRADUATE SCHOOL PROFESSOR & BSHRM/TM Instructor
Master of Arts in Home Economics (MAHE)
Bachelor of Science in Hospitality Management (BSHM)
Bachelor of Science in Tourism Management (BSTM)
Baguio Central University (BCU)
Bonifacio Street, Baguio City
2014-2015
HRM/Tourism INSTRUCTOR/Vice President for Academic Affairs
Secretary
Abra Valley Colleges
2008-2014

TRAINING/SEMINARS/CERTIFICATES

GAD TRAINING in CHED Regional Office December 15-16, 2018

Member, Hotel, Restaurant Association of Baguio

HRAB, Baguio City (at Present)

Member, Association of Administrators in Hospitality AAHRMEI

Hotel & Restaurant Management Educational Institute (at Present)

Member, CHTM Self Survey Committee for Accreditation

Baguio Central University
Area: Faculty and Instruction June 2014- May 2015

Member, Self-Survey Committee for Accreditation

Abra Valley Colleges
Area: Instruction June 2012-June 2014

National Trainer for Leadership Development Program Red Cross

Regional Trainer for Leadership Development Program Red Cross
Trainer’s and Assessor’s Methodology Training

Certificates
National Certificate in Cookery II (migrated)
National Certificate in Food Processing II (migrated)

KusinaIlocandia 2015 (Coach In Ilocano Top Chef, Napkin Folding,

Plated Appetizer, Pasta Live Cooking, Culinary Quiz)

2015 September 24 Certificate of Dedicated Service

2014 Certificate of Training in Trainers Methodology (Trainer and

Assessor)

Trainer’s Methodology Certificate (Migrated)

National Certificate II in Food And Beverage Services (F & B Services

NC II- Migrated)

Certificate of Excellence as Expert of the Silver Medalist in Commercial

Cooking in 2013 Regional Skills Competition

National Certificate II in Housekeeping (Housekeeping NC II)

National Certificate II in Front Office Service (F.O. NC II)

TESDA ACCREDITED ASSESSOR IN:

COOKERY NCII
Accreditation Number: CA-COK0201331722058
FOOD PROCESSING NCII
Accreditation Number: CA-FOP0201331821037
FOOD AND BEVERAGE SERVICES NCII
Accrediation Number: CA-FBS0201331720046

TESDA ACCREDITED TRAINER IN: