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Main findings 4
Cider attributes 6
Brands 14
Format expectations 17
35-44 20%
33%
45-54 13%
Gender Region
Scotland
5%
Northern Ire
2% NE / NW Yorks &
Humber
19%
An exciting, fast-moving
category Refreshment, Summer and
4 in 10 consumers see it as a Flavours are key associations
‘innovative drink type’ at the with this category – no doubt 42%
moment – can the industry continue driven by recent innovations Consumers associate
to keep up? with fruit flavourings in the Cider with fruit
flavourings
standard market
Category innovation
Click toperceptions
Category edit Master titleand
of appeal style
innovation
Q1. Which of the following alcoholic drink types (that you might buy in-store) do you consider to be the
most innovative at the moment (e.g. in flavours, ingredients, packaging, promotions, etc)? Base: 302
Click toperceptions
Category edit Master titleand
of appeal style
innovation
Q1. Which of the following alcoholic drink types (that you might buy in-store) do you consider to be the
most innovative at the moment (e.g. in flavours, ingredients, packaging, promotions, etc)? Base: 302
Click toperceptions
Category edit Master titleand
of appeal style
innovation
55 yrs and
Male Female 18-34 yrs 35-54 yrs
over
Q1. Which of the following alcoholic drink types (that you might buy in-store) do you consider to be the
most innovative at the moment (e.g. in flavours, ingredients, packaging, promotions, etc)? Base: 302
Click to edit Master title style
Cider Attributes
Clickattributes
Cider to edit Master title style
Refreshing 53%
Summertime 48%
Sparkling 31%
Cans 29%
Premium 25%
Craft 18%
Produced overseas 6%
Q3. Focusing now solely on Cider, which words or phrases do you associate with this drink type?
(Please code all that apply to you if you were considering which brand of cider to choose in-store) Base: 302
Clickattributes
Cider to edit Master title style
Current Cider
All drinkers
Q3. Focusing now solely on Cider, which words or phrases do you associate with this drink type?
(Please code all that apply to you if you were considering which brand of cider to choose in-store) Base: 302
Clickattributes
Cider to edit Master title style
55 yrs and
Male Female 18-34 yrs 35-54 yrs
over
Q3. Focusing now solely on Cider, which words or phrases do you associate with this drink type?
(Please code all that apply to you if you were considering which brand of cider to choose in-store) Base: 302
Click toassociations
Premium edit Master withtitle
Cider style
16%
Overall
Strong (ABV) association
25%
55 yrs
Overall Male Female 18-34 yrs 35-54 yrs
and over
Premium association
23% 9% 9% 20% 20%
55 yrs
Male Female 18-34 yrs 35-54 yrs
and over
18%
Overall
29% 21% 24% 26% 23% Natural / Organic association
55 yrs
Male Female 18-34 yrs 35-54 yrs
and over
Current
drinkers 32%
in that (compared with 20% not currently in
category the category) 17% 19% 9% 26% 21%
Q3. Focusing now solely on Cider, which words or phrases do you associate with this drink type?
(Please code all that apply to you if you were considering which brand of cider to choose in-store) Base: 302
Click to edit Master title style
Q5. Which of the following Ciders have you drunk in the home in the past month, if any? Base: 302
Click to
Brands edit Master
consumed title style
in the home
55 yrs and
Male Female 18-34 yrs 35-54 yrs
over
Stella Artois Cidre Beer 50% 55% 46% 43% 58% 51%
Q5. Which of the following Ciders have you drunk in the home in the past month, if any? Base: 302
Click to
Format edit Master title style
expectations
Current
drinkers
(Cider)
Q4. In what formats do you expect Cider to be available in-store (e.g. in the supermarket)? Base: 302
Click to
Format edit Master title style
expectations
Large cans
63% 60% 61% 57% 68%
(500ml)
Large glass
60% 56% 47% 60% 68%
bottle
Large plastic
36% 30% 12% 42% 49%
bottles
Smaller canned formats appear to be becoming a more popular choice with the younger
cohort
Q4. In what formats do you expect Cider to be available in-store (e.g. in the supermarket)?
Click to edit
Summary: Master
the evolving title ‘map’
category styleof cider
Ultimately, we don’t believe that the Cider drinker is defined solely by what he/she chooses. % of Cider (any) drinkers
Although it is the older/male drinker who probably over-indexes on the vintage side of the
category, a younger cohort are now also looking for a different premium experience
Refreshing 56%
Summertime 39%
Bottled 33%
Budget Cans 33%
Premium 28%
Heritage 27%
Flavouring Refreshment Authentic 27%
Standard
cider – Flavouring 23%
represents circa Premium
9/10 of market Cloudy 22%
currently
Vintage 20%
Organic Heritage
Natural ingredients 17%
Craft 14%
Craft
Strong/High ABV 13%
Family owned 11%
Weaker /lower ABV 9%
Innovation – how much will Contemporary 5%
we see in coming years?
Click to edit Master title style
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