Treatment Replicate Color Odor Flavor Taste Texture

1 1 Red 3.73 4 4.4 Rough

2 Red 3.87 3.33 4.4 Soft
3 Red 5 4.27 4.6 Rough
Total Red 12.60 11.60 13.40 Rough
Mean 4.20 3.87 4.47

2 1 Brown 3.87 3.6 4.4 Rough

2 Brown 4.4 3 4.47 Rough
3 Red 5.07 4 4.37 Rough
Total Brown 13.34 10.6 13.24 Rough
Mean 4.45 3.53 4.41

3 1 Brown 4.45 5 5.9 Rough

2 Red 4 5.78 6 Soft
3 Red 5 6.27 4.81 Rough
Total 13.45 17.05 16.71 Rough
Mean 4.48 5.68 5.57
 Treatment 1
Color Odor Flavor
1 2 3 1 2 3 1
1 Brown Brown Red 2 3 1 1
2 Red Brown Red 3 1 7 6
3 Reddish -brown Red Reddish -brown 4 6 3 7
4 Brown Red Reddish -brown 2 7 5 6
5 Red Reddish -brown Brown 1 1 3 3
6 Red Brown Red 4 2 4 5
7 Reddish -brown Brown Red 7 3 5 6
8 Red Red Reddish -brown 4 7 6 1
9 Red Reddish -brown Red 5 6 4 4
10 Brown Brown Reddish -brown 1 2 5 1
11 Brown Red Red 5 3 7 5
12 Red Reddish -brown Reddish -brown 5 3 7 1
13 Red Red Brown 7 6 7 4
14 Reddish -brown Reddish -brown Red 3 5 5 4
15 Brown Red Brown 2 1 3 5
TOTAL Red Red Red 56 58 75 60
MEAN 3.73 3.87 5.00 4.00
Treatment 1
Flavor Taste Texture
2 3 1 2 3 1 2 3
2 3 4 5 6 Rough Soft Rough
5 4 3 2 1 Soft Soft Rough
4 5 6 3 2 Rough Rough Soft
5 4 2 3 1 Soft Soft Rough
4 2 2 1 6 Rough Soft Rough
2 4 4 4 7 Rough Rough Rough
7 7 6 2 5 Soft Rough Rough
2 3 4 5 6 Rough Rough Soft
3 5 6 7 2 Rough Soft Rough
2 3 4 5 6 Rough Soft Rough
2 4 4 4 7 Soft Rough Rough
2 3 4 5 6 Rough Rough Soft
3 5 6 7 2 Soft Soft Soft
3 5 6 7 2 Rough Soft Soft
2 4 4 4 7 Soft Soft Rough
50 64 66 66 69 Rough Soft Rough
3.33 4.27 4.40 4.40 4.60
 Treatment 2
Color Odor Flavor
1 2 3 1 2 3 1
1 Brown Brown Red 3 5 5 4
2 Red Brown Red 2 1 3 5
3 Reddish -brown Red Reddish -brown 4 7 6 1
4 Brown Brown Red 4 6 3 7
5 Red Brown Red 2 7 5 6
6 Reddish -brown Red Reddish -brown 1 1 3 3
7 Brown Red Reddish -brown 4 2 4 5
8 Red Reddish -brown Brown 7 3 5 6
9 Red Brown Red 4 7 6 1
10 Reddish -brown Brown Red 5 6 4 4
11 Brown Brown Reddish -brown 1 2 5 1
12 Brown Red Red 5 3 7 5
13 Brown Reddish -brown Reddish -brown 5 3 7 1
14 Red Red Brown 7 6 7 4
15 Reddish -brown Reddish -brown Red 4 7 6 1
TOTAL Brown Brown Red 58 66 76 54
MEAN 3.87 4.40 5.07 3.60
reatment 2
Flavor Taste Texture
2 3 1 2 3 1 2 3
3 5 6 7 2 Rough Soft Soft
2 4 4 4 7 Soft Soft Rough
2 3 4 5 6 Rough Rough Soft
4 5 6 3 2 Rough Rough Soft
5 4 2 3 1 Soft Soft Rough
4 2 2 1 6 Rough Soft Rough
2 4 4 4 7 Rough Rough Rough
7 7 6 2 5 Soft Rough Rough
2 3 4 5 6 Rough Rough Soft
3 5 6 7 2 Rough Soft Rough
2 3 4 5 6 Rough Soft Rough
2 4 4 4 7 Soft Rough Rough
2 3 4 5 6 Rough Rough Soft
3 5 6 7 2 Soft Soft Soft
2 3 4 5 6 Rough Rough Soft
45 60 66 67 71 Rough Rough Rough
3.00 4.00 4.40 4.47 4.73