HEALTH TEACHING PLAN

Group: 4 (Labe, Macabingil, Macajilos, Macasulot, Magpiong, Martin and Masicampo)

Topic: Nutrition
Participants: Grade 3 Students

Goal: To provide the Grade 2 Students the proper knowledge regarding Nutrition.

Learning Objectives Content Outline Method of Instruction Timeframe Instructional Resources Methods of Evaluation
(in minutes)
Upon completion of the
lesson, grade 3 students
will be able to:

(Cognitive Domain)

• Define what is • Definition of Trailer (Video Clip) 5 mins. Laptop, Chargers, Oral recitation
nutrition. Nutrition Internet Connections.

• Identify the Lecture/Discussion

• Enumerations of with power point
different food
the food groups. presentation
groups.

(Psychomotor Domain)
Power point 10 mins. Pictures of different Food pyramid
• List each food presentation and food groups.
• Food groups with Discussion
group.
examples.
(Affective Domain)

• Lecture/Discussion 10 mins. Video presentation Insights and realizations

Express the feeling • Benefits of eating
of gratitude when with power point
healthy and
they eat healthy presentation.
unhealthy foods.
foods.