Professional Documents
Culture Documents
INTERNATIONAL CONFERENCE ON
AGRIBUSINESS AND RURAL
DEVELOPMENT 2021
August 25th – 26th, 2021
Department of Agribusiness
Faculty of Agriculture
Universitas Muhammadiyah Yogyakarta
Partners:
ICOSI, E3S Web of Conference, AGRARIS, PERHEPI, FANRes, Kasetsart University,
The University of Queensland, Unversiti Utama Malaysia, Universiti Malaysia
Terenggaranu
FOREWORD
Best regards,
Heri Akhmadi, S.P., M.A.
Chairman of International Conference on Agribusiness and Rural Development
(IConARD)
Department of Agribusiness, Faculty of Agriculture
Universitas Muhammadiyah Yogyakarta (UMY)
Indonesia
ii
Table of Contents
FOREWORD.................................................................................................................................ii
TABLE OF CONTENTS............................................................................................................ iii
KEYNOTE SPEAKERS OF ICONARD 2021 ........................................................................... 4
EDITORIAL BOARD OF ICONARD 2021............................................................................... 5
THE COMMITTEE .................................................................................................................... 10
PROGRAM SCHEDULE ........................................................ Error! Bookmark not defined.
KEYNOTE SPEAKER ABSTRACT ......................................................................................... 14
AGRICULTURAL TECHNOLOGY AND SMART FARMING SCOPE ............................ 17
RURAL ENVIRONMENT DEVELOPMENT SCOPE .......................................................... 40
AGRICULTURAL ECONOMICS SCOPE .............................................................................. 54
AGRIBUSINESS SCOPE ......................................................................................................... 114
iii
Keynote Speakers of IConARD 2021
4
Editorial Board of IConARD 2021
5
Assoc. Prof. Dr. Ir. Bayu Krisnamurthi, M.S.
IPB University, Indonesia
6
Assoc. Prof. Takahiro Fujiwara
Kyusu University, Japan
7
Dr. Ir. Widodo, M.P.
Universitas Muhammadiyah Yogyakarta, Indonesia
8
Dr. Ir. Triwara Buddhi Satyarini, M.P.
Universitas Muhammadiyah Yogyakarta, Indonesia
9
The Committee
Stering Committee:
1. Ir. Eni Istiyanti, MP.
2. Dr. Ir. Indardi, M.Si.
Organizing Committee:
Chairperson : Heri Akhmadi, S.P., M.A.
Co-Chairperson : Dr. Ir. Nur Rahmawati, M.P.
Treasurer : Ir. Lestari Rahayu, M.P.
Gita Indriani Syafitri, S.IP.
Scientific Committee :
Coordinator : Dr. Triyono, S.P., M.P.
Editorial Board :
1. Dr. Ir. Widodo, M.P.
2. Dr. Susanawati, S.P., M.P.
3. Dr. Ir. Sriyadi, M.P.
4. Dr. Ir. Triwara Buddhi Satyarini, M.P.
Event Managemenet :
Coordinator : Oki Wijaya, S.P., M.P.
Member :
1. Dr. Aris Slamet Widodo, S.P., M.Sc.
2. Retno Wulandari, S.P., M.Sc.
3. Francy Risvansuna F., S.P., M.P.
Logistic :
Coordinator : Ir. Pujastuti S. Dyah, M.M.
Member :
1. Hesti Retno Suhartini, S.P.
10
Documentation :
Coordinator : Ir. Diah Rina Kamardiani, M.P.
Member :
1. Sutadi
Supporting :
Coordinator : Sutrisno, S.P., M.P.
Member :
1. Idul Fitri
11
Program Schedule
Day 1
Wednesday, August 25th, 2021
Time
Western
Indonesia Agenda Person in Charge
Time / WIB
(GMT+7)
08.30 – 09.00 Video Pra Agenda Emha and Operator
IConARD
09.00 – 09.05 Soft Opening IConARD Emha and MC (Salma)
09.06 – 09.10 Quran Recitation Emha and Operator Room
09.10 – 09.20 National Anthem and Sang Surya Emha and Operator Room
09.20 – 09.26 Welcoming Speech 1 Emha and Operator Room
Heri Akhmadi, S.P., M.A.
The Chairman of IConARD 2021
09.26 – 09.34 Welcoming Speech 2 Emha, Operator Room
Ir. Indira Prabasari, M.P., Ph.D.
The Dean of Faculty of Agriculture
09.34 – 09.36 Video Bumper IConARD Emha and Operator Room
09.36 – 10.15 Announcement Emha and Operator Room
10.15 – 12.00 Parallel Session 1 (Room A1, A2, A3, Radit, Operator Room and
A4, A5) Moderator
12.00 – 13.00 Entertainment Dwi and Operator Room
13.00 – 14.45 Parallel Session 2 (Room B1, B2, B3, Radit, Operator Room and
B4, B5) Moderator
ICoSI
15.00 – 15.05 Opening Ceremony ICoSI
15.05 – 15.15 Al-Qur‘an Recitation ICoSI
15.15 – 15.20 Indonesia Raya, Sang Surya and ICoSI
Mars UMY
15.20 – 15.25 Welcoming Speech Chairman of ICoSI
ICoSI
Dr. Yeni Rosilawati, S.IP., S.E.,
M.M.
15.25 – 15.35 Welcoming Speech Rector UMY ICoSI
Dr. Ir. Gunawan Budiyanto, M.P.,
IPM.
12
Day 1
Wednesday, August 25th, 2021
Day 2
Thrusday, August 26th, 2021
Time
Western
Indonesia Agenda Person in Charge
Time / WIB
(GMT+7)
IConARD
09.30 – 09.50 Video Pra Agenda Dwi and Operator
09.50 – 10.00 Announcement Dwi and Operator
Parallel Session 3 (Room C1, C2, C3, C4, Radit, Moderator and
10.00 – 11.45
C5) Operator
11.45 – 12.30 Entertainment Dwi and Operator
Plenary Session IConARD Emha, Moderator and
Moderator: Dr. Triyono, S.P., M.P. Operator
Speakers:
1. Assoc. Prof. Pornthipa Ongkunaruk
12.30 – 14.30
(Kasetsart University)
2. Zuhud Rozaki, S.P., M.App. Sc., Ph.D.
(Universitas Muhammadiyah
Yogyakarta)
ICoSI
Preparation and Guest Registration for
14.30 – 15.00 ICoSI
Closing Ceremony
15.00 – 16.00 Closing Ceremony ICoSI
13
KEYNOTE SPEAKER ABSTRACT
Cold Chain Logistics
One-third of the food produced in the world for human consumption every year is
approximately 1.3 billion tonnes that get lost or wasted. However, measuring and
monitoring food loss and waste is hard. It requires significant analytical capacity and
data. The causes of food loss are lack of planning, suitable cultivation, harvest and
post-harvest, inspection and grading, transportation, storage and handling,
contamination. We explored the current cold chain management in a case study
chain restaurant in Thailand using data loggers and a thermal infrared camera. The
problems are using improper insulated materials of the refrigerated container, no
anteroom, long loading time, no precooling, and poor air circulation in a
temperature-controlled truck and the restaurant did not have the data loggers to
monitor the temperature in the cold storage and truck. This results in high energy
consumption and low quality of raw materials delivered to the restaurants and these
problems might be found in other chain restaurants in Thailand. In the future, they
should train the worker for understanding the importance of cold chain
management and use proper equipment to increasing the cold chain efficiency and
food safety as well as energy and cost-saving.
Four challenges concerning time-temperature management in food cold chains are
real-time temperature monitoring technology in food cold chains, user-friendly
software for shelf-life modeling, development of real-time temperature monitoring
systems, and legal requirements for food cold chain management. The best practice
to manage the cold chain logistics is the process management called 5M1E i.e.
machine, method, material, measurement, man and environment for mechanism
maintenance, storage and distribution control, cold storage facilities and packaging
materials, temperature validation, and process management, job training and
operation audit, and temperature and humidity monitoring and tracing. The other
best practice is multi-temperature and joint delivery which results in delivery being
more frequent, reduce inventory cost, more flexible for delivery, and increase
customer satisfaction. In summary, to implement efficient cold chain logistics in
Thailand, stakeholders including businesses, academics, government, and NGOs
should collaborate and have a common goal to reduce food loss and save energy
consumption simultaneously.
15
Farmers' Disaster Mitigation Strategies in Indonesia
- A Systematic Review –
Zuhud Rozaki
It is a fact that Indonesia experiences various disasters that affect human life in the
economic and social aspects. Those disasters also affect the agriculture sector, and
farmers must face destroyed land and crops loss. The lives of farmers become more
vulnerable due to these disasters. How the farmers‘ lives get affected, and how the
farmers cope with the impacts of the disasters with various mitigation strategies are
needed to be studied. Management of disaster risk reduction is being conducted by
farmers with their local wisdom such as using predicting climate change with
pranata mangsa in Java and applying pikukuh for earthquake resistant house
construction in Badduy Tribe. Farmers do mitigation in three stages: pre, during and
post disasters. It is supported by the relevant stakeholders that, time by time, gets
more support with advanced sciences. Farmers do have their own ways to cope with
disasters, but other parties‘ involvement is needed to make disaster risk reduction
management more effective such as through education or direct and indirect aids.
Farmers cannot work along for the disaster‘s mitigation, therefore good inter
stakeholder coordination is needed.
16
AGRICULTURAL TECHNOLOGY AND
SMART FARMING SCOPE
-ABS-4013-
Sri Hilmi Pujihartati1, Ismi Dwi Astuti Nurhaeni1, and Drajat Tri Kartono, Argyo
Demartoto1
1Universitas Sebelas Maret
18
-ABS-4019-
Tri Hastini1, Irma Noviana2, Yati Haryati2, Bebet Nurbaeti2, M. Iskandar Ishaq1,
Fyannita Perdhana2, Ratna Sari2, and Iyan Septiana2
1Resources Research Group, West Java Assessment Institute for Agricultural
Technology, Jl. Kayuambon 80 Lembang Bandung Barat 40391, Indonesia
2Cultivate Research Group, West Java Assessment Institute for Agricultural
As a staple food, rice can be used as a biofortification. For this necessity, Indonesian
Agency for Agriculture Research and Development (IAARD) developed rice variety
which was rich of Zn content to overcome child stunting. To understand the panicle
branching behaviour of Inpari IR Nutri Zinc, we collected panicle branching data
from different sites and agronomical practices. Data were collected from three
locations in West Java, i.e Cianjur, Majalengka, and Ciamis during May until
October 2020. Among sites showed a significant differences of panicle branching.
The best performance of Inpari IR Nutri Zinc panicle branching was showed at
Majalengka rather than Ciamis and Cianjur. It was predicted because of temperature
differences, as Cianjur‘s was hinger than those Majalengka‘s and Ciamis‘. Based on
planting space, L5 was better than that L2 in number of grains per panicle, number
of primary branches, number of secondary branches, total length of primary
branches, and number of filled-grain per panicle characters. Meanwhile, L2 in
Majalengka and Ciamis showed higher value in three panicle branching characters.
Further, the L2 in Majalengka showed higher value and significantly difference than
that in Ciamis in seven panicle branching characters. Biopesticide application also
affected some panicle branching characters significantly.
19
-ABS-4022-
20
-ABS-4024-
Anella Retna Kumala Sari1, Eko Nugroho Jati1, Yusti Pujiawati1, Jemmy Rinaldi1, I
Ketut Mahaputra1, Nyoman Ngurah Arya1, and Ni Wayan Trisnawati1
1Assessment Institute for Agricultural Technology (AIAT) Bali, by Pass Ngurah Rai
Street, Pesanggaran, South Denpasar, Denpasar City, Bali Province, Indonesia, 80222
21
-ABS-4028-
Abstract. Cassava (Manihot esculenta C.) is the third-largest crop after rice, and corn
in Banten Province. The objectives of this study are: 1) Determine the effect of
organic fertilizer application and liming on cassava production in Lebak Regency, 2)
Study the difference of cassava farming on the demonstration plot with the cassava
farming of farmers. The research method uses a completely randomized
experimental design (CRD) on a 0.5 ha demonstration plot with 3 treatment plots
each with 3 replications. Also with the survey method by interviewing 11 cassava
respondent farmers. The data analysis method used qualitative and quantitative
analysis. Quantitative analysis used the ANOVA (Analysis of Variance) test and the
qualitative test used descriptive tabulations. The results of this study were 1) Fcount
= 0.767 < Ftable = 5,143, the conclusion that H0 was received, it means that all
treatment did not significantly affect cassava productivity. 2) The average
productivity of cassava on the demonstration plot was 42.13 tons of wet tubers/ha
while at the farmer's level was 24.18 tons of wet tubers/ha with B/C ratio was 4.
The varieties planted was Manggu Local Superior Varieties both on the
demonstration plot and farmers.
22
-ABS-4042-
Yulis Hindarwati1, Forita Dyah Arianti1, Intan Gilang Cempaka1, and Aldicky Faizal
Amri2
1Assessment Institute for Agricultural Technology (AIAT), Central Java, Indonesia
2Research Unit for Natural Product Technology – LIPI, Yogyakarta, Indonesia
Abstract. The use of high yield varieties with pests and disease resistance and
environmental stress is one of the important technological components for
increasing farmer productivity and income. Variety technology is a cheap
technology and its use is very practical. The use or application of varieties must be
adapted to the suitability of the agroecosystem and market demand. This research
was conducted in irrigated rice fields in Kebakramat District, Karang Anyar Regency
at planting season (PS) II (March-July) and PS III (July-November). The purpose of
this study was to determine the growth performance and productivity of high-yield
varieties of rice. The completely randomized design was used with 3 treatments 5
times repeated. Code, Winongo were used and IR 64 as a comparison. Phonska 300
kg/ha and Urea 250 kg/ha were used in this study. Data of plant height, number of
tillers, panicle length, and production were collected. Data plant growth and grain
yield were analyzed using variance analysis. The results showed that high-yield
varieties affected increasing production. The highest rice productivity obtained
from the Code reached 8.44 t / ha DMG at PS 3 or 18.2% higher than the existing IR
64, while Winongo reached 8.05 t/ha DMG or 12.7% higher from IR 64. Code has the
highest and superior production compared to other varieties, however, Winongo at
PS 3 can also be used as a choice as a substitute for IR 64 besides Code in
Karanganyar Regency.
23
-ABS-4046-
Abstract. This study aims to determine the growth response of the vegetative stadia
of three soybean varieties which are widely used in East Java on acid soils that have
been given biological fertilizers from various Trichoderma isolates. The experiment
was arranged factorially using a completely randomized design. The first factor is
the variety consisting of: Detam 3, Detam 4, Gema, Dering 1, and Burangrang. The
second factor was Trichoderma isolates formulated as biofertilizer, consisting of: Tc-
JJr-02, Tc-Pjn-01, and Tc-Jro-01. Overall this experiment has 60 experimental units.
Data were analyzed by variance analize (ANOVA) followed by honest significantly
difference test at the level of 5%. The variables observed were plant height, stem
diameter, and number of leaves, wet weight and dry weight of root and stover, pH
of planting media, and conidiospore population of Trichoderma. The results
showed that there was no interaction between soybean varieties and Trichoderma
isolates formulated in biofertilizer. The varieties significantly affected the height,
number of leaves, stem diameter, leaf area, wet weight and root dry weight, and
stover weight. The Burangrang variety shows the best growing ability in acid soils.
Trichoderma isolates significantly affected the stem diameter of 7-14 days after
planting (DAP), plant height of 7 DAP and root wet weight of 21 DAP. Trichoderma
isolates Tc-Jro-01 showed the highest performance with the highest response on wet
weight and root dry weight, wet weight and dry weight of soybean stover, and
conidiospore populations.
24
-ABS-4051-
Abstract: The study was conducted in South Central Timor and North Central Timor
in the month of March to May 2017, the aims are the determinate the additional
amount of money value of feed crops planted as a hedge row in vegetative
conservation than without conservation, and the value of money of corn plants
grown in the hedge row cultivation land for five years. Data were collected through
interviews and field observations. The results showed that: (a) Production of
biomass feed is grown as a hedge row to increase over time utilization and
production will be stable after the fourth year by 25 tons ha-1 year-1, (b) The
relationship between biomass production and utilization of time to form a linear line
with equation y = 6032.63 x - 592.6. (c) The relationship between biomass with time
concession revenue line shape with the linear equation Y = 2,021,458.37x-
2,444,254.57, (d) Hedge row has the potential to supply cattle feed about 2-3 per 6
months fattening or 4-6 fish per year, (e) Gross margin vegetative conservation
concession for five years at Rp. 29,967,413 ha-1 and without conservation of Rp.
13,385,079 ha-1, (f) The relationship between the utilization of the revenue on land
conservation efforts during the five -year concession increasing power of the
regression line equation form (power) to the equation Y = 4E+06e0.146x, while on
land that is not diminishing the conservation equations form a linear regression line
with the equation Y = - x+1E+06 6E +06.
25
-ABS-4066-
Lina Herlina1
1ICABIOGRAD, IAARD, Jl. Tentara Pelajar No. 3A Cimanggu – Bogor 16111, West
Java, Indonesia
26
-ABS-4080-
Asma Sembiring1, Rofik Sinung Basuki1, Rini Rosliani1, and Suwarni Tri Rahayu1
1Indonesian Vegetables Research Institute, Lembang-Bandung, Indonesia
27
-ABS-4089-
Abstract. Ipomea carnea is a wild plant whose biomass has the potential to be used
as an ingredient for making green manure and vegetable pesticides. This study aims
to determine the type of metabolites contained in the extraction of I. carnea biomass
and its inhibitory effect in vitro against Trichoderma asperellum Tc-Jjr-02 which has
been tested as an active ingredient in biofungicides and biological fertilizers. The
research was conducted at the Chemistry Lab and the Microbiology and
Biotechnology Lab, University of Muhammadiyah Sidoarjo. The initial stage of the
research is the determination of the metabolites contained in the extract with
methanol solvent through Gas Chromatography-Mass Spectrophotometry (GCMS)
analysis. The next step was an in vitro test of the extract's inhibitory power to the
growth of T. asperellum fungal colonies during the incubation period of up to 96
hours. The results of GCMS analysis of extracts with methanol solvents obtained 15
types of metabolites with four types with the largest percentage consisting of
Cyclopentanol (23.85%), Piperazine (14.80%), 4H-Pyran-4-one, 2,3-dihydro -3,5-
dihydroxy-6-methyl- (11.7%), and Benzeneethanamine, N-methyl- (10.94%). Crude
extract of I. carnea at a concentration of 2% inhibited the growth of all Trichoderma
isolates, namely 20.97±3.36% (Tc-Jjr-02), 38.15±32.59% (Tc-Sba-01), and 45.30±1.86%
(Tc-Jro-01), while at 20% concentration inhibited isolates Tc-Sba-01 and Tc-Jro-01
respectively 35.19±4.90% and 42.59±1.85% in vitro at 96 hours after inoculation. T.
esperellum isolate Tc-Jjr-02 has the potential to be formulated with I. carnea biomass
as compost in the future.
28
-ABS-4104-
Abstract. The use of bio-fertilizers on dry land will have a positive impact on soil
productivity and the environment, which in turn will provide a better response to
the growth and yield of maize. The research aims to study the response of the
combination of organic fertilizers, inorganic fertilizers and bio-fertilizers to the
growth and yield of Lamuru composite maize in the dry land of Kadumadang
Village, Cimanuk, Pandeglang Regency, Banten in February-April 2019. The study
used a randomized block design with 5 replications. The treatments consisted of : A)
3 t / ha manure + urea 350 kg + 100 % fertilizer recommendation for Maize (100 kg
SP-36 + KCl 50 kg / ha) ; B) Manure 3 tons / ha + 75% fertilizer recommendation for
Maize (Urea 262.5 kg + 75 kg SP-36 + KCl 37.5 kg / ha) ; C) Manure 3 t / ha + 50%
fertilizer recommendation for Maize (Urea 175 kg + 50 kg + SP-36 + KCl 25 kg / ha);
and D) Organic fertilizer + 25% fertilizer recommendation for Maize (Urea 87.5 kg +
25 kg SP-36 + KCl 12.5 kg / ha). Biosilica application was carried out on the 14 days
after planting (DAS), 28 DAS, 42 DAS and 56 DAS, by spraying on the maize fields
with a dose of 40 liters/ha. The results showed that the treatment of C that the
combination of of fertilizer 3 tonnes/ha of manure + recommendation of 50%
fertilizer recommendation for Maize and Biosilica gave the best growth and yield of
corn, with shelled production dry corn of 6.2 t / ha (moisture content 17-18%).
29
-ABS-4106-
The current research aims to know the level of glucose, cholesterol and albumin of
repeadtedly breed Madura cattle. This research conducted in Madura Island for
taking the blood sample then analyzed in the integrated research and testing
laboratories or Laboratorium Penelitian dan Pengujian Terpadu (LPPT) Gadjah
Mada University, Yogyakarta. This research used 10 Madura cattle, the 5 cattle
experiencing the repeated breeding and the 5 others are in the fertile condition. The
data taken include the blood glucose level, the total cholesterol, and the total
albumin. The results show that the glucose level of the repeated breeding cattle was
higher, which was about (73,28±10,26 mg/dl) compared to the fertile cattle
(69,96±20,23 mg/dl). Different from the total cholesterol of the repeated breeding
cattle which was lower, it‘s about (132,02±26,43 mg/dl) compared to the fertile cattle
(135,28±24,83 mg/dl) using t-student analysis. Besides, the albumin level of the
repeated breeding Madura cattle is lower, which was about (4,61±0,13 g/dl)
compares to the fertile cattle which is about (5,26±0,44 g/dl). Based on the gathered
data, there are no significant data but the level of the total cholesterol and the
albumin of the blood in Madura cattle that experiencing the repeated breeding were
lower than the fertile cattle. The high glucose level of the repeated breeding cattle
was higher than the normal level of the common fertile cattle.
30
-ABS-4112-
Abstract. The transition of productive irrigated rice fields into other forms such as
settlements or industrial areas makes the agricultural sector have to work hard and
increase the optimization of the use rice fields in fulfillment of food needs and
protein supply for the wider community. The purpose of this study was to
determine the application of Rice-Shrimp cultivation technology to soil chemical
properties, the productivity of rice plants, and the economic feasibility of the
farming system in irrigated rice fields of Bantul.The treatments applied were U1 =
control/technology used by local farmers (without Rice-Shrimp cultivation), U2 =
Rice-Shrimp cultivation with a density of shrimp 4000 tail, U3 = Rice-Shrimp
cultivation with a density of shrimp 6000 tails, U4 = Rice-Shrimp cultivation with a
density of shrimp 8000 tails, U5 = Rice-Shrimp cultivation with a density of shrimp
4000 tail plus rice husk 400 kg, U6 = Rice-Shrimp cultivation with a density of
shrimp 6000 tails plus rice husk 400 kg, U7 =. Rice-Shrimp cultivation with a density
of shrimp 8000 tail plus rice husk 400 kg. This study used a completely randomized
block design (RCBD) with 3 replications. To determine the effect of treatment, it was
analyzed using Analysis of Variant (ANOVA) and continued with DMRT at 5%
level. The results of study showed that the number of shrimp populations did not
significantly affect to increase of soil pH, Eh value, level of Fe, Mg, and Mn, but had
a significant effect on levels of C organic, N-total, available P, available K, CEC, and
Ca content. Application of rice husk as much as 400 kg and an increase shrimp
population up to 6000 tails /1000 m2 had a significantly effect on the number of
tillers, number of grains per panicle, fresh biomass weight, rice yields up to 43.26%
and a net profit up to 269.04% compared to the control (according to local
farmers‘cultivation), with BC and RC ratios of 1.92 and 2.93, respectively and MBCR
of 3.34, it means rice-shrimp farming system classified as feasible.
31
-ABS-4143-
Abstract. One of the main factors increasing the productivity of vineyards and the
quality of fresh grapes during storage are the use of vegetative treatments with
bioregulators of various physiological effects. This work is devoted to the study and
comparative assessment of various foliar treatments with the growth regulator
"Albit", "Glycerol" and a complex of fertilizers LLC "Biochefarm Rus" on
agrobiological and commercial quality characteristics of the table grape variety
‗Moldova‘ during the longterm storage (150 days). Experimental studies were
carried out in 2017-2020. It was found that foliar treatment leading to a significant
increase in cropping capacity of grapes by 26.8% ("Biochefarm"), 36.5% ("Albit") and
20.0% ("Glycerol"). The increase in the average weight of the bunch in the
experimental variants grew by 29.6-31.3%. The use of experimental schemes of foliar
treatments made it possible to increase the keeping quality of table grapes: the
weight loss of bunch decreased by 0.3- 3.5%. The tasting assessment of the
experimental batches of grapes at the end of storage exceeded the control by 5.6-
6.9%.
32
- ABS-4161 –
Nurdeana C1, Muhammad Fajri1, Siti Dewi Indrasari1, and Heni Purwaningsih1
1Yogyakarta Assessment Institute for Agriculture Technology
Abstract. Noodles are a food favored by children, adolescents, adults, and parents.
Noodles have become popular among the public due to their low price and simple
processing and presentation. The processing of noodles is still made from wheat
flour; people still consume more white rice, while the variation of noodle processing
from brown rice flour has not been widely practiced. The purpose of this study was
to determine the effect of drying method on consumer acceptance of Sembada
varieties of brown rice and black rice. This type of experimental research is a
completely randomized design with 3 repetitions. The research object was noodles
with a substitution of brown rice flour 25%, 50%, 75%, and 100%. This research was
conducted in October 2019 with 30 panelists. Organoleptic test using the hedonic
method. Organoleptic test results show that the use of brown rice flour with the
addition of wheat flour 25%, 50%, 75%, and 100% of the quality (consumer
acceptance) of brown rice noodles. Based on the results of the organoleptic test, it
shows that the substitution of 100% brown rice flour by drying it using a cabinet
drying has a better effect on the quality of the resulting color, which is more
attractive, the aroma and distinctive taste of brown rice flour the rice flour used and
the thickness produced is very friendly to the panelists.
33
- ABS-4185 –
Abstract. To meet the need for seeds in a shallot production center in Samiran
village, Kretek Bantul district, farmers carry out storage using chemical pesticides to
extend the shelf life, which affects health, especially the respiratory tract. For this
reason, it is necessary to introduce the use of biological pesticides that do not cause
health effects. The purpose of this study was to examine the storage of shallot seeds
from off-season crops using biological pesticides. The research was conducted on the
off-season harvest (March) in the NgudiMakmur farmer group, Samiran, Kretek,
Bantul. The research materials used were red onions of Bimo, Crok Kuning, and
Tajuk varieties, a biological pesticide of neem (Azadirachta Indica). The
experimental design used was a completely randomized design with 3 factors with 2
replications. The first factor is the type of biological pesticide (liquid biological
pesticide, biological pesticide in the form of powder). The second factor was storage
treatment (hanging and in the basket), and the third factor was shallot varieties
(Bimo, CrokKuning, and Tajuk). The parameters observed were weight loss, damage
level, growth capacity, and chemical composition analysis before and after storage.
The results showed that the lowest weight loss was the storage of shallot off-season
in the baskets with liquid pesticides on the CrokKuning variety, while the high
growth power test results were hanging. The treatment of biological pesticides can
reduce the percentage of onion weight loss, while the use of powdered neem leaves
can affect the weight loss, but it is not too high compared to the control. Hanging
storage is better than hanging storage because the weight loss results in the basket
are higher than hanging storage.
34
- ABS-4205 –
35
- ABS-4242 –
36
- ABS-4322 –
37
- ABS-4585 –
Betty Natalie Fitriatin1, Muhammad Iqbal Maulana Yusuf2, and Emma Trinurani
Sofyan1
1Department of Soil Sciences and Land Resouces Management, Agriculture Faculty,
Universitas Padjadjaran – Jatinangor 45363 - West Java – Indonesia
2Agrotechnology, Agriculture Faculty, Universitas Padjadjaran – Jatinangor 45363 -
West Java – Indonesia
38
- ABS-5273 –
Abstract. To produce superior varieties, gene sources of high diversity are needed.
The study was intended to reveal the diversity of qualitative and quantitative
characters and the quality of Robusta coffee germplasm. The study conducted at
Pakuwon Experimental Garden, Sukabumi Indonesia, used 14 accessions of Robusta
coffee germplasm grown by a single stem system. The observed characteristics were
qualitative and quantitative characteristics, caffeine content, and cup quality. The
data were analyzed descriptively and grouped by cluster analysis using the PBSTAT
program. The results revealed variations in the angle of insertion of primary
branches, stipule shape, young leaf color, leaf shape, leaf tip shape, leaf tip color, old
leaf color, ripe fruit color, and fruit shape. The number of bunches/branch is the
characteristic of the highest variation coefficient. Eleven accessions had cupping
scores between 80 and 86 with a caffeine content of 1.39 - 2.06%. The accession B4-17-
1 had the lowest yield, but its final cupping test score was the highest. At the
coefficient of dissimilarity of 0.25, the dendogram is divided into two large groups,
whereas based on 0.15 dissimilarity, Robusta coffee germplasm is divided into four
groups.
39
RURAL ENVIRONMENT DEVELOPMENT
SCOPE
- ABS-4030 –
Fifi Nofiyanti1, R.M.W. Agie Pradhipta1, Devita Gantina1, Rianto1, Wayu Eko
Yudiatmaja2
41
- ABS-4078 –
Indonesia
42
- ABS-4079 –
Agung Wibowo1, Dimas Rahadian Aji Muhammad1, and Eny Lestari1 Ravik Karsidi2
1Faculty of Agriculture, Universitas Sebelas Maret Jl. Ir. Sutami 36 A, Surakarta,
Indonesia
2Doctoral Program in Development Exstension, Graduate School, Universitas
Abstract. The attraction of a tourism site is not only dependent on its recreational or
entertainment value. Educational values and religious values are also an attraction
for both domestic and foreign tourists. The development of Language Education
Tourism destinations (Arabic, English, and Javanese languages) in Karanganyar
Regency is a model that can be used for developing tourism villages in Indonesia.
This model provides opportunities for local communities to display their own
unique values. The goal of the research is to discover how language education is able
to become a tourist attraction and boost the local economy. The research method is
qualitative and uses a case study approach to explore how language education is
integrated with local potential to create a model for the development of a tourism
village. In a case study, data collection includes various sources, such as observation,
interviews, FGDs, audio visual material, documents, and reports. The research
results show that the integration of education of three languages (Arabic, English,
and Javanese) with local potential (art, culture, agriculture, and stockbreeding) is an
important entity in developing the local economy. Studying the Javanese language is
a concrete way of preserving one of the noble cultural assets of the nation. English is
needed to prepare the next generation to welcome the rapid advances in science and
technology, and the study of Arabic is important for understanding religious
knowledge. The integration of the education of these three languages with local
potential is found in a number of destinations of tourism villages, including the
Camping Ground, Resto Sawah, and Rumah Nabawi Homestay.
43
- ABS-4117 –
Kupang – Indonesia
National Product during 2016 – 2017. Tourism development has extended beyond
―Bali‖ Island in Eastern Indonesia in recent years. One of the famous and well-
known tourism destinations in Eastern Indonesia is located in Sumba Island. This
Island settled Indigenous communities practice Marapu belief system that closed
related to the traditional practicing farming that attract Tourism. The paper explores
Marapu and farming traditions and how recent Tourism promotions of Sumba
Island have shaped rural development and ancient traditions. Data for this study
were gathered as part of the first Author study on Farming System Research in
Sumba Island, East Nusa Tenggara (ENT) province in last 10 years. The study
showed that Marapu tradition is still practiced for local communities, however they
have been able to incorporate some crops into traditional farming system for the
market demand. The paper highlight that mixed-cropping system and diversity of
food commodities keeps practiced by local communities of Sumba Island in order to
minimize risk in fragile ecosystem. Strategy for Tourism development in Sumba
Island should strengthen the local traditions/culture particularly in farming and in
the same time protecting local resources/environment.
44
- ABS-4133 –
Indonesia
4Sekolah Tinggi Ilmu Administrasi ―AAN‖, Yogyakarta, Indonesia
Indonesia
6STP Trisakti, IKPN Bintaro, Tanah Kusir, 12330, Jakarta, Indonesia Indonesia
45
- ABS-4135 –
Ahmad Abbas1, Neks Triani2, Sasmita Nabila Syahrir2, and Andi Ayu Frihatni3
46
- ABS-4220 –
Ahmad Choibar Tridakusumah1, Dika Supyandi1, Mahra Arari1, Ganjar Kurnia1, and
Yayat Sukayat1
1Universitas Padjadjaran, Faculty of Agriculture, Indonesia
47
- ABS-4225 –
48
- ABS-4484 –
Kazakhstan
49
- ABS-4624 –
1Indonesian Center for Estate Crops Research and Development, Bogor, Indonesia
2Indonesian Agency for Agricultural Research and Development, Jakarta, Indonesia
50
- ABS-4714 –
51
-ABS-5311-
52
-ABS-5475-
Abstract. The purpose of this research is to examine the strategic planning for the
development of a batik industrial center based on rural economic development
using natural dyes in Gunungkidul Regency through a SWOT analysis approach.
The villages in Gunungkidul Regency have agricultural potential that is very
potential to be developed, one of which is the use of natural dyes as the main
ingredient for batik dyes developed in Gunungkidul Regency, such as teak, noni,
soga, tilapia, mango, guava, mangosteen, jackfruit, fruit. dragons and indigofera.
The use of this plant in addition to functioning as natural dyes but also can function
to maintain environmental ecosystems. Besides playing a role as a source of
economic effort for the village community in Gunungkidul Regency, batik crafts
have long been part of the traditions of the local village community. Currently, there
are 11 sub-districts that are developing batik in Gunungkidul Regency, including the
Batik industrial centers in Kepek Village, Petir Village, and Tancep Village. The
development of batik is currently supported by good marketing through the
internet. The development of a batik industrial center based on economic
empowerment of rural communities in Gunungkidul encourages the improvement
of the welfare of the local village community, and makes the economy of the village
community in Gunungkidul Regency more developed with the presence of a batik
center, a batik center which is now being developed as a tourist village in
Gunungkidul Regency based on rural economic development.
53
AGRICULTURAL ECONOMICS SCOPE
- ABS-4020 –
55
- ABS-4021 –
Indonesia
3Indonesian Center for Agricultural Training of Lembang, 40791 West Bandung,
Indonesia
56
-ABS 4034-
Witono Adiyoga1
1Indonesian Vegetable Research Institute, Jl. Tangkuban Perahu 517, Lembang,
Bandung – 40391, West Java, Indonesia.
Abstract. True Shallot Seed (TSS) has been promoted as an alternative solution to
overcome shallot yield problems in Indonesia. A case study method was employed
to assess perceptions of innovation attributes and their linkages to behavioral drivers
of farmers‘ intention to adopt TSS. Respondents were shallot farmers in Cirebon and
Brebes involved in participatory on-farm trials. All innovation attributes, i.e. relative
advantage, compatibility, complexity, triability and observability are perceived as
positive by farmers. Farmers‘ attitudes toward TSS suggest a favorable evaluation of
TSS innovation. Concerning subjective norms, farmers believe that
researchers/extension workers encourage their behavior to adopt TSS. In terms of
behavioral control, farmers perceive the ease of performing TSS adoption.
Meanwhile, farmers also indicate a high intention to perform the behavior of
adopting TSS. This pre-adoption case study has generated some hypotheses for
further detailed examination and test. Those hypotheses address important research
needs, such as understanding TSS innovation attributes as perceived by farmers, the
antecedents of farmers‘ attitudes toward TSS, and the role of farmers‘ behavioral
preferences toward intentions to adopt TSS. It is recommended to integrate the
innovation diffusion theory with the theory of planned behavior as the framework
for future adoption studies using survey research method.
57
-ABS 4035-
Abstract. Shallots are one of the horticultural products that have important
economic values. The objective of this study is to analyze the performance of
production and price as well as to identify the marketing system of shallot. The
research used time-series data from 2009 to 2018. The data was analyzed
descriptively. The results showed that the harvested area and production of shallot
have an increasing trend, while the productivity of shallots has a decreasing trend
during the last 10 years (2009 to 2018). The price of shallots has been fluctuating
from 2009 to 2018. The fluctuation of shallots price was caused by the fluctuation of
production. The distribution of shallots from production centers to end consumers
requires marketing services carried out by marketing agents. The shallot marketing
channel involves two or more market players. The longer the marketing channel,
the higher the marketing margin, and the lower the share of the price would be
received by farmers (profit sharing). Conversely, the shorter the marketing channel,
the lower the marketing margin and the higher the share of farmers would be.
Therefore, to increase farmer share, there should be an institution that could
facilitate a shorter marketing margin between farmers and consumers.
58
-ABS 4037-
Abstract: Social capital is one of the conditions that must be met in the development
process. Weak social capital will reduce the spirit of mutual cooperation, exacerbate
poverty, increase unemployment and crime and can hinder any efforts to improve
social welfare. This research uses a combination method or better known as a mixed
method, which is a combination of qualitative research and quantitative research.
The results of the study illustrate that in the hallway garden community, the
potential for social capital is relatively high as seen through the elements of social
capital, trust, institutions and networks. This can be seen in the daily life of the
community, such as mutual trust in the harmonious neighbors, kinship, helping
nature, mutual help, social solidarity, being cooperative, and all of these appear in
the collective behavior of the community in the form of urban farming activities.
59
-ABS 4057-
60
-ABS 4071-
University,
Jalan Kampus Manado, 95115-Indonesia
61
-ABS 4072-
Abstract. The ICS system has been developed to facilitate the work of organic
farmers and ICS officers in the field. This study aimed to analyze the level of ICS
innovation adoption at APPOLI (Organic Farmers Association) Boyolali Regency
and analyzed the factors that influence farmers' decisions in implementing the ICS
system. Determination of respondents used the Proportionate Stratified Random
Sampling technique. The model uses maximum likelihood estimation (MLE) to
measure the determinants that influence the adoption of ICS innovations. The results
showed that the adoption rate of ICS innovation farmers within one year has
reached 83.33% of all respondents. This figure is expected to be 100% in the second
year of implementation of the innovation provision. The ICS application within one
year is adjusted to the implementation of the audit by the certification body.
Estimation of parameters using logit model regression analysis. From the results of
the Wald test, it can be seen that the independent variables that have a significant
effect on the acceleration of the adoption of ICS innovation were the age of the
respondent (X1), education (X2), the distance from the house to the market (X5), the
level of income (X7), and network availability (X8). Facilitation and assistance in
using ICS to the farmer can be continued and network reinforcement is needed
considering that there is only a single operator capable of reaching the location of
organic rice farming.
62
-ABS 4083-
63
-ABS 4088-
64
-ABS 4090-
Abstract. This study uses a goal programming approach for the dual purpose of
planning the production of rice-corn-soybean intercropping in the Border Area of
Sanggau Regency. In this study, seven objectives were formulated, (1) maximizing
the income of rice-corn-soybean intercropping in a year, (2) minimizing farming
costs, (3) minimizing labor, (4) maximizing urea fertilizer, (5) maximizing NPK
fertilizer, (6) maximizing manure and (7) minimizing land area. The study was
conducted in September-December 2018. The study used a survey method. The unit
of analysis in this study is farmers/farmer groups who cultivate intercropping rice-
corn-soybean. Data collection using the purposive sampling method on farmers
who cultivate rice-corn-soybean intercropping. Retrieval of respondent data as
many as 30 people with random sampling. Methods of data analysis using income
analysis, R/C, and Multi-Goal Programming. The results showed that optimization
can be achieved with a yearly income goal of IDR 85,566,600, farm costs IDR
31,249,250, the labor of 6,024 people, use of urea fertilizer as much as 400 kg, use of
NPK fertilizer as much as 1,500 kg, use of manure as much as 3,000 kg, and land
area. 6,140 ha. Optimization is achieved when farmers cultivate intercropping rice-
corn with an area of 1.99 ha and intercropping with soybean with an area of 0.95 ha.
65
-ABS 4095-
66
-ABS 4096-
Abstract. Frozen shrimp is one of the major export products of Thailand. This
research studied a frozen shrimp products supply chain, which is a large-sized
manufacturer in central Thailand. Our objectives were to study the current supply
chain of a frozen shrimp processor in Samut Sakhon province and propose
guidelines to improve efficiency in each activity, especially to cope with the Covid-
19 crisis. First, we analyzed its business process by using Integration Definition for
Function Modeling (IDEF0) to investigate the stakeholders in the supply chain and
the business process of the frozen shrimp manufacturer. After analysis, we identified
problems and proposed how to improve efficiencies such as risk management,
especially for shrimp and labor shortage. The supplier relationship should be
established along with the contract, forecast price, and demand for shrimps to
optimize the procurement. The labor should be trained for multi-skill and lean
production should be applied to increase productivity. Finally, digitization should
be fully transformed and set up the centralized information to reduce time, increase
accuracy and share the data with partners. In summary, our guidelines for the frozen
shrimp manufacturer could be applied to similar manufacturers to improve supply
chain efficiency.
67
- ABS-4098 –
Argyo Demartoto1
1Department of Sociology, Universitas Sebelas Maret, Surakarta, Central Java,
Indonesia
68
- ABS-4107 –
University, 50 Ngam Wong Wan Rd. Lad Yao, Chatuchak, Bangkok 10900, Thailand
Abstract. According to the increasing trend of shopping through social media and E-
commerce platforms and reduced international trade barriers and tariffs, there is an
opportunity for entrepreneurs to import fresh fruit. However, operations throughout
the supply chain have suffered from product quality control and cold chain
management. The research aimed to analyze the supply chain of import chilled fresh
fruit based on Supply Chain Operations Reference (SCOR) Model and suggest how
to optimize cold chain management. The data were collected from a Thai import and
export trader using in-depth interviews. The improvement guidelines are supply
chain resources balancing such as when and how much to buy and sell at what price,
the quality control system of inventory, developing performance management, and
improving supply chain technology and technology solution alternatives. In
summary, this research will benefit other traders to reduce food loss throughout the
supply chain.
69
- ABS-263 –
Dyah Ismoyowati1, Shafira Wuryandani1, Annisa Nala Shinta2, and Aninda Rizki
Amalia2
1Lecturer
of Agroindustrial Technology, Faculty of Agricultural Technology,
Universitas Gadjah Mada, Yogyakarta
2Undergraduate Student of Agroindustrial Technology, Faculty of Agricultural
Abstract. Pandemic covid-19 has been influencing the health sector and the business
sector worldwide, including coffee shops in Indonesia. Before the pandemic, the
coffee shop was one of the most growing businesses in Indonesia that, based on the
study, has decreased their revenue up to 50-90%. Nowadays, they are struggling to
pass the situation and need to be more innovative and agile. Bottled coffee is a new
development, which is coffee shop innovation through this though condition. This
article discusses how bottled coffee supports the coffee shop business during the
pandemic in Yogyakarta. Ten coffee shop managements are involved in the depth
interview in this research. The coffee shop is primarily located in Sleman,
Yogyakarta, the most growing coffee shop in Yogyakarta. The result showed that
coffee shops are produced bottled coffee right after the pandemic to maintain their
business. The coffee shops also give more attention to hygiene and food safety
aspects, including cleanliness of kitchen area, packaging, and the quality of coffee
taste. They are also forced to use the online method as their media to get more sales.
70
- ABS-4123 –
Thailand
Abstract. The Indonesian beef consumption increases sharply during Ramadan and
made a gap between supply and demand. The research aimed to study the demand
pattern and determine a suitable forecasting method compared between quantitative
and intervention forecasting methods. The actual demand was intervened by experts
based on reasons such as supply shortage, holidays, promotion, and government
projects. The daily sales of burger patties were collected for a year. Then, the data
were divided into training and testing data. Later, time-series forecasting was
performed by software. Then, the best forecasting method for daily data was
selected between Individual forecasting and Top-Down forecasting. Similarly, for
weekly data, the best forecasting method was compared between aggregate
forecasting and Bottom-Up forecasting. Then, repeat the process for the intervened
sales data. The result revealed that MAPE was improved after intervention by about
3.64%-58.83%. The findings showed that the combination of quantitative and
qualitative approaches improves forecast accuracy. In addition, the aggregate level
or weekly sales forecast had higher forecast accuracy than the disaggregated level.
The Bottom-Up forecast performs better than the aggregate forecast. Hence, we
recommended the company plans based on weekly data and implement Every Low
Price to reduce the demand fluctuation.
71
- ABS-4134–
Indonesia
72
is that if Indonesia continues to reduce dependence on imported garlic, it will
require breakthroughs in advanced innovation, integrated regional development,
agricultural infrastructure support, institutional strengthening of farmers, and
farmers' incentive policies.
73
- ABS-4146 –
16124, Indonesia
3State Islamic University of Walisongo, Semarang, 50185, Indonesia
74
- ABS-4150 –
Pandu Laksono1, Irham1, Jangkung Handoyo Mulyo1, Any Suryantini1, and Dwiko
Budi Permadi2
1Agricultural Sciences, Faculty of Agriculture, Gadjah Mada University, Yogyakarta,
Indonesia, 55281
2Forest Science, Faculty of Forestry, Gadjah Mada University, Yogyakarta, Indonesia,
55281
75
- ABS-4153 –
Munir Eti Wulanjari1, Cahyati Setiani1, Intan Gilang Cempaka1, and Ratih Kurnia
Jatuningtyas1
1Central Java Assessment Insitute for Agriculture Technology (AIAT)
Abstract. The study on the production and distribution of soybean seeds was
carried out in January-September 2020. The location of soybean seed production is
33 ha across Central Java Province, Grobogan, Kendal, and Brebes districts. The
seeds produced are SS1 class consisting of Grobogan (22 ha), Anjasmoro (10 ha), and
Dega 1 (1 ha). Seed production was carried out by cooperating with soybean seed
partners. The data collected includes data on prospective soybean seed production,
yield, and distribution of soybean seeds. Existing data were analyzed descriptively.
The study results showed that the Grobogan seed's productivity was 2,150 kg/ha on
average, while the Anjasmoro was 2,030 kg/ha, and Dega 1 was 2,120 kg/ha.
Overall yields of soybean seeds from 33 ha were 73,803 kg. The percentage yield of
Grobogan was 79.072%, Anjasmoro 80.20%, and Dega 1 was 66.67%. The seeds were
distributed to seed producers in the Central Java Province recommended by the
Central Java Seed Monitoring and Certification Agency and the Central Java Seed
Producers and Traders Association.
76
- ABS-4157 –
Zakaria Bin Abas1, Ahmad Shabudin Bin Ariffin2, Hasrul Bin Hashom3, and Abu
Hassan Bin Muhammad Ali4
1Islamic
Business School, Universiti Utara Malaysia
2FakultiPerniagaan & Sains Pengurusan, Kolej Universiti Islam Perlis
3Pusat Bahasa & Pengajian Umum, Kolej Universiti Islam Perlis
Among the issues in the global food production is the failure to achieve food
security, sustainable agriculture, meeting the demand for non-renewable resources,
climate change, biodiversity losses and changes in diet. To ensure food supplies are
sufficient, of better quality, edible, safe and nutritious and at affordable prices, it is
timely to review our approach to sustainable agriculture using science and modern
technologies in addition to taking into account the role of indigenous traditional
knowledge – the local wisdom. Also, we need to learn and apply valuable lessons
from many case studies worldwide of successful efforts to stem and reverse land
degradation and biodiversity loss for the development and nurturing of sustainable
agroecosystem management, one of which is the enculturation of organic farming
that include traditional and local knowledge of agricultural biodiversity, cultural
factors and participatory processes as well as tourism associated with agricultural
landscapes. To develop and nurture the sustainable agroecosystem management for
food security mission, this paper proposes a strategic model based on SDG Shared-
Leadership concept with Quintuple Helix Collaborative Approach©. The model
adopted is values-based rather than business as usual, aspired by the Zheng He‘s art
of collaborating philosophy. The shifting mindset from the Sun Tzu‘s art of war
doing business to the Zheng He‘s art of collaboration of doing business is warranted,
propagated and encultured to materialise the shared-leadership initiatives for
sustainable agriculture agenda to take position.
77
- ABS-4168 –
55183, Indonesia
3Mercubuana University Yogyakarta, Animal Husbandry Department, Yogyakarta
55283, Indonesia
Abstract. This study aims to determine the group dynamics in urban farming
development in Rejowinangun, Yogyakarta. The research method uses
descriptive qualitative. Respondents consisted of leaders and administrators of
urban farming groups who are truly active. Researchers conducted in-depth
interviews with respondents to the chairmen and administrators of the Sinta
Mina, Aisyiah, Agro 37, Agro 40 and Sledri Amigo farmer groups to explore
information related to the development and group dynamics that occur in urban
farming in Rejowinangun. In-depth interviews were continuously conducted, so
that researchers could not find any new information (saturated information)
related to urban farming. Information has been saturated when researchers have
interviewed 20 respondents. Next, do data analysis, namely: compiling
information in verbal tables and creating categories and compiling findings of
concepts), then providing the meaning and interpretation of the relationship
between the categories and concepts found. Finally a conclusion was drawn.
The results showed that overall the dynamics of farmer groups were included in
the "More Dynamic" category with urban farming development being included
in the "More Developed" category. It is important to pay attention to the
sustainability of urban farming in the future, considering that generally the
members of farmer groups are old.
78
- ABS-4169 –
79
- ABS-4170 –
80
- ABS-4174 –
Abstract. North Sulawesi is an area that has the potential for developing shallots.
However, the development of shallot farming has not been maximized. The research
objective to identify internal factors (strengths and weaknesses), external factors
(opportunities and threats) in shallot farming, and formulate strategies that can be
implemented in the development of shallot farming. The research was conducted in
Tonsewer Village, West Tompaso District, Minahasa Regency, involving 35 samples
of farmers. Data analysis using SWOT analysis. The internal strengths that are
owned are, good physical condition and quality of shallots, land area, use and
availability of seeds, availability of organic fertilizers, farmer mastery of cultivation
techniques and the experience of farmers in shallot farming. Weaknesses: shallot
production is still low, the lack of farmer capital, the availability of inorganic
fertilizers, the lack of labor availability, and the amount of input usage is not
suitable. Opportunities are shallot production, demand for shallots, average input
prices and availability of inputs, support from Farmers' Group Association and the
government, selling prices and market access. Threats are the inadequate
infrastructure and supporting facilities for agro-industry, the bargaining position in
the big traders and the lack of the ability of agricultural extension agents in shallot
farming agribusiness. The strategy used is the SO strategy (strengths and
opportunities), which is to take advantage of Farmers' Group Association support so
that farmers get quality seed assistance, take advantage of government support in
channeling capital, take advantage of average input prices and availability of inputs,
take advantage of market access.
81
82
- ABS-4180 –
Yogyakarta, Indonesia
3Agribusiness Department, Faculty of Agriculture, Universitas Bengkulu, Bengkulu,
Indonesia
Abstract. Indonesian smallholder oil palm plantations are facing both of economic
and ecological challenges and struggling to be resilient toward disruptive incidents
from those environments. This study constructs two purposes, (1) to measure the
resilience level of smallholder plantations, and (2) to assess the effect of economic
and ecological disruption on smallholders‘ resilience. 120 smallholders in South
Bengkulu district Bengkulu Province Indonesia were interviewed. The methodology
deploys a quantitative method (statistics and econometrics) to analyse the effect of
disruptive incidents on smallholders‘ resilience. The resilience is indicated by the
ability to adapt to changes, to recover from downturn business condition or
catastrophe, to anticipate risk, and to innovate new design of farming activities. The
resilience is categorized less or more resilient (binary). The economic disruption is
originated from production, market, and investment. Whereas the ecological
disruption is derived from natural disaster, climate change, farmer‘s behaviour, land
fire, and government policy. The result shows that more than 60% of smallholder oil
palm plantations in Bengkulu Province are less resilient. Production uncertainty,
bargaining position, climate change, and environmentally unfriendly farming
behaviour increases the possibility of lowering smallholders‘ resilience level.
83
- ABS-4182 –
Abstract. This study aims to determine the motivation of farmers in tobacco farming in
Sleman District, Sleman Regency. The research location was chosen because people who
cultivate tobacco have the highest productivity (2.4883 tons/ha) in 2019 in Sleman Regency.
The tobacco farmers in Sleman District are members of the PAC Farmer Group (Branch
Management) of the Indonesian Tobacco Farmers Association, Sleman District.
Respondents were determined by census, namely 34 farmers. The analysis used in this
research is descriptive analysis with scoring technique. This study uses ERG motivation
theory. The results showed that the existence motivation indicator obtained an average
score of 3.83 (including the high category), the relatedness motivation indicator obtained an
average score of 3.69 (including the high category), as well as the growth motivation
indicator obtained a score of 3.74. (Also included in the high category). So it can be
concluded that farmers in Sleman District in tobacco farming can be said to have high
motivation, both in fulfilling daily needs (existence), interacting with other people
(relatedness) and in the need to develop (growth).
84
- ABS-4192 –
Policy
85
- ABS-4203 –
Abstract. While there are strong evidences about the negative consequences of food
waste behaviour to the economy and environment, there might still limited
information about the intention and attitude on food waste issue among people,
particularly young family. The objective of this study is to understand the intention
to avoid food waste among young families, as well as their personal attitudes
toward food waste behaviour. The data for this study were collected by using
convenience sampling method among urban young families in 4 cities, namely
Medan, Surabaya, Denpasar and Yogyakarta. The respondents of 100 young head of
households aged between 24-40 years old were analysed descriptively after
measured by the Likert scale. The findings reveal strong evidence that young
families have tried hard not to waste their food. As for the main intention to avoid
food waste, the effort aimed to reduce food waste as much as they can, as well as to
reutilize all the leftovers, appears as relevant factors needed to be improved. As for
their personal attitudes toward food waste issue, the view of the society that
discarding food is immoral considered as the main reason for their intention toward
food waste behaviour.
86
- ABS-4204 –
Sugiyarto1
1Department of Agricultural Socioeconomics, Faculty of Agriculture, Universitas
Gadjah Mada, Indonesia
Abstract. As consumers have been widely recognized as one of the largest driving
forces in food waste, then knowledge about households‘ food consumption related
to food waste behaviour is essential to understand. The aims of this study are to
identify the level of food waste based on the food categories and quantify the
amount of food waste generated by rural households, particularly rice. Data were
collected using questionnaire conducted on a sample of 122 households which were
selected randomly from 3 rural areas in Sleman and Bantul regencies. The first
finding indicates rice and vegetables as predominant types of food being wasted by
households. The second finding (133 gr per household per day) provides a measure
of the average amount of waste associated with the consumption of rice as
households‘ staple food. This study gives further insights linked with the
households‘ food consumption and the amount of food waste generated, which have
previously been rarely studied, especially in rural areas.
87
- ABS-4206 –
88
- ABS-4207 –
Sylvia Kusumaputri Utami1, Mardiana Mardiana1, Nani Herawati1, and Baiq Nurul
Hidayah1
1Assessment Institute for Agricultural Technology (Balai Pengkajian Teknologi
Pertanian), West Nusa Tenggara Province, 83371 Indonesia
89
- ABS-4209-
Indonesia
The agricultural is a sector that provides the largest contribution to the economy in
North Sumatra Province. The development of fruit production has decreased since
2015. This study aims to identify superior fruits commodities, analyze the
development of production for superior fruits commodities, and identify production
centers of superior fruits commodities in North Sumatra Province. This study uses
secondary data, the namely time series 2015-2019 period. Data were obtained from
the Food Crops and Horticulture Service and the Central Statistics Bureau of North
Sumatra Province. The data analysis used is the Location Quotient (LQ) method. The
results showed that the seven superior fruits commodities in North Sumatra
Province were Water Apple (LQ 3.75), Salak (LQ 3.45), Siam Orange (LQ 3.28),
Pineapple (LQ 1.58), Durian (LQ 1.35), Sawo (LQ 1.29), and Duku (LQ 1.13). The
development of durian, Salak, Duku, and Sawo production shows an increase in the
2015-2019 period. Meanwhile, the development of water apple, Siam Orange, and
Pineapple production has shown a decline in production in the 2015-2019 period.
The main production centers for each of these superior fruits commodities include
Binjai (Water Apple), South Tapanuli (Salak), Karo (Siam Orange). North Tapanuli
(Pineapple), Dairi (Durian), South Nias (Duku), and Batubara (Sawo).
90
- ABS-4211-
Resty Puspa Perdana1, Adang Agustian1, Wahyudi2, Kurnia Suci Indraningsih1, and
Chaerul Muslim1
1Reserchers
of Indonesian Center for Agricultural Socio-Economic and Policy
Studies
2Hasanuddin University Doctoral Program Students, and staff at the Planning
91
- ABS-4380-
1
Departement of Agribusiness, Faculty of Agriculture, Universitas Muhammadiyah
Yogyakarta, Indonesia
92
-ABS-4409 –
Abstract. You should leave 8 mm of space above the abstract and 10 mm Indonesia is
one of the developing countries and has a fairly high growth rate for micro, small
and Medium Enterprises (MSMEs). According to data from the Ministry of
Cooperatives and MSMEs, the presence of the Corona Virus (COVID-19) in early
2020 had an impact on 1,785 cooperatives and 163,713 MSME actors (Amri and
Hasanudin, 2020). This study aims to analyze the level of resilience of MSMEs and
the factors that affect the resilience of MSMEs in a new life order. The research was
conducted by using census techniques to all assisted MSMEs scattered throughout
Indonesia as many as 135 respondents. Correlation analysis (rank spearman) was
used to determine the relationship of factors to the resistance of MSMEs in a new life
order. The results of the analysis show that the level of resilience of MSMEs is
measured by indicators of increased production quantity, market expansion,
increased consumer interest, increased profits, increased capital, and the efficiency of
business capital are categorized as ―resilient‖ during the Covid-19 pandemic. The
factors related to the resilience of MSMEs such as entrepreneurial characteristics,
business innovation, and marketing strategies are respectively positive and
significant, meaning that they have an effect on the resilience of MSMEs in a new life
order.
93
- ABS-4496 -
This study aims to (1) determine rice field conversion‘s rate, (2) affecting factors, (3)
its impact on food security in Sragen Regency. The basic methods are descriptive
and quantitative, research location is determined using purposive sampling method.
The type of data is secondary data time series from 2000-2019. The quantitative
analysis methods used are the calculation of rice field conversion‘s rate partially,
factors analysis using multiple linear regression based ordinary least square (OLS),
and food surplus-deficit analysis. The results showed that rice field conversion‘s rate
in Sragen Regency fluctuated by an average of 0.13% per year. The results of
multiple linear regression showed that the amount of Gross Regional Domestic
Product, total population, number of industries, building and yard area, and number
of schools simultaneously affect the rice field conversion. Furthermore, the amount
of Gross Regional Domestic Product, total population, and number of schools also
affects partially. The impact of the rice field conversion was the loss of rice
production by 6,147.40 tons. However, food security in Sragen Regency according to
surplus-deficit analysis is a surplus, which means that it is resistant even though
there is rice field conversion.
94
- ABS-4539 -
Abstract. This study aims to analyze factors influencing shallot production and the
allocative efficiency of shallot farming in Pati Regency Central Java. Based on data
from the association of farmer groups (Gapoktan), there were 12 farmer groups.
Using multistage random sampling, four farmer groups and 73 farmers were taken
as samples. Data were obtained using interviews and questionnaires. Then, the data
were analyzed using the Cobb-Douglass production function and efficiency analysis.
The results revealed that factors of land area, seeds, KNO3 fertilizer, and family
labor significantly affected shallot production. In general, all of the production
factors have not been allocatively efficient. To enhance efficiency, farmers should
increase the use of production inputs such as land, seeds, fertilizers, and labor.
95
- ABS-4541 -
Studies
Abstract. Fertilizer price subsidies aim to increase the purchasing power of poor
farmers in order to increase their productivity and farm income. This study aims to
analyze the urgency of the fertilizer subsidy policy, and the development of the
subsidized fertilizer HET ratio and the price of grain at the farmer level. The study
was conducted in West Java Province, 2020. The data used include primary data and
secondary data. Data analysis was carried out quantitatively and descriptively
qualitatively. The results showed that the fertilizer subsidy policy was given to
farmers who farmed a maximum of 2 hectares per season. In Indonesia, the total
number of households using land with a scale of < 2 ha reaches 89%, which are small
farmers and require input subsidies. Furthermore, the ratio of output prices to urea
fertilizer (2012-2021) tends to increase by 0.97%/year. This shows that the
development of subsidized fertilizer prices is relatively small compared to the
development of government purchasing prices for paddy. Therefore, in order to
improve the efficiency of fertilizer use and maintain the volume of subsidized
fertilizer in the midst of a limited fertilizer subsidy budget, efforts must be made to
be more targeted and efficient.
96
- ABS-4625 -
97
- ABS-4718 -
Melaka, Malaysia
Abstract. The national market demand for Kopyor coconut is increasing. However,
this increase in demand is not matched with sufficient supply. This study aims to
determine and describe the farmers motivation in producing Kopyor coconut in
Ngagel Village, Pati Regency. The research method used is descriptive. 40
respondents were interviewed using semi-structured questionnaires. Likert scale
and Rank Spearman were used to analyse the data. The findings of the study shows
that the farmers motivation to produce Kopyor coconut are in medium score which
mainly focus on fulfilling psychological needs. The farmers motivation to produce
Kopyor coconut should be supported and increased as this agriculture product has
potency for supporting the farmers economics.
98
- ABS-4722 -
Abstract. During the Covid-19 period, there was an increase in people using their
yards in urban areas. This study aims to describe the motivation of farmer group
members in the use of urban yards during the Covid-19 pandemic and to analyze
factors related to the motivation of farmer group members in the use of urban yards.
The research was conducted in the city of Yogyakarta, by determining a sample of 45
farmer group members by multistage random sampling. Descriptive analysis is used
to describe the motivation of farmer group members in the use of urban yards
during the Covid-19 pandemic. Analysis of the Spearman Rank Correlation
Coefficient is used to analyze the factors related to the motivation of farmer group
members in the use of urban yards. The results of this study indicate that the
motivation of farmer group members in the use of urban yards seen from the
motivation of existence, relatedness, and growth is included in the high category.
The results of the Spearman Rank Correlation Coefficient analysis show that factors
related to the motivation of the farmer group members is age, the role of the group
leader, the role of extension workers and the role of information technology.
99
- ABS-4873 -
Abstract. Indonesia at the third rank after China and India as the largest rice-
producing country in the world in 2020. However, Indonesia‘s import data on rice
was fluctuating in recent years. Food security and self-sufficiency have been a
problem faced by many countries before the Covid-19 come in. This paper analyzed
the effects of land area, labor, and farmer‘s capital on Indonesia‘s rice production.
The panel data methodology was applied in this research, starting from 2018 to 2020
in 34 province‘s Indonesia. The Random-effect was selected as the suitable model
and explained the land area has a positive and significant relationship on this
analysis. Meanwhile, the labor and farmer‘s capital variables did not find a
significant effect on rice production in Indonesia.
100
- ABS-5024 -
Abstract. This study aims to determine the motivation of rice farmers toward
organic rice farming and the factors of their motivation in organic farming. The
research was conducted in Sleman Regency as it has applied the principles of
organic rice, although not completely. The sample in this study amounted to 91
farmers. This study employed descriptive analysis with scoring technique and
motivation model using the ERG theory. The results uncovered that the motivation
of rice farmers in Sleman Regency toward organic rice farming, especially on the
needs for existence, belonged to the high category with an average score of 3.78, the
relatedness needs was included in the high category with an average score of 4.15,
and the growth needs was also in the high category with an average score of 3.43.
Therefore, the motivation of rice farmers toward organic rice farming in Sleman
Regency, particularly in fulfilling primary, interaction, and developing needs, was
high.
101
- ABS-5025 -
102
- ABS-5080 -
The risk of shallot farming comes as a possibility of production and price failures
due to unstable and fluctuating prices. With the risk, farmers who are essentially
rational are averter to take risks. Interpersonal differences in risk aversion will lead
to differences in decision making. Regarding the statements mentioned, this study
aimed to analyze the level of risk of shallot farming income, investigate the behavior
of farmers on the risk of shallot farming, and find out the factors which could
influence the farmers‘ Behaviors on the risk of shallot farming. Besides, this research
was conducted by surveying interviews with farmers and related parties as well as
field observations. The results showed that shallot farming had a fairly high
variation or risk of income. The majority of farmers have averse behavior towards
the risk of shallot farming. The wider the area of land was, the older the farmer was,
and the more often they failed so that as a result, the greater the farmer's aversion to
risk was faced. Meanwhile, the higher the education level, the more experienced
shallot farming, the greater the number of family members, and the higher the
income from farming, the smaller the risk aversion of farmers was faced as well.
Therefore, the research results showed that the risk of shallot farming income was
greater because of variations in production process. The difference of production
variation was due to the planting of shallots not simultaneously, so it was
recommended that farmers should plant the shallots on time and simultaneously.
103
- ABS-5236 -
Philippine Halal Food Export Industry: Life Cycle, Trends and Global
Outlook
Philippines
104
- ABS-5242 -
Changes in soil texture after the Merapi eruption in 2010 does not affect farmers in
using the production factors, resulting in non-optimal production. This study aims
to analyze the factors affecting red chili production and the level of technical,
allocative, and economic efficiency of red chili farming in the Merapi eruption area,
Sleman Regency Yogyakarta. This study utilized a quantitative method. A total of 80
farmers was selected as samples by using a simple random sampling method. Data
were analysed using the Cobb-Douglas Stochastic Frontier production model. The
input side approach analysed the allocative and economic efficiency. The results
showed that only land area and manure factors that significantly affected the
production of red chili. The average of farmers had reached technical efficiency level
with an index of 0.826 and allocative efficiency level with an index of 0.804.
However, they had not achieved economic efficiency because the efficiency level
merely reached the 0.665 indexes. Meanwhile, four internal factors of farmers,
namely age, education level, farming experience, and land ownership status, had an
insignificant influence on technical inefficiencies.
105
- ABS-5286 -
Oki Wijaya1, Deni Aditya Susanto2,3, Zuhud Rozaki1, Triatmi Heruwarsi4, Sri
Giyanti4
Mada, Indonesia.
4Regional Planning and Development Agency, Daerah Istimewa Yogyakarta,
Indonesia
Daerah Istimewa Yogyakarta is the province with the highest inequality in Indonesia
with a Gini Ratio of 0.417. This study aims to analyze the inequality of the Daerah
Istimewa Yogyakarta, namely to describe the distribution of inequality based on
regions and sectors. Methodologically, this study uses a descriptive quantitative
analysis model to describe the distribution of inequality. The units of analysis are
located in the regions and economic sectors at the provincial and district/city levels.
The parameter used is Theil Index with the Inequality of Between-Region, Between-
Sector, Within-Region, and Within-Sector approaches. This study found that at the
provincial level, Yogyakarta Special Region has the Theil Index 0.686. Meanwhile,
the region with the highest inequality is Bantul Regency (0.737) and other regions
with severe imbalance> 0.5). With the Between-Region Inequality Analysis, the
highest distribution of inequality is in Sleman Regency against Kulon Progo Regency
and Gunungkidul Regency. Meanwhile, at the district / city level, the highest
inequality is in the agricultural, trade and industrial sectors. Meanwhile, the highest
distribution of inequality lies in the construction sector against the agricultural, trade
and industrial sectors.
106
- ABS-5372 -
Abstract. The use of chemical inputs in farming will reduce the level of soil fertility,
decrease biodiversity, increase the attack of pests and diseases and weeds. This
phenomenon encourages the development of organic agriculture, namely an
agricultural system using natural ingredients and paying attention to environmental
and health factors. The transition from conventional to organic agriculture is semi-
organic farming. This study aims to analyze the technical efficiency and the factors
that affect the technical inefficiency of semi-organic rice farming. The research was
conducted in Sleman Regency, Special Region of Yogyakarta which was selected
purposively. The number of respondents was 100 farmers determined by the
multistage random sampling method. The Cobb-douglass frontier production
function was used to analyze the technical efficiency. The results showed that the
production factors that had a significant effect on semi-organic rice production were
manure, urea fertilizer, phonska fertilizer, family workforce and non family
workforce. Semi-organic rice farming in Sleman Regency is not technically efficient
with an average technical efficiency coefficient of 0.518. The age of farmer and land
status has a significant effect on the technical inefficiency of semi-organic rice
farming in Sleman Regency.
107
- ABS-5541 -
Hartati1, Ahmad Muhlis Nuryadi1, Sitti Rosmalah1, Muhammad Nur1, Asriani1, and
Muhammad Rais2
108
- ABS-5558 -
109
- ABS-5742 -
Diah Arina Fahmi1, Irham 2, Lestari Rahayu Waluyati2, dan Sumarni Panikkai1
University, Indonesia
110
- ABS-5755 -
Francy Risvansuna1, Aris Slamet Widodo1, Fitriyah Awaliyah1, and Diah Kartika1
This study aims to determine the factors that influence the production of sweet
potato, and to find out how much the costs, income, and profits are obtained by the
sweet potato farmers on coastal land and paddy fields. The research was conducted
in Gadingsari Village, Sanden District, Bantul Regency using descriptive
quantitative analysis. Determination of respondents by the census, with as many as
100 farmers who planted on both of land. Analysis of the factors that affect the
production of sweet potato on the both of land using multiple linear regression test
using the Cobb-Douglass production function approach. Furthermore, an analysis of
sweet potato farming is used to determine farm income. The factors of seed
production,
K fertilizer, and labor have a significant effect on the production of sweet potato.
Based on the results of the analysis of sweet potato farming on coastal land, the
income was Rp.6,588,289 and a profit of Rp.5,260,376, and the result of paddy fields,
the income was 3,699,255 and a profit of 2,115,828.
Abstract. The research aims to comprehend the profitability of the broiler business
and analyze determining factors of broiler farmer‘s profitability, utilizing the open-
house cage system under the partnership program. Technically, the sampling
method of the respondent was purposively determined, and the data collecting
technique was through interview, observation, and recording on 30 farmers existing
in Tomohon, North Sulawesi. In detail, all collected data were economically and
descriptively analyzed, and the multiple-regression analysis employed Eviews 11
program. As a result, the finding of this research shows that the value of R/C was
1.12, and variables having positive and significant meaning to profit were
demonstrated by a total of feeds, and the dummy of the proprietorship; while, the
variable of mortality had negative and significant meaning on the profit of broiler
farmer.
Abstract. Yogyakarta Special Region does not include the production center of
shallots (Allium ascalonicum L) in Indonesia but farmers in Selopamioro Village,
Imogiri District, Bantul Regency have used biological pesticide input. This study
aims to determine the costs, benefits and feasibility of environmentally friendly and
conventional shallot farming in Selopamioro Village, Bantul Regency. The research
location is in Nawungan Hamlet as a shallot center that uses biological pesticide
input. Respondents each as many as 35 farmers who were taken by census on
environmentally friendly shallot farmers, and simple random from conventional
shallot farmers. Descriptive analysis to determine the cost, benefits and feasibility of
farming. The results showed that the production per hectare was 13.8% lower in
environmentally friendly shallots, namely as much as 7,876 tons/ha. The
environmentally friendly shallot farming costs are 30.54% lower than the
conventional shallot farming costs, but the profits obtained are 11.37% higher. Both
farms are feasible t, but land productivity, capital productivity and labor
productivity, and R/C values are higher in environmentally friendly shallot
farming.
Abstract: Cooperatives are one of the supporting sectors for the economy based on a
people's economy. Therefore, cooperatives can function well, if there is institutional
strengthening of cooperatives in them, especially regarding seaweed cooperative
institutions. The purpose of this research is to determine the institutional
strengthening of seaweed business through cooperatives. Qualitative approach
method using SWOT analysis. The results of this study indicate that seaweed
farmers as members of the cooperative are able to maintain the quality of seaweed,
continue production and strengthen market networks. In addition, gain experience
and knowledge that focuses on the interests of seaweed farmers as business actors in
developing an entrepreneurial spirit.
115
- ABS-4069 –
116
- ABS-4118–
Abstract. The aims of this assessment are to determine the type of KUB chicken
agribusiness and feasibility of its business in household scale. The assessment was
carried out from November to December 2020 using a survey method. Data were
collected by using structured questionnaires to 133 KUB chicken independent
farmers in East Java. Data were analyzed descriptively, using tabulation methods for
understanding farming conditions and R/C ratio analysis for knowing economic
feasibility analysis. The results showed that there were many types of businesses run
by KUB chicken farmers in East Java, namely breeding to produce day old chicks
(DOC) 29%, rearing 70 days for meat production 29 %, production of consumption
egg 19%, and others are hatching eggs and pullet productions. Farming population
capacity was more than 100 (30.5%), 50-100 chickens (35.9%) and less than 50
chickens (33.6%). The highest business feasibility was in the type of breeding
business for DOC production with an R/C ratio of 2.12, and the lowest was in egg
production and rearing 70 days for meat production with an R/C ratio of 1.16. It can
be concluded that the main type of business that has a high value of business
feasibility in the household scale KUB chicken farm in East Java is the nursery to
produce DOC.
117
- ABS-4121–
The objectives of the study are first, farmers in Agricultural and Rural Training
Center (P4S) Karya Tani can obtain superior porang (Amorphophalus Muelleri
Blume) seeds by regenerating porang in vitro through organic plus liquitermy
fertilizer. Second, analyzing the media for growing tissue and the concentration of
each porang plant media in P4S fields in obtaining superior seeds. Third, analysis of
the supply chain structure of porang which can be extensively developed by P4S
Karya Tani. This study uses quantitative and qualitative approaches with simple
randomized design methods and SCOR methods with the test locations in the P4S
land, Karya Tani, Tanjung Batu, Ogan Ilir. Based on the experiment, it showed that
in vitro culture of porang in P4S using organic plus liquitermy fertilizer, there were
nineteen out of thirty porang plant accessions which had the potential as new clones
for seedlings with an average tuber of 6.00 - 99.88% larger than the parent. The
porang supply chain in P4S needs to be developed by involving wider stakeholders.
This study shows that the seed production rate is better with organic plus liquitermy
fertilizer in the porang in vitro culture. However, further evaluation is needed in
analyzing genetic traits and glucomannan levels.
118
- ABS-4131–
Abstract. The gap of growth in milk consumption that is not in line with the growth
of milk production has resulted in the need for imports. The government intervenes
in import regulation through the implementation of import tariff policy. The
strategic policy to increase milk production is carried out by accelerating the
increase in domestic milk production. The objective of the research was to analyze
the impact of the integration of import tariff policies and strategic programs on
efforts to accelerate the increase of fresh milk production in Indonesia. The research
method was carried out descriptively using secondary data. The analytical approach
using a comparative study of producer and consumer surplus and modelling
analysis of impact strategic policies in accelerating the increase of fresh milk
production in Indonesia. The results of the analysis revealed that the impose of 5%
import tariff on milk has an impact on increasing producer surplus, decreasing
consumer surplus and public welfare, also increasing government‘s revenue. The
implementation of the import tariff policy will increase prices in the domestic
market and the producer level, so that domestic producers will increase their
production. The decrease in the number of consumer demand and the increase of
production (milk supply) will ultimately result in a decline in milk imports. The
results of model simulation showed that the recommended combination scenario of
increasing milk productivity, calf rearing, and broodstock import is the best
scenario. Thus, the import tariff policy recommendation that is integrated with
strategic programs can accelerate the increase in the availability of fresh milk in
Indonesia.
119
- ABS-4136–
120
- ABS-4156–
Ahmad Shabudin Bin Ariffin1, Hasrul Bin Hashom2, Zakaria Bin Abas3, and Abu
Hassan Bin Muhammad Ali4
1Fakulti Perniagaan & Sains Pengurusan, Kolej Universiti Islam Perlis
2Pusat Bahasa & Pengajian Umum, Kolej Universiti Islam Perlis
3Islamic Business School, Universiti Utara Malaysia
121
- ABS-4173–
Tangerang, Indonesia
122
- ABS-4215–
Yogyakarta
123
- ABS-4244–
Susanawati1, Yuli Tri Novita Sari1, Muhammad Fauzan1, and Juwaidah Sharifuddin2
1Department of Agribusiness, Faculty of Agriculture, Universitas Muhammadiyah
Yogyakarta, Indonesia
2Department of Agribusiness and Bioresource Economics, Faculty of Agriculture,
Abstract. This study aims to describe the relationship structure of the red chili
supply chain from Kulonprogo to Jakarta through Pasar Induk Kramatjati Jakarta
(PIKJ) and analyze the supply chain management of red chili based on the Food
Supply Chain Network (FSCN). A sampling of red chili farmers was carried out in
stages, obtaining 80 people. Meanwhile, the sampling of chain actors after farmers
used the snowball sampling technique, resulting in 68 people. This research
employed primary data. The supply chain relationship structure of red chili was
analyzed descriptively in the form of images, whereas supply chain management of
red chili was analyzed using an FSCN approach. The results revealed that the red
chili supply chain structure was formed by three chains, consisting of eight chain
actors of farmers, auction markets, intermediaries, collecting traders, dealers at PIKJ,
centeng at PIKJ, retailers, and consumers. Besides, the partner selection utilized high
price criteria and was responsible and mutually open. All chain actors entered into
an unwritten agreement, except for actors in the auction markets. The transaction
system employed the scale and payment methods with a delay system. In addition,
government support was only provided in the upstream sub-system, namely
farmers and the auction markets. Supply chain collaboration that occurred was the
mutual openness and reciprocal relationship between chain actors. The majority of
red chili supply chain actors had utilized communication media of mobile phones,
although few of them made transactions by coming directly to the purchase location.
The material communicated was related to price, quality, quantity, and time of
payment.
124
-ABS-4362–
Abstract. Online food ordering applications have become widely used recently. Its
popularity is getting higher, especially among Generation Z, which is known to be
the most familiar generation with information technology applications. This study
aims to examine the preferences of Generation Z consumers and the most considered
factors in purchasing food product using Gofood and Grabfood online food ordering
applications. An online survey of 100 generation Z respondents was carried out
through the google form application. Descriptive analysis, Ttest and one-way
ANOVA were used to find out the most preferred online food ordering application
and the most considered factors in purchasing food products using Gofood and
Grabfood. The results showed that Gofood is the most preferred application by
Generation Z. Furthermore, trust is the most considered factor in using Gofood
application while practicality, promotion and trust are the major factors of Grabfood
consumers preferences.
125
- ABS-4638–
Food online delivery service had been present in various cities in Indonesia such as
Yogyakarta. Delivery service provides a new experience for consumers in buying
food. This research aimed to describe student‘s food buying interest using online
delivery order application. The research applied the Theory of Planned Behaviour by
Ajzen and Fishbein. This research was conducted at the Universitas Muhammadiyah
Yogyakarta. The sampling technique in this study used accidental sampling
collected 200 students. The average score of the data was taken to describe the
category of the student's level of interest. The results showed that the students liked
to order food using the online delivery order application, the environment around
the students did not support on using of the online delivery order application, and
the transaction facilities supported the use of the online delivery order application.
Overall, the results showed that students did not show a strong interest in buying
food through online delivery order application.
126
- ABS-4992–
127
- ABS-4994–
―Krecek‖ crackers are a popular food in Yogyakarta and its surroundings, made
from cow, buffalo or goat skin. "Krecek" crackers is usually processed as a
complement to the Gudeg menu which is very popular in Yogyakarta. This study
aims to determine total production, revenue, income, profit, R / C ratio, capital
productivity, and labor productivity before and during the Covid -19 pandemic.
The research was conducted in a small industrial center (home industry) processing
"Krecek". This research was conducted by using the census method to 33 home
industrial cracker processing ―krecek‖ in production centers, in Segoroyoso, Pleret,
Bantul. The results showed that during the Covid-19 pandemic era, the processing
of "krecek" decreased production by an average of 33.87%, income decreased by
20.02%, and profits decreased by 21.35%. However, the RC ratio increased from 1.07
to 1.09, labor productivity increased by 30.17% and capital productivity increased
by 22.63%. The conclusion of this research is that the "Krecek" cracker processing
business during the Covid -19 pandemic has decreased production, income and
profits, but it is still feasible.
128
- ABS-4995–
The Fried Chicken Restaurant "Bu Tini" Yogyakarta was chosen as the research
subject because it still has a lot of customers, even though the fried chicken
restaurant has growing as a competitors. This study aims to determine the profile of
Bu Tini's fried chicken consumers and classify their loyalty based on the Aaker
concept, as Switcher, Habitual Buyer, Satisfied Buyer, Like the Brand and
Committed Buyer. The study was conducted using accidental sampling method in
March 2021. It was obtained 80 respondents who were categorized as loyal
consumers. After knowing the profile of consumers, analysis of loyalty classify is
then carried out. The results showed that the highest number of "Bu Tini" fried
chicken consumers were in the age range 29-38 years, most of whom had high school
education, and most had income ranging from IDR 1,000,000 to 6,000,000. Most
consumers live in Yogyakarta Spesial Regions, and 45% of consumers have visited 5-
7 times. The results of the analysis show that only 1.25% of Bu Tini's Fried Chicken
consumers are classified as Switchers, they are consumers who buy moving based
on low prices. There are 10% classified as Habitual Buyers who buy because of
family habits. 25% consumers are classified as Satisfied Buyers who buy based on
their perceived satisfaction. 21.25% consumer were classified as Like the Brand who
buy the product because they believed in the brand name "Bu Tini‖, which is very
popular. Most consumers (42.5%) are classified as Committed Buyers because fried
chicken‖ Bu. Tini has become a part of their living and tends to recommend it to
other people.
129
- ABS-5020–
130
- ABS-5112–
To anticipate and develop rural areas, the government is currently promoting rural
social and economic development, including rural agribusiness and agrotourism
programs. This study aims to determine the level of sustainability of the agrotourism
development model based on local wisdom. The research was conducted by
interviewing farmers and related parties and conducting field observations. The
development of agrotourism must be continued. It could be seen from the benefits of
environmental conservation, beauty value, recreational value, science development,
income, business opportunities for the community, services, promotion support,
production, and quality of agriculture supporting agrotourism. Hence, the
Karangtengah Tourism Village management should be more serious and
professional to benefit the community.
131
- ABS-5425 –
Melaka, Malaysia
Abstract. Unlike the earlier generation, millennials are known to have different
tastes and preferences due to their exposure to the digital world around them and
consumer behaviorism. This study aims to investigate the preferences of millennials
as consumers for the modern Bakpia products with focus on their consumer
preferences and tendencies. This study was carried out using online questionnaire,
descriptive methods and Conjoin analysis involving 96 millennials. Descriptive
analysis and conjoint analysis were used to analyse data. The results show that the
profile of millennials as consumers in this study consist of female participants aged
21-25 years who are students and has an income of less than IDR 1,000,000. The
study also found that the millennials preference towards modern Bakpia products
include factors such as taste, price and packaging attributes. Additionally, the most
preferred Bakpia flavour is Chocolate and the preferred packaging is rectangle of 10
pcs. The study ends with suggestions for producers of Bakpia towards capturing the
millennial consumers.
132
- ABS-6699 –
Abstract. One of urban agriculture activities was utilizing yard through farmer
groups coordinated by group‘s leader as opinion leader. This study aims to i)
Describe farmer group's activities and management on utilizing urban-yard in, ii)
Determine role of group's leader in utilizing urban-yard, iii) Analyze factors related
to member‘s perceptions of the role of group‘s leader in utilizing urban-yard in
Yogyakarta City. There were 48 samples selected by multistage random sampling
with purposively located in Yogyakarta City. Data were analyzed by descriptive
analysis to describe activities and management of farmer groups, table analysis to
determine role of group‘s leader, and rank spearman correlation analysis to analyze
factors related to member‘s perceptions of role of group‘s leader. The result
indicated that urban farmer group had activites such as : i) Urban-yard utilization, ii)
Cultivation, iii) Proccessing agricultural product, iv) Marketing, v) Agriculture
exhibition, vi) Training. On management, urban farmer groups didn‘t have
comprehensive organizational structure and administrative records. The instructive,
consultative, and participatory roles of group‘s leader can be categorized very good.
Meanwhile liaison role was categorized good. Factor that had significant correlation
to member‘s perceptions of the role of group‘s leader was role of agricultural
extention.
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