Professional Documents
Culture Documents
“National Cranberry
Cooperative, 1996”
Study Group 2:
• Achin Chatterjee (2112039)
• Anshul Agarwal (2112007)
• Pinaki Priyadarshini (2112016)
• Rohit Giri (2112021)
• Sachin Shetty (2112023)
High holding time of trucks before dumping.
Seasonal productions
Different Colour Variations in weight of
with production
grades of berries trucks arriving
variations
SEPERATOR
WEIGHING, BIN 1-16
Original Capacity was
450bbl/hr
SAMPLING & Each Dry bin is 250bbl
COLOUR GRADING each Reduced Capacity:
Total Capacity: 400*3 = 1200bbl/hr
16*250 = 4000bbl/hr
DECHAFFING DRYING
Capacity of 2 dechaffing Capacity of 3 drying
DUMPING unit: 1500*2= 3000bbl/hr unit: 200*3= 600bbl/hr
7-8min per truck
Considering 7.5min per dumper BIN 17-24
on an average. Each (Dry + Wet) bin
is 250bbl each
Capacity per hour for 5 dumpers Total Capacity: 8*250
for holding 75bbls of each truck: = 2000bbl/hr SHIPPING WASTE
5*75*60/7.5 = 3000bbl/hr
AREA FLUMES
BIN 25-27
Each Wet bin is TO
400bbl each
Total Capacity: 3*400
BAILEY
= 1200bbl/hr MILLS
Wet Dry
Capacity Capacity
Q3. Peak Harvest Season = 18,000.00 bbls
Remarks
18,000.00 bbls
Remarks