This document provides specifications for a rotary dryer system. It details:
- Inlet temperatures and humidity levels for dry air and wet solids entering the dryer
- Mass flow rates and initial/final water contents of the solids
- Heat transfer calculations to determine the energy required to evaporate water from the solids and raise temperatures as needed
- Dimensions calculated for the dryer including diameter, cross-sectional area, length, and L/D ratio
This document provides specifications for a rotary dryer system. It details:
- Inlet temperatures and humidity levels for dry air and wet solids entering the dryer
- Mass flow rates and initial/final water contents of the solids
- Heat transfer calculations to determine the energy required to evaporate water from the solids and raise temperatures as needed
- Dimensions calculated for the dryer including diameter, cross-sectional area, length, and L/D ratio
This document provides specifications for a rotary dryer system. It details:
- Inlet temperatures and humidity levels for dry air and wet solids entering the dryer
- Mass flow rates and initial/final water contents of the solids
- Heat transfer calculations to determine the energy required to evaporate water from the solids and raise temperatures as needed
- Dimensions calculated for the dryer including diameter, cross-sectional area, length, and L/D ratio
Inlet humidity of dry air = 0.01 kg/kg Inlet wet bulb temperature = 312 K No of transfer units = 1.5 (assumed) Max allowable solid outlet temp, T 0 = 325 K Mass flow of solids = 0.35 kg/s Initial water content of solid = 15 % (dry basis) Final water content of solid = 0.5 % (dry basis) Inlet temperature of solids = 300 K Maximum allowable mass velocity of air = 0.95 kg/m2s Latent heat of vaporization of water at 312 K = 2410 kJ/kg Specific capacity of water vapour = 1.88 kJ/kg K Specific capacity of solid = 2.18 kJ/kgK Heat capacity of water = 4.187 kJ/kgK Humid heat of entrying air = 1.03 kJ/kgK T0 = 331.6355 K T0 = 325 K
mass of water vapour evaporated from
solids = 0.05075 kg/s Heat to the solids = 54.5 kJ/kg Heat to raise the moisture to the dew point = 7.5366 kJ/kg Heat of vaporization = 349.45 kJ/kg Heat to raise remaining moisture to solid outlet temp = 0.272155 kJ/kg Heat to raise evaporated moisture to water outlet temperature = 5.352625 kJ/kg
Total = 417.1114 kJ/kg
= 145.989 kW From heat balance G1 = 2.052724 Diameter of dryer, D = 1.616666 Humidity of outlet air = 0.034723 kg/kg C/s area of dryer is = 2.160762 m2 With a constant drying temp of 312 K ΔTm = 45.57636 K Length of dryer, L = 10.44372 m Length / diameter, L/D ratio = 6.460037