DAFTAR PUSTAKA

Alara, O. R., Abdurahman, N. H., Abdul Mudalip, S. K., dan Olalere, O. A. (2017):
Phytochemical and pharmacological properties of Vernonia amygdalina: a review, Journal
of Chemical Engineering and Industrial Biotechnology, 2, 80 –96.
Alongi, M., dan Anese, M. (2018): Effect of coffee roasting on in vitro α-glucosidase activity:
Inhibition and mechanism of action, Food Research International, 111, 480 – 487.
Audu, S. A., Taiwo, A. E., Ojuolape, A. R., Sani, A. S., Bukola, abdulraheem R., dan
Mohammed, I. (2012): A study review of documented phytochemistry of Vernonia
amygdalina ( family asteraceae ) as the basis for pharmacologic activity of plant extract,
Journal of Natural Science Research, 2, 1 – 8.
Bhattacharjee, B., Lakshminarasimhan, P., Bhattacharjee, A., Agrawala, D., dan Pathak, M.
(2013): Vernonia amygdalina Delile (Asteraceae) – An African medicinal plant introduced
in India, Zoos’ Print, 28, 18 – 20.
Chengyun, He., Xiaoling, Liu.,Zhaojing, Jiang., Sheng, Geng., Hanjun, Ma., dan Benguo, Liu.
(2019): Interaction mechanism of flavonoids and alfa-glucosidase: experimental and
molecular modelling studies. MDPI Journal, 8, 355.
Cordell, G.A. (1981): Introduction to alkaloids : a biogenetic approach, University of Illinois,
Chicago, 10.
Cuong, D. T. D., Dat, H. T., Duan, N. T., dan Thuong, P. D. (2019): Isolation and
characterization of six flavonoids from the leaves of Sterculia foetida Linn ., 57, 438–442.
Depkes RI (1995): Materia Medika Indonesia Jilid VI, Departemen Kesehatan Republik
Indonesia, Jakarta, 336.
Guo, L. P., Jiang, T. F., Lv, Z. H., dan Wang, Y. H. (2010): Screening α-glucosidase inhibitors
from traditional Chinese drugs by capillary electrophoresis with electrophoretically
mediated microanalysis, Journal of Pharmaceutical and Biomedical Analysis, 53, 1250 –
1253.
Habtamu, A., dan Melaku, Y. (2018): Antibacterial and antioxidant compounds from the flower
extracts of Vernonia amygdalina.
Harborne, J.B. (1987): Metode fitokimia: penuntun cara modern menganalisis tumbuhan terbitan
ke-2, diterjemahkan oleh Kosasih Padmawinata dan Iwang Soediro, Penerbit ITB, Bandung.
Hu, X. J., Wang, X. B., dan Kong, L. Y. (2013): α-glucosidase inhibitors via green pathway:
biotransformation for bicoumarins catalyzed by Momordica charantia peroxidase, Journal
of Agricultural and Food Chemistry, 61, 1501 – 1508.
International Diabetes Federation, 2019. IDF Diabetes Atlas, Eight edition.
http://www.diabetesatas.org
Ijeh, I. I. dan Ejike, C. E. C. C. (2011): Current perspectives on the medicinal potentials of
Vernonia amygdalina Del, Journal of Medicinal Plants Research, 5, 1051–1061.
Kadir, R. E., Ibrahim, A., Ibrahim, B. A., Gwadabe, S. M., Jaji-Sulaimon, R., Adigun, M. F., dan
Oyewopo, A. O. (2020): Low dose bitter leaf improves sperm quality disrupted in
immunosuppressed wistar rats: An experimental study, International Journal of
Reproductive BioMedicine, 18, 215–226.
Kadouh, H. C., Sun, S., Zhu, W., dan Zhou, K. (2016): α-glucosidase inhibiting activity and
bioactive compounds of six red wine grape pomace extracts, Journal of Functional Foods,
 26, 577–584.
Kaur, D., Kaur, N., dan Chopra, A. (2019): A comprehensive review on phytochemistry and
pharmacological activities of Vernonia amygdalina, Journal of Pharmacognosy and
Phytochemistry, 8, 2629–2636.
Kemenkes RI (2017): Farmakope Herbal Indonesia Edisi 2, 561.
Majumdar, S. K., dan Inzucchi, S. E. (2013): Investigational anti-hyperglycemic agents: The
future of type 2 diabetes therapy?, Endocrine, 44, 47–58.
Myo Thant, K., Khine, K. K., dan San San Myint (2011): Phytochemical analysis and
antimicrobial activities of flowers and seeds of Gymnanthemum amygdalinum walp., 4,
2181–2184.
Procter, H.R., Brumwell, H., dan Stiasny, E. (1912): Leather chemists pocket book: a short
compendium of analytical methods, Spon and Chamberlain, New York, 51.
Toyang, N. J., and Verpoorte, R. (2013): A review of the medicinal potentials of plants of the
genus Vernonia (Asteraceae), Journal of Ethnopharmacology, 146, 681–723.
Triadisti, N., Sauriasari, R., Elya, B., Triadisti, N., Sauriasari, R., dan Elya, B. (2017):
Fractionation and α-glucosidase inhibitory activity of fractions from Garcinia hombroniana
Pierre Leaves Extracts, 9, 488–492.
World Health Organization. (2011): Quality control methods for herbal materials, Chengyun
Press, Switzerland, 34-35

DAFTAR PUSTAKA

Alara, O. R., Abdurahman, N. H., Abdul Mudalip, S. K., dan Olalere, O. A. (2017):
Phytochemical and pharmacological properties of Vernonia amygdalina: a review, Journal
of Chemical Engineering and Industrial Biotechnology, 2, 80 –96.
Alongi, M., dan Anese, M. (2018): Effect of coffee roasting on in vitro α-glucosidase activity:
Inhibition and mechanism of action, Food Research International, 111, 480 – 487.
Audu, S. A., Taiwo, A. E., Ojuolape, A. R., Sani, A. S., Bukola, abdulraheem R., dan
Mohammed, I. (2012): A study review of documented phytochemistry of Vernonia
amygdalina ( family asteraceae ) as the basis for pharmacologic activity of plant extract,
Journal of Natural Science Research, 2, 1 – 8.
Bhattacharjee, B., Lakshminarasimhan, P., Bhattacharjee, A., Agrawala, D., dan Pathak, M.
(2013): Vernonia amygdalina Delile (Asteraceae) – An African medicinal plant introduced
in India, Zoos’ Print, 28, 18 – 20.
Chengyun, He., Xiaoling, Liu.,Zhaojing, Jiang., Sheng, Geng., Hanjun, Ma., dan Benguo, Liu.
(2019): Interaction mechanism of flavonoids and alfa-glucosidase: experimental and
molecular modelling studies. MDPI Journal, 8, 355.
Cordell, G.A. (1981): Introduction to alkaloids : a biogenetic approach, University of Illinois,
Chicago, 10.
Cuong, D. T. D., Dat, H. T., Duan, N. T., dan Thuong, P. D. (2019): Isolation and
characterization of six flavonoids from the leaves of Sterculia foetida Linn ., 57, 438–442.
Depkes RI (1995): Materia Medika Indonesia Jilid VI, Departemen Kesehatan Republik
Indonesia, Jakarta, 336.
Guo, L. P., Jiang, T. F., Lv, Z. H., dan Wang, Y. H. (2010): Screening α-glucosidase inhibitors
from traditional Chinese drugs by capillary electrophoresis with electrophoretically
mediated microanalysis, Journal of Pharmaceutical and Biomedical Analysis, 53, 1250 –
1253.
Habtamu, A., dan Melaku, Y. (2018): Antibacterial and antioxidant compounds from the flower
extracts of Vernonia amygdalina.
Harborne, J.B. (1987): Metode fitokimia: penuntun cara modern menganalisis tumbuhan terbitan
ke-2, diterjemahkan oleh Kosasih Padmawinata dan Iwang Soediro, Penerbit ITB, Bandung.
Hu, X. J., Wang, X. B., dan Kong, L. Y. (2013): α-glucosidase inhibitors via green pathway:
biotransformation for bicoumarins catalyzed by Momordica charantia peroxidase, Journal
of Agricultural and Food Chemistry, 61, 1501 – 1508.
International Diabetes Federation, 2019. IDF Diabetes Atlas, Eight edition.
http://www.diabetesatas.org
Ijeh, I. I. dan Ejike, C. E. C. C. (2011): Current perspectives on the medicinal potentials of
Vernonia amygdalina Del, Journal of Medicinal Plants Research, 5, 1051–1061.
Kadir, R. E., Ibrahim, A., Ibrahim, B. A., Gwadabe, S. M., Jaji-Sulaimon, R., Adigun, M. F., dan
Oyewopo, A. O. (2020): Low dose bitter leaf improves sperm quality disrupted in
immunosuppressed wistar rats: An experimental study, International Journal of
Reproductive BioMedicine, 18, 215–226.
Kadouh, H. C., Sun, S., Zhu, W., dan Zhou, K. (2016): α-glucosidase inhibiting activity and
bioactive compounds of six red wine grape pomace extracts, Journal of Functional Foods,
26, 577–584.
Kaur, D., Kaur, N., dan Chopra, A. (2019): A comprehensive review on phytochemistry and
pharmacological activities of Vernonia amygdalina, Journal of Pharmacognosy and
Phytochemistry, 8, 2629–2636.
Kemenkes RI (2017): Farmakope Herbal Indonesia Edisi 2, 561.
Majumdar, S. K., dan Inzucchi, S. E. (2013): Investigational anti-hyperglycemic agents: The
future of type 2 diabetes therapy?, Endocrine, 44, 47–58.
Myo Thant, K., Khine, K. K., dan San San Myint (2011): Phytochemical analysis and
antimicrobial activities of flowers and seeds of Gymnanthemum amygdalinum walp., 4,
2181–2184.
Procter, H.R., Brumwell, H., dan Stiasny, E. (1912): Leather chemists pocket book: a short
compendium of analytical methods, Spon and Chamberlain, New York, 51.
Toyang, N. J., and Verpoorte, R. (2013): A review of the medicinal potentials of plants of the
genus Vernonia (Asteraceae), Journal of Ethnopharmacology, 146, 681–723.
Triadisti, N., Sauriasari, R., Elya, B., Triadisti, N., Sauriasari, R., dan Elya, B. (2017):
Fractionation and α-glucosidase inhibitory activity of fractions from Garcinia hombroniana
Pierre Leaves Extracts, 9, 488–492.
World Health Organization. (2011): Quality control methods for herbal materials, Chengyun
Press, Switzerland, 34-35