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Nashua Location
M e n u
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Br e a k f Lu n c h Me m o r a b il D i n n e D e s s e
*
Please be advised that consuming raw or
undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne illness
especially if you have certain medical conditions.
= AN ARROW SPECIALTY!
2 Revised
~Prices are subject to change~ ALL pictures depicted throughout menu are actual meals! 6/20
e a k f a s t
L a
s e X - er Year
r g e Eggs
Br Available 24/7
We UOver 1,100,000 P
Eggs Benny
BACON 3.75 Breakfast Sides All Topped with Our Own Hollandaise
and Served with Panfries, Hash Browns, Beans or Grits
SAUSAGE LINKS 3.75 SLICE OF PORK PIE 5.99 OATMEAL
CORNED BEEF HASH 3.99 Cup 2.00 Bowl 2.50 CRABCAKE BENNY* CAPRESE BENNY*
DINER ENGLISH Two Eggs and Two Two Eggs, Fresh Tomato,
KIELBASA or HAM 3.75 (3 Halves) 2.25 CEREAL 2.00 Crabcakes on a Grilled Spinach and Mozzarella with
TWO SAUSAGE PATTIES 3.75 TOAST 2.00 GRITS Cup 1.75 Bowl 2.25 English 12.50 a Balsamic Glaze on a Grilled
English 12.50
TURKEY SAUSAGE 3.75 GLUTEN-FREE TOAST 2.25 PANFRIES HASH BENNY*
Grilled or Fried Chunky Two Eggs and Corned CHICKEN FRIED STEAK BENNY*
CANADIAN BACON 2.75 BAGEL Beef Hash on a Grilled Two Eggs and Our Southern
FAMOUS BEANS 2.50 Grilled or Toasted 1.75 Potatoes 2.75 English 11.00 Country-Style Steak with
HOMEMADE MUFFINS 2.25 HASH BROWNS Sausage Gravy on a Grilled
SAUSAGE GRAVY 3.25 Golden Potatoes MAPLE SAUSAGE* English 12.50
HOLLANDAISE 3.25 CROISSANT 2.25 Shredded and Grilled 2.75 PATTY BENNY
BISCUIT 1.75 Two Eggs and Two Maple SPICY CHICKEN BENNY*
Sausage Patties on a Two Eggs and a Spicy
Grilled English 11.00 Chicken Patty on a Grilled
*
English 12.50
Please be advised that consuming raw or
undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne illness
especially if you have certain medical conditions.
3
Revised
6/20 ~Prices are subject to change~ www.RedAr rowDiner.com
B i t e s
BI G Available 24/7
t He re !
Star
Plus Yo
of Topp ur Choice
ing Belo
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All Served with a Diner Dish Selection (See Page 5) and a Pickle Spear
Make it a Turkey or Veggie (Vegan Friendly Red Quinoa) for 1.00 or Chicken-Fried Steak Burger for 2.00
Keep on Building
• Bacon • Sausage Gravy • Golden Cheese • Fried Pickles
• Ham • Chili Sauce • Fresh Spinach
• Sausage • Onion Rings • Hollandaise • Avocado Spread $1.25 Each
Make it Higher • Any Extra Patty • Pastrami • Fried Mac & Cheese • Chicken-Fried Steak
• Corned Beef • Turkey • Fried Dinah Finger • 1/4 Lb Hot Dog
$2.50 Each • Corned Beef Hash • Meatloaf • Grilled Cheese • Crabcake*
*
Please be advised that consuming raw or undercooked meats,
= AN ARROW SPECIALTY! poultry, seafood, shellfish, or eggs may increase your risk of
foodborne illness especially if you have certain medical conditions.
4
www.RedAr rowDiner.com ~Prices are subject to change~
Revised
6/20
CHICKEN SALAD BLT
Our Own Homemade Chicken Salad,
Lu n c h Available 24/7
*
Please be advised that consuming raw or undercooked meats,
poultry, seafood, shellfish, or eggs may increase your risk of
foodborne illness especially if you have certain medical conditions. 5
Revised 6/20 ~Prices are subject to change~
www.RedAr rowDiner.com
D in n e r Available 24/7
*
Please be advised that consuming raw or
undercooked meats, poultry, seafood, shellfish,
= AN ARROW SPECIALTY! or eggs may increase your risk of foodborne illness
especially if you have certain medical conditions.
6
www.RedAr rowDiner.com ~Prices are subject to change~
Revised
6/20
A Plate of Our Golden-Fried French Fries,
Topped with Traditional Canadian
Cheese Curds and Brown Gravy 8.99
Add 2 Eggs* 1.00 *
Add Bacon 1.50
Add Sausage 1.50
Add Ham 2.00
Add Kielbasa 2.00
Add Chorizo 2.00
Add Pulled Pork 4.00
Add Chicken Tenders 4.00
Add 6oz of Steak Tips* Market Price
*
Please be advised that consuming raw or undercooked meats,
poultry, seafood, shellfish, or eggs may increase your risk of
foodborne illness especially if you have certain medical conditions.
• FAMOUS PORK PIE • CREAM PIES 15.99 • DOUBLE LAYER CAKES 34.99
Memere's Very Own Recipe 19.99 Too Many to List! Ask Your Server
*
d Ar ro w De ss ert
A Re
Please be advised that consuming raw or undercooked meats,
poultry, seafood, shellfish, or eggs may increase your risk of
foodborne illness especially if you have certain medical conditions.
8
~Prices are subject to change~ www.RedAr rowDiner.com Revised
6/20
r a b i l i a
Me m o
Available 24/7
Take Me Home!
ORIGINAL MOE
- 6.50 ORIGINAL
DINER MUG Single 2.00
This Classic, 9oz Mug is Pair - 1 Four DINAH
Set of 0
Made From High-Durability
Ceramic, Arrow Logo on 22.0 MUG
Other Side
9
Revised
1/20 www.RedAr rowDiner.com
y
In Memor
of
Jesse
The History of the Red Arrow Diner 1/28/92 - 6/9/06
The Red Arrow Diner first opened its doors on Lowell Street in Manchester, NH back in October 1922. The
founder and original owner was David Lamontagne, who was married to Mabel. At one point in time in the 1950s, Concord
there were a total of six Red Arrow locations throughout the Queen City and Nashua! After several other owners
and with the economic challenges of the early 80s, the Red Arrow became vacant for the first time in over 60
years. In 1985, the diner was listed for sale, along with many other downtown businesses. In September 1987,
Carol became the proud 5th owner of this historic city landmark. As a young business owner, Carol looked for
guidance from her dad, George, who was operating Belmont Hall at the time. With his help and the help of others,
the Red Arrow Diner tradition continues.
The local diner is the focal point of any community and the Red Arrow is certainly no exception. We have
always been on the cutting edge in the diner arena. In May 1998, Carol made the decision to go “Smoke-Free.”
This was absolutely unheard of in the restaurant business but after researching the concept, Carol believed this
was the future of dining. Although it was a little nerve-racking, especially as we were picketed in the wee hours of
the morning on the day we started, the results were nothing short of spectacular! In September of that same year,
we were voted “One of the Top Ten Diners in the Country” by USA Today. People traveled from all over the world Londonderry
and included the Red Arrow Diner on the list of places they must visit. Ask to see our guest book or read the
framed news articles from as far away as Japan!
With all of our success, and perhaps for reasons we cannot easily explain, all kinds of celebrities flock to
our doors. From Paul Newman to RuPaul, the diner walls are literally overflowing with framed pictures of our
famous visitors! We are a favorite of Manchester's very own Adam Sandler, of whom we are extremely proud. Be
sure to check out his movies Eight Crazy Nights and Grown Ups 2 to spot the Red Arrow Diner! When Bare Naked
Ladies came to town, they were so impressed that they wrote and performed a song about the Red Arrow Diner on
stage at the Verizon Arena. Local musician Matt Farley also recorded a song about the Red Arrow Diner on his CD,
Moe's Haven. We were honored and excited when the Lowell Street location was officially named a Manchester NH
City Landmark in 2000. In 2007, we hosted Guy Fieri, host of the Food Network show Diners, Drive-Ins, and Dives.
His visit brought a national spotlight to the Red Arrow Diner and helped us share what makes our diner so
unique. Our episode featured our signature Blue Plate specials (which are served on an ACTUAL blue plate), Manchester
delicious cream pies, whoopie pies and our very own homemade Dinah Fingers (between the four diners we make
nearly 1,000 each week!). In 2019, we were excited to have our Coconut Crème Pie featured as one of the four
most beloved diner desserts in the country in the March issue of Food Network Magazine. Then in May, Red Arrow
Diner was featured on JEOPARDY!, in the category titled ‘Eastern Seaboard’ for the $800 Daily Double answer:
White House hopefuls visit the Red Arrow Diner in this New Hampshire city that’s on the Merrimack River.
Which brings us to our next legacy: the Red Arrow Diner is also a hot spot for politician visits. During the
last few first-in-the-nation primaries, most of the candidates stopped in for a visit, and many of them returned for
a second or third time! We even saw the likes of Diane Sawyer (very tall, by the way), who immediately eyed our
basket of Dinah Fingers. We have also hosted C-SPAN and SiriusXM during primary season to help provide our
customers a front row seat to national politics. Needless to say, Red Arrow Diner is a favorite for all walks of life
and a wide variety of palates!
Our delightful diner history continues to unfold. In October of 2008, Carol and George opened a second
Red Arrow Diner on the oval in Milford, NH. During this time, we also operated J's Tavern, a sports bar which was Nashua
right below the Red Arrow Milford location The J stands for Carol’s son, Jesse, who you see in our Red Arrow Diner
logo as well as here on the back of the menu. In 2015, we opened our third location in Londonderry, conveniently
located at Exit 5 off of I-93 in a state-of-the-art travel plaza alongside a New Hampshire Liquor & Wine Outlet. In
2016, we began plans to open a new location on Loudon Road in Concord. After nearly a year of working
alongside contractors and designers to create a genuine Red Arrow Diner atmosphere, our fourth location opened
in July 2017! The Red Arrow Diner Concord is conveniently located off Exit 14 of I-93. In 2019, we tearfully said
goodbye to both our beloved Milford location and J’s Tavern. Our time in this wonderful community will remain a
bright spot in our history. In May 2020 and during the COVID-19 pandemic, we opened the latest and largest
addition is Nashua, NH, located at 149 Daniel Webster Highway.
The diners are a tremendous success, and we would like to take a moment to thank each and EVERY one
of our wonderful employees and YOU, our customers. Without both of you, the Red Arrow Diner wouldn't be where
we are today! As a small token of our gratitude for nearly 100 years of support, the Red Arrow Diner is proud to
share that our philanthropic efforts in our diner communities and across the state are at an all-time high to mirror
the continued growth and prosperity of our brand. As part of our charitable support, the Red Arrow Diner
frequently donates gift cards, food and labor, participates in community events, organizes private fundraisers, and
is a founding sponsor of the annual Tower of Toys for local at-risk families.
The Red Arrow Diner has undergone many transformations since the early days, but one thing will never
change. We are committed to the time-honored tradition of bringing you a delicious home-style meal with the
highest of standards in quality and consistency. This is how the Lamontagne Family began the Red Arrow Diner
way back in 1922, and how we will carry on for many years to come.