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PROJECT TYPE
Food manufacturing plant
LOCATION
Wuhan, China
ORDER YEAR
April 2011
OPENED
June 2012
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Around 1,000 jobs were generated with the opening of the plant.
PepsiCo Wuhan plant details
The new food plant has been built on a 16 acre site located in the
Wuhan Food Industrial Processing Zone. It has a built up area of
25,000m².
Lay’s is one of the top brands in China. PepsiCo has altered the name
of the brand to Le Shi meaning happy moments. By changing the
name, PepsiCo is able to give local meaning to its products.
PepsiCo has also tailored its products to suit the Chinese palette and
introduced various local flavours to the Lay’s brand. The current
flavours available in the market are fresh cucumber, baked lobster,
peking duck, hot and sour fish soup, fried prawn and little tomato.
Chinese people are also known for sharing their food. PepsiCo,
therefore, redesigned the packaging of its Lay’s Stax products by
including a plastic tray inside the canister. This redesign reduces noise
and also helps in keeping the customers’ fingers clean.
The new plant is the first such facility to be Leadership in Energy and
Environmental Design (LEED) certified in China.
The facility will conserve 30% of water and 20% of energy compared
to PepsiCo’s 2006 baseline for production facilities in China. To
achieve this, the company has installed solar arrays which will power
water boilers. Skylights will provide ample lighting for the plant,
thereby reducing energy costs.
PepsiCo plans to open 14 more plants in the future and also expand its
existing facilities. All the new facilities will be built to LEED
standards. The company has already formed an alliance with Tingyi
Holding Corporation to target the drinks market in China.