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Francisco, Julianna
Activity No. 4
HYDROLYSIS OF CARBOHYDRATES
A. STARCH
Benedict’s Iodine
TUBE Treatment
Benedict’s Seliwanoff’s
TUBE Treatment
Color of the solution was altered Solution’s color changed from colorless
A HCl, heat from blue to orange brown. to maroon/red. Also, red precipitate was
formed. (+)
From blue solution into Red solution was formed with red
B H O, heat
2 mahogany red. precipitate. (+)
Question Guide:
1. In which tube (A, B, C) have you observed hydrolysis of starch and sucrose? Prove
your answer.
Starch - Hydrolysis was observed in the starch sample in tube A because a blue-black
color was not seen after the Iodine test which meant that simple sugars were formed
from polysaccharides. The orange product exhibited by tube A after the Benedict's test
also proved that reducing sugars are present and that starch was reduced to
monosaccharides.
Sucrose - All sucrose samples in the three tubes underwent hydrolysis. In Benedict's
test, tube A formed an orange brown, tube B showed a mahogany red color, and tube C
had an aquamarine result, which means that all three samples had traces of
monosaccharides in them. Seliwanoff's test also resulted in the formation of a red color
in all three samples indicating that there is a presence of fructose.
The hydrolysis of sucrose (C H O ) produces glucose and fructose, which the two
12 22 11
sugars have the same formula (C H O ) but different form (which glucose is aldose
6 12 6
Step 1
C H O —> C H O + C H O
12 22 11 6 12 6 6 10 5
(Fructose)
Step 2
C H O —> H O + C H O
6 10 5 2 6 12 6
(Glucose)
3. Give the stepwise hydrolysis of starch and its reaction to benedict’s and iodine
test.
POLYSACCHARIDE
Starch
DISACCHARIDES
MONOSACCHARIDES
1 fructose 1 galactose
POLYSACCHARIDE
Glycogen