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Question: Agriculture is a highly

regulated industry and sellers
need licenses to store and sell?..

Agliculture is a highly regulated industry and sellers need

licenses to store and sell? What are some of the
challenges and risks expected on this front? How can
Amazon pro.actively resolve them?

Expert Answer CD

Anonymous

Regulated market is wholesale market wherever shopping

for and mercant1lism is regulated and controlled by the
authorities through the market committee. It aims at the
elimination of unhealthy and unscrupulous practices
reducing promoting charges and providing facilities to
producers and sellers within the market

Agricultural promoting

Marketing encompasses a series of activities concerned in

moving the products from the purpose of production to the
purpose of consumption. It covers the services concerned
in moving AN aglicullural product from the farm to the
patro<'l. various interconnected activities ar concerned in
doing this. like coming up with production. growing and
harvest, grading. packing. transport, storage, agro and
food process, distribution. <1dvertising and sale

Regulation of Agricultural promoting

The options like high cost, unauthorized deductions and

prevalence of varied malpractices prompted regulation of
agricultural promoting in numerous states of the country. A
regulated market aims at making certain the right weight
of manufacture, prompt payment to the farmers and
dodging of exploitation of farmers by middlemen. The
regulated
market Is one that aims at the elimination of the unhealthy
and unscrupulous pr<1ctices. reducing promoting prices.
and providing facilities to the producer-seller within the
market. A legislative liv.:- designed to manage the
promoting of agliculture manufacture primarily focuses on
the institution of regulated markets.

Objectives of Regulated promoting

To ensure prompt payment to the farmers on the sale of

theiragriculturalmanufacture.To ensure theright weight
of the manufacture of the farmers within the market
yard.To avoid exploitation of the farmers within the
hands of middlemenTo promote AN orderly promoting
of agliculturalmanufacturebyuptheinfrastrocturefacilities.

Challenges:-

Lack of mechanisation:

In spite of the big scale mechanisation of agliculture in

some elements of the country, most of the agricultural
operations in larger elements ar carried on by human
hand mistreatment straightforward and standard tools
and implementslikepicket plough.sick le,etc.

Little or no use of machines is created in tilling, sowing,

Irrigating, dilution and pruning, weeding, harvest
separation and transporting the crops. this Is often
specially
the case with little and marginal farmers. It leads to
Brobdingnagian wastage of human labour and in low yields
per capita labour force

Aglicultural Marketing

Agricultural promoting still continues to be during a

dangerous form In rural India. within the absence of sound
promoting facilities, the farmers got to rely on native
traders and middlemen for the disposal of their farm
manufacture that is sold-out at throw-away worth

In most cases. these farmers ar forced. beneath socio

economic cond1t1ons. to hold on distress sale of their
manufacture. In most of little villages, the farmers sell their
manufacture to cashlthe cashlthe money) loaner from
whom they sometimes borrow money

Inadequate transport:

One of the most handicaps with Indian agriculture is that

the lack of low C05t and economical means that of
transportation_ Even at thislime there ar !akhs of illages
that don't seem to be well connected with main roads or
with market centres

Most roads within the rural aras are Kutcha (bullock- cart
roads) and become useless within the season. beneath
these circumstanc::es the farmers cannot carry their
manufacl\Jre to the most market and ar forced to sell it
within the native market at low worth. Linking every village
by metalled road could be a large task and It wants
Brobd1ngnag1an sums of cash to complete this task.

Regulation of crop protection merchandise

All aspects of the crop protection trade ar regulated -

production, producing, distribution and us.age directions
furiher because the sett ing of allowab le residue levels in
food (known as most residue limits or MRLs), merchandise
ar comprehensively tested and evaluated before being
approved for registration <1nd sale

To register a product to be used during a specific country

we lend to should demonstrate ii meets the regulative
standards of that country. that it's safe for staff to use.
which it's no adverse effects on the atmosphere, crops. or
the food which will eveol\Jally be created

Generally. oer a hundred studies ar required regulative

authorities measure our knowledge over 2 to four years.

Regulation ofblotechcropsa nd seeds

All genetically changed (GM) crops ar thoroughly assessed

for safety to humans. animals and therefore the
atmosphere before receiving regulative approval to be
used during a specific country_ In some countries.
approvals ar time restlicted and should be revived
sporadically. laws will vary wide and ar sutitect to alter,
and therefore the scope of lnf0tmation needed for
approval continues to extend

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