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Have No Significant Effect On Primary Growth : Magnetic Fields of
Have No Significant Effect On Primary Growth : Magnetic Fields of
Isabella Man
B Block
MATERIALS AND METHODS
Procedure
I prepared 10 clay pots (6 inches in diameter and 5.7 inches in height) for planting
by distributing equal amounts of Miracle-Gro Potting Mix in each pot to form a soil bed
of about 4 inches deep. In each pot 6 cucumber seeds (from Ferry-Morse Seed Company)
(one inch deep) were placed in the center. In 5 of the pots (experimental group) 4 (4.76
cm x 22.3 mm x 9.53 mm, 3.4 Mega Gauss Oersted) ceramic block magnets (by Master
Magnetics) were arranged equidistant from each other along the inner edge of the pot.
In the other 5 pots (control group) no magnets were added. All 10 pots were stored in the
same area outdoors where there was exposure to direct sunlight. Each day of the study,
all the pots were watered with 1.5 cups of cold tap water. For each pot, I recorded the
number of seeds that germinated and the plant height (measured by the length of the
original stem, ignoring additional stems that branch off of it) in centimeters on a daily
basis. The observation period lasted for 8 weeks.
I calculated the percentage of the seeds that germinated for each group. The
average height of the plants for each of the groups at the conclusion of the observation
period was calculated. I also calculated the standard deviation of each group. I also
calculated the standard error to see how accurate the estimation of the mean growth was
for each experimental group.
RESULTS
There were 2 study groups: control group (Figure 1) and experimental group (Figure 2).
They were compared to observe whether magnetic fields had an effect on the growth of
Cucumis sativus. The seeds with no magnetic field surrounding them had a lower
percentage of germination (Table 1).
Pot 4 0/6 0
Pot 5 0/6 0
Within the first 2 weeks, 12/30 of the seeds growing under the magnetic field germinated,
while only 4/30 in the control group germinated. The plants grown under the magnetic
field also grew taller than the plants without a magnetic field by 24.6% (Figure 3). The
calculated effect size was high at 0.94 (0.8 being a large effect size). meaning the
difference between the two groups was significant. However, the standard error bars
(Figure 3) overlap which means that the difference between the values is not statistically
significant.
Figure 3: Bar plot showing average plant height for C. sativus grown with magnets vs no
magnets. Average plant height for C. sativus grown with magnets was 22.3 cm +/- 5.1cm .
rown without magnets was 17.9 cm +/- 2.67 cm.
Average plant height for C. sativus g
Barplot error bars show +/- 1SE.
DISCUSSION
One possible explanation for the greater growth observed in the plants grown in the
presence of the magnets is that the magnetic fields can increase the osmotic potential of
the plant cells, resulting in the uptake of water and nutrients. This is due to an increased
number of active energy in cellular electrolyte solutions which may also contribute to
accelerated germination rates. Magnetic fields have also been shown to positively
impact photochemical activity in plants. It’s been shown that plants exposed to magnetic
fields had an increased amount of carotenoids (an essential photosynthetic pigment) as a
response to the stress induced by the magnetic field. This further enhanced plant growth
in that study.
My results did not align with those from previous research done around magnetic fields
and its effects on plants. I did not observe any significant impact on the growth of the
Cucumis sativus, which differed from the results of prior studies.
Previous research has shown similar results with magnetic fields having a positive effect
on plant growth and also accelerating germination. These findings were reinforced by
my experiment. Other studies also observed similar results using magnetized water,
which is interesting to note another way to grow plants under the force of magnetism.
Previous research has shown magnetic fields have a positive effect on plant growth,
specifically in grain, and also displayed accelerated germination. Literature on the
stimulation of growth in wheat using magnetic fields found that the average length of the
plants had an increase of 30.41% in comparison to the control group (Alikamanoglu,
Sema, and Ayse Sen., 2011). When comparing my results with research done using
Cucumis sativus, I found that my results were not consistent. The study found that the
cucumber seedlings treated with the magnetic field showed significantly higher growth
when compared to their controls (Rezaiiasl, A., et al., 2012).
In order to better test my hypothesis and look further into these unexpected results, I
would include more groups with varying strengths of magnets to observe whether
increased intensity of magnets leads to further accelerated plant growth. I might also
experiment with the effects of removing the magnets from the plants’ environment to
examine the effects of this on plant growth and health.
From my experiment, I found that plants grown under a magnetic field grew taller and
germinated earlier. From my experiment, I found that the cucumber plants grown under
a magnetic field did not grow significantly more than the plants without the magnetic
field. However, the germination rate of those surrounded by magnets in the first 2 weeks
was higher than the plants without the magnetic field. Previous research done on this
subject has shown that magnetism does have a positive impact on plant growth. With
more research, it would be interesting to see magnetic fields implemented on a much
larger scale.
REFERENCES
1. Akysonov, S. I., Bulychev, A. A., Grunina, T. Yu., Goryachev, S. N., and
Turovetsky, V. B. “EFFECTS OF ELF-EMF TREATMENT ON WHEAT SEEDS AT
DIFFERENT STAGES OF GERMINATION AND POSSIBLE MECHANISMS OF THEIR
ORIGIN.” Taylor & Francis, 30 June 2001,
www.tandfonline.com/doi/full/10.1081/JBC-100104146?scroll=top.
2. Alikamanoglu, Sema, and Ayse Sen. “Stimulation of Growth and Some
Biochemical Parameters by Magnetic Field in Wheat (Triticum Aestivum L.) Tissue
Cultures.” African Journal of Biotechnology, vol. 10, 14 Sept. 2011, pp.
10957–10963., doi:10.5897/AJB11.1479.
3. Almagharabi, Omar A., and Esam K. F. Elbeshehy. “Effect of Weak Electro
Magnetic Field on Grain Germination and Seedling Growth of Different Wheat
(Triticum Aestivum L.) Cultivars.” Life Science Journal, 2012.
4. Bilalis, Dimitrios J., Karkanis, Anestis. “Pulsed Electromagnetic Field: an Organic
Compatible Method to Promote Plant Growth and Yield in Two Corn Types.”
Taylor & Francis, 7 June 2012,
www.tandfonline.com/doi/abs/10.3109/15368378.2012.661699.
5. Nyakane, Neo E., et al. “The Effects of Magnetic Fields on Plants Growth: A
Comprehensive Review .” International Journal of Food Engineering , vol. 5, no. 1,
Mar. 2019, pp. 79–85., doi:10.18178/ijfe.5.1.79-87.
6. Rezaiiasl, A., Ghasemnezhad, A., Shahabi, S.. “Study the Response of Cucumber
Plant to Different Magnetic Fields.” Journal of Advanced Laboratory Research in
Biology, vol. 3, no. 1, Jan. 2012.