Professional Documents
Culture Documents
US007300670B2
RSD >100%*
Particle density @ 25° C., PP 1.2904 g/ml Uniformity Test results:
Liquid density @ 25° C., PL 1.2680 g/ml 7 Days at Room Temp ;-;30° C.
Absolute density difference, lpL - ppl 0.0224 g/ml 50
Particle size distribution: Range of six fractions (% label claim) 91-112
RSD 7.8%
X10 2.31 µm
X50 ( average particle size) 8.65 µm *physical separation; significant amount of particles settling
Xoo 26.01 µm
Xoo 42.21 µm 55 This example shows that even if the densities of the solid
Rheology (25° C.):
and liquid phase are closely matched, the product still failed
Yield Value, ,; 4-5 Pa to maintain homogeneity during a short storage period of
Apparent viscosity at 100 sec-1 900 cps seven days at room temperature. The product does not meet
Centrifugation Test results: the particle size and Centrifugation Test RSD specifications
60 of the present invention and therefore is outside the scope of
Range of five fractions (% label claim) 99-101
RSD 0.6%
the present invention.
Uniformity Test results:
12 months at Room Temp. ;-;30° C. EXPERIMENT 5
Range of six fractions (% label claim) 94-106
RSD 3.3% 65 A commercial product Children's Motrin Oral Suspension
(Lot CPM060, McNeil-PPC, USA) containing 100 mg sus•
pended ibuprofen per 5 ml was tested. The box label claims
US 7,300,670 B2
11 12
that the suspension was formulated according to U.S. Pat. One liter of each suspension was prepared in the follow•
No. 5,374,659 using xanthan gum, pregelatinized starch, and ing manner:
polyoxyethylene sorbitan monooleate as suspending agents. Sodium benzoate and saccharin were dissolved in
The product comes in 120-ml bottles. After shaking adequate amount of water and added to invert sugar and
vigorously, 60 ml of product was transferred to a 65-ml sorbitol. The blend was mixed and then vacuumed at -28"
bottle, shaken vigorously again and stored for seven days Hg for 15 minutes to form Phase A.
without additional shaking before subjecting to the "Uni• Sodium metabisulfite was dissolved in an adequate
formity Test". amount of water, and polysorbate 80 dispersed in another
The particle density of ibuprofen was determined from a portion of water. Both were added to Phase A, then mixed to
commercially available raw material (Albermarle, USA). 10 form Phase B.
The liquid density was determined by measuring the density The rifampicin powder was slowly added to Phase B with
of the liquid phase after centrifugation at lOOOxg's for 2 h stirring, homogenized for 15 minutes, then vacuumed at
to remove the suspended particles (microscopic examination -28" Hg for 2 h. Simethicone was then added with stirring
of the liquid phase after centrifugation indicated complete to form Phase C.
removal of suspended particles). Approximate particle size 15 Xanthan gum was dispersed in glycerin and added to
distribution was determined by microscopy. Phase C and mixed for 15 minutes. The strawberry flavor
The results are as follows: was added and then water to make up to the desired volume.
The mixture was further vacuumed at -28" Hg for 1 h to
give the final suspension.
20 The critical parameters of these two formulations are as
Particle density @ 25° C., pp 1.1158 g/ml
Liquid density @ 25° C., PL 1.1283 g/ml
follows:
Absolute density difference, lpL - pPI US 7,300,670 B2
0.0125 g/ml
Approx. Particle size distribution:
11 12
<20 µm 15% 25 Example 6-A Example 6-B
21-50 µm 20%
51-100 µm 25% Particle density @ 25° C., pp 1.2750 g/ml 1.2750 g/ml
>100 µm 40% Liquid density @ 25 c C., PL 1.2853 g/ml 1.2935 g/ml
Rheology (25° C.): Absolute density difference, lpL - ppl 0.0103 g/ml 0.0185 g/ml
Particle size distribution:
Yield Value, ,; <5 Pa
30
Apparent viscosity at 100 sec " 90 cps X10 0.40 µm 0.40 µm
Centrifugation Test results: X50 ( average particle size) 1.72 µm 1.72 µm
Xoo 5.44 µm 5.44 µm
RSD >100%* Xoo 9.85 µm 9.85 µm
Uniformity Test results: Rheology (25° C.):
7 Days at Room Temp ;e30° C.
35 Yield Value, ,; 0.3 Pa 0.6 Pa
RSD 8.8% Apparent viscosity at 100 sec-1 58 cps 120 cps
Centrifugation Test results:
*physical separation; significant amount of particles creaming
Range of five fractions (% label claim) 76-118 97-104
This example shows that even if the densities of the solid RSD 18.7% 2.6%
and liquid phase are closely matched, the product still failed 40 Uniformity Test results:
30 Days at Room Temp. ;e30° C.
to maintain homogeneity during a short storage period of
seven days at room temperature. The product does not meet Range of six fractions (% label claim) 95-107 98-102
the particle size and Centrifugation Test RSD specifications RSD 4.6% 1.0%
of the present invention and therefore is outside the scope of
the present invention. 45
Both examples are within specifications of the present
invention and both are homogenous when stored for 30 days
EXPERIMENT 6
after manufacture at room temperature without shaking.
Note that the lower the RSD of the Centrifugation Test, the
This example provides an aqueous suspension containing lower the RSD of the product on storage.
50
the antibiotic rifampicin.
EXPERIMENT 7
Example 6-A Example 6-B This example provides an aqueous suspension containi ng
Ingredient g/100 ml g/100 ml 55 the antibiotic rifampicin. Note the source of the active nd
a its particle size distribution is different from Example 6. The
Rifampicin (Ciba-CKD, India) 4 4
Xantban gum 0.1 0.2
particles in this experiment are larger than in Experiment 6.
Invert Sugar 55 55
Sorbitol Solution 20 20
Glycerin
60
Sodium Benzoate 0.2 0.2 Example 7-A Example 7-B
Polysorbate 80 0.01 0.01 Ingredient g/100 ml g/100 ml
Sodium metabisulfite 0.1 0.1
Simethicone 0.05 0.05 Rifampicin (Gujarat, India) 4 4
Saccharin Sodium 0.1 0.1 Xantban gum 0.1 0.2
Flavor 0.6 0.6 Invert Sugar 55 55
Purified Water q.s. to 100 ml q.s. to 100 ml 65 Sorbitol Solution 20 20
Glycerin
US 7,300,670 B2
13 14
US 7,300,670 B2
-continued -continued
60
Invert Sugar 55 Uniformity Test results:
Sorbitol Solution 20
Glycerin Initial RSD 4.4%
Sodiwn Benzoate 0.2 14.2 months at Room Temp. ;e30° C.
Polysorbate 80 0.01
Sodium metabisulfite 0.1 Range of six fractions (% label claim) 97-105
Simethicone 0.05 65 RSD 3.1%
Saccharin Sodium 0.1
15 16
The suspension meets the specifications of the present
inventionand maintainedproduct homogeneitywhen -continued
stored
for 14.2 months after manufacture at room temperature Ingredient g/100 ml
without shaking.
To determine if xanthan gum at the level used provides Sodium metabisulfite 0.1
enough allowance against: temperature effects, fresh Simethicone 0.05
sampleswere stored at 40° C. for six months and the critical Saccharin Sodium 0.1
Flavor 0.6
parameters evaluated. Purified Water q.s. to 100 ml
10
The suspension was prepared as in Experiment 8. The
Fresh Sample 6 mo at 40° 6 mo at 40° critical parameters of this suspension are as follows:
Before storage C. Unshaken C. Shaken*
On storagefor six months at 40° C., product Range of five fractions (% label claim) 95-103
RSD 3.0%
homogeneity changed significantly,from an RSD of 4.4% Uniformity Test results:
to more than 14.1 months at Room Temp. ;e30° C.
25%. However,on shaking the container,product homage- 30
neity was recovered. Further,the product, which was stored Range of six fractions (% label claim) 95-108
* * * * *