Buffet Menu

Menu C

GORENG-GORENG STATION
Goreng Pisang, Epok-epok, Bagedil, Vegetable Spring Roll With Thai Chilli Sauce, Onion Rings

CRACKER STATION
Prawn Cracker, Garlic Cracker and Belinjau Cracker

SOUP STATION
Bubur Asyura (Asyura Porridge)

LIVE STATION
Mutton & Chicken with Condiments and Peanut Sauce
Al Tono Pizza / Vegetable Pizza

BEEF PLATTER
Roasted Sirloin of Beef with Roasted Baked Potato

Main Course

MALAY CORNER
Fragrant Rice
Beef Rendang
Ayam Bakar Lemak Padang
Baby Kailan with Garlic Oyster Sauce

WESTERN CORNER
Aglio Olio Pasta with Clam and Parmesan Cheese
Baked Fish with Cream of Spinach Sauce
Grilled Rosemary Chicken with Pink Pepper Corn Sauce
Roasted Vegetable
Chicken Chipolata

SEAFOOD CORNER
Singapore Chili Crab With Mantau
Prawn with Paprika Style
Stir Fried Lala with Thai Chili Style
Salmon Fish Head Curry

royal palm @ OCC

Orchid Country Club #01-21, Social Club House, Singapore 769162.
For enquiry, please call us at 6555 2165. Online Reservation: https://royalpalmocc.com.sg/reservation
*Menu is subjected to change without prior notice.
 INDIAN CORNER
Biryani Rice
Chicken Keema
Yellow Dhal Tadka
Tandoori Chicken
Assorted Naan
(Garlic, Plain and Butter)

DESSERT CORNER
Assorted French Pastries, Assorted Nyonya Kuihs, Jelly Fruit Cocktail, Fruit Custard, Bubur Terigu,
Bread & Butter Pudding, Gulab Jamun, 2 Types of Churos and Condiments,
Fresh Tropical Sliced Fruits And Ice Cream

BEVERAGE CORNER
Selection Of Freshly Brewed Coffee, Latte, Cappuccino, Teh Tarik, Tea & Soft Drinks

(ONLY ON FRI, SAT, SUN DINNER)

Mutton Dum Biryani
Soup Tulang
BBQ Prawns

royal palm @ OCC

Orchid Country Club #01-21, Social Club House, Singapore 769162.
For enquiry, please call us at 6555 2165. Online Reservation: https://royalpalmocc.com.sg/reservation
*Menu is subjected to change without prior notice.