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BODY COMPOSITION
What is Body Composition? Let us understand what our body is made off ie: Body
Composition. Whenever anyone wants to check his/her fitness status, he/she will stand
on the weighing machine and check the body weight. But this body weight does not
indicate accurate fitness level. Why? It is because our body weight is made up of two
different compartments. One compartment is the lean body mass (LBM) and the other is
the fat mass or adipose tissue. The lean body mass comprises of bones, muscles,
organs, water, blood, essential fats like visceral fat and many other fluids like hormones
and enzymes. And the adipose tissue or fat mass is the fat we see in the mirror also
called as the subcutaneous fat which is under the skin which gives us the bulk or
volume or size. All this contributes to the total body weight.
Let us now understand the two types of body fat:
Essential body fat and adipose tissue:
Essential body fat: Fat which is present in the brain, around the viscera that is around
the abdominal area where all the organs are situated, bone marrow.
Essential fat is needed by the body for proper physiological functions of lungs, kidneys,
nervous tissue, muscles, heart and bone marrow. In men, a minimum of 3% of essential
fat is needed. In women, a minimum of 12% of essential fat is needed which is sex
specific around the pelvic area, breasts and thighs.
Adipose tissue or storage fat: It is made up of triglycerides which are just under the
skin and in the viscera. This is a very large reservoir of energy in our body. The
percentage of adipose tissue in the body fluctuates very easily depending upon the
BMR of the individual. And the BMR depends on age, sex, medical disorders,
hormones, physical activity, exercise and LBM (LBM explained in detail below).
The ideal storage fat % in men ranges from 8% to 24% and in females from 21% to
35% depending upon the above factors. This fat is essential in limits to give protection
to our bones and vital organs and also to regulate body temperature.
But when storage fat exceeds its range of ideal percentage in the body it contributes to
many medical problems like high blood pressure (hypertension), heart disease, diabetes
mellitus, obesity and related problems.
VISCERAL FAT:
The fat around the organ system situated in the abdominal area, called as viscera is
termed as visceral fat. Actually, fat in this area is essential to protect the organ systems
situated in this section of the body, for eg: the lungs, heart, digestive system,
reproductive system etc. These organs are very delicate and need protection from any
kind of impact or injury. Low visceral fat: If the level of fat in this area ie: visceral fat is
less than normal levels then it may expose the organ system to injury which may
become fatal ie: can cause death due to any internal bleeding (hemorrhage).
High visceral fat: Whereas, if fat in the viscera is above normal levels it may lead to
health problems like high blood pressure (hyper tension) or diabetes or high cholesterol
or even problems like sleep apnea.
In male this fat should be around 3% and in females it should be around 7%.
Visceral fat may go as high as even 20% which is 3-4 times above normal. Thus, before
starting any exercise regime it becomes very important for an individual to bring down
the visceral fat first, because while exercising these organ systems are the ones which
function to pump blood and oxygen to the working out muscles. If the visceral fat is high
it will hamper the progression in exercise & its intensity due to inability of the organ
systems to provide sufficient nutrients, blood and oxygen to the working out muscles.
2. Body Composition :
Higher the lean body mass higher the metabolism. This is the metabolically
active tissue of the body. An athlete may have as high as 5% more BMR as
compared to a nonathletic person.
4. Sex/gender:
Women have lower levels of the hormone testosterone which is responsible
for building muscle thus have lower percentage of muscle tissue whereby
have almost 5-10% lesser metabolism as compared to men. Again, an
intensely exercising woman may have a higher BMR at the same age as
compared to a non-exercising man. Provided the rest of the parameters are
maintained like nutrition, rest, genetics etc.
5. Hormonal status:
Hormonal profile of an individual contributes largely to the BMR of an
individual. Hormonal disorders like hypothyroidism and hyperthyroidism,
Diabetes mellitus, Poly cystic ovarian disorder, uterine fibroids, emotional
stress ovulation and pregnancy all contribute to fluctuations in the BMR.
6. Body temperature:
Every degree increase in the body temperature increase the BMR by 7%.
Fever causes sudden increase in the demand of calories by the body. This
demand is met by the energy supply by the muscle glycogen.