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James F. A. Traniello
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192 TRANIELLO
Table 1 Individual and social c?mponents of ant foraging systems, with representative refer
ences
Individual Social
59, 75 , 78)
3. Loading capacity and retrieval (3, 34, 3. Tempo (60, 75)
40,63,73, 89)
Annu. Rev. Entomol. 1989.34:191-210. Downloaded from www.annualreviews.org
the traits that are used to categorize ant foraging are highly variable in their
distribution among the more primitive (e.g. ponerine) or advanced (e.g.
forrnicine) subfamilies of ants. For example, "diffuse foraging" (75), in
which foragers leave the colony singly and retrieve food solitarily, occurs in
the Ponerinae and Myrrneciinae. The forrnicines Cataglyphis spp. and
Ocymyrmex spp. also collect randomly dispersed food largely through in
dividual effort (l18, 119), but the ponerines Pachycondyla laevigata and
Leptogenys spp. have chemically mediated cooperative foraging (54, 68).
Ecological influences on foraging systems, therefore, seem to override
phylogenetic tendencies. Also, any one foraging mode must not be mistaken
ANT FORAGING STRATEGIES 193
have individual and social influences and that have all evolved in response to
resource distribution patterns, competition, and predation. The designation of
systems or species as "individual foraging" should be dropped because the
behavior of a forager is probably never completely independent of the activi
ties of other foragers and the state of the colony as a whole. Therefore, the
idea of individual foraging is erroneous or at least misleading, even in species
lacking recruitment communication. Some components of foraging behavior,
such as search or retrieval, may largely be individual activities. Search and
retrieval tactics will depend on the size of resources, their temporal and spatial
distribution patterns, and their resistance to retrieval, as well as on the loading
capacities of foragers. Therefore, retrieval may be an individual or group
process when viewed as a component of foraging, but this one feature should
not be used to categorize the entire system. In summary, any single
categorization of ant foraging systems is inadequate in that it does not
consider the components of foraging behavior and their ecological influences,
which are necessary to fully understand the total expression of a colony's
foraging strategy.
It has been argued that ants are ideally suited to test predictions of theories of
feeding strategies because of their eusociality; natural selection has made
foragers efficient food harvesters that maximize a colony's energy intake
(75). Equally convincing is the argument that difficulties arise in the applica
tion of optimization models to ants because the forager population of a colony
is often large and sometimes polymorphic, and worker foraging activity is
severely constrained by temperature (80). Although there have been many
demonstrations of food selection in ants (6, 23,30,55,64,70,79,81,86,
89, 92, 99, 100, 116, 117, 119), tests of theory have shown varying degrees
of correspondence between ant foraging behavior and the predictions of
models (23, 48, 94, 100). The seed-harvester ants Pogonomyrmex rugosus
and Pogonomyrmex barbatus increased diet specialization with increasing
distance of seed patches from the nest, but showed partial preferences (23).
Similar tests conducted with P. occidentalis and Pogonomyrmex californicus
showed no significant change or a nonsignificant trend in seed size choice as a
function of distance (48,100). However, distances at which seed patches were
offered were variable for the different species (3-12 m vs 3-7 m), and for P.
californicus the maximum distance was 85 cm from the nest. The basic
premise of these studies is that the net energy value of seeds of all sizes
decreases with increasing distance from the nest owing to the added cost of
travel and transport, so that energy maximization is achieved at the more
distant patches through the selection of large seeds. The assumption is that
energetic costs of search or travel and transport are significant relative to
energy gain. However, foraging costs for P. occidentalis workers are less
than 0.1% of the caloric content of an average collected seed (32). This
suggests that feeding selectivity may not change substantially with increasing
198 TRANIELLO
travel costs and that time cost and net energetic gain rate may be important
criteria in foraging strategy (32).
Ants are poikilothermic, and their foraging activity is therefore constrained
by temperature, water stress, and other physical factors that might affect the
energetic costs of foraging or the use of time. Several studies have demon
strated a significant effect of ambient temperature on metabolic rate as
measured by oxygen consumption (26, 77). In F. schaufussi the elevated rate
of oxygen consumption appears to be an important component of foraging
cost that influences prey selection (114). The role of travel distance and its
importance relative to temperature as a foraging cost has also been examined
in F. schaufussi. Prey of two different sizes were offered at distances of I and
5 m from the nest at low and high temperatures. At both 1 and 5 m, increase in
temperature produced a decrease in selectivity; increasing travel costs at either
low or high temperature, however, did not affect selectivity (R. V. Bowen &
J. F. A. Traniello, unpublished). The magnitudes of temperature-induced
costs and travel costs seem therefore to be very different; temperature pro
duces the more important constraint, if in fact temperature represents a
foraging cost rather than a thermal risk factor.
Laboratory studies of patch use by Solenopsis geminata have shown that
colonies recruit more foragers to sucrose patches that are closer to the nest,
larger, or of higher concentration than to more distant, lower-quality, or
smaller patches (100). Patterns of recruitment and patch use in S. geminata
support models of energy maximization rather than time minimization. Sim
ilar support for the hypothesis of energy maximization is provided by P.
rugosus and P. barbatus, which recruit more foragers to seed patches close to
the colony (100).
Leafcutting ants select tree species based on the presence or absence of
secondary plant compounds, water content, and leaf density (6, 55, 86,116,
117). Colonies are more selective of species the more distant they are from the
nest, although at these foraging loci they sometimes do not harvest the leaves
of neighboring palatable species (86). Foraging by leafcutting ants follows the
prediction of optimal diet theory, which states that colonies should show
greater diet diversity and lower resource constancy when average resource
quality is low; colonies indeed shift their leafcutting among a greater number
of tree species when the average palatibility of resource trees is low, and
specialize in richer-resource environments (86, 95). Also,70% of observed
colonies cut relatively close to the nest, and foragers cut leaves from higher
quality tree species with increasing distance from the nest (86).
Risk as a factor influencing foraging decisions has been examined through
studies of both simulated and natural predation (37,66,121) and competition
(49, 113), which result in a decrease or cessation of foraging or a change in
foraging direction. The influence of competitors on the spatial patterning of
ANT FORAGING STRATEGIES 199
foragers and resource use has been described in Pogonomyrmex spp. (49) and
in L. neoniger (113). In these species confrontation between foragers from
adjacent colonies leads to altered trail system directionality and search pat
tern, respectively, without a reduction in overall foraging activity. In Lasius
pallitarsus, resource use (patch choice) is affected by the presence of Formica
subnuda workers; L. pallitarsus workers shift foraging activity to a safe,
competitor-free patch, even if it is of lower quality (74).
Theories of foraging strategy provide an important organizational
framework with an emphasis on energetics that is valuable for the study of the
foraging economy of ants. But optimization models should be cautiously
applied because the economics of foraging cannot be studied in isolation from
other aspects of ecology, energetics, social organization, and the intrinsic
behavioral limitations of ants. For example, some models (97) assume forager
knowledge of the resource base as a requirement for optimal feeding strategy,
yet the relatively short life span of a forager may limit an individual ant's
experience. Moreover, if resources are unpredictably distributed, it is difficult
to see how such information would modify future individual or colony
decisions. The spatial pattern of foraging may also limit the acquisition of
information about resource distribution. Low encounter rates and foraging
success may be additional complications. Little is known of the memory
capability of ants in rcgard to food choice; a fcw studies show they have the
ability to store information and use it in foraging decisions (81, 87, 114; R.
Johnson, personal communication). Should foragers have knowledge of re
source availability, how are the preferences of individuals summed to yield a
colony-wide pattern of choice? The role of these factors in the implementation
of foraging strategy is poorly understood.
The social organization of foraging may influence spatial patterns of search
and therefore resource assessment. The trunk trail systems of Atta spp., for
example, originate from pheromone deposition and guide foragers to a tree to
be attacked; ultimately, a path between the nest and the tree is cleared of
obstruction. While this path enhances leaf transport efficiency, it limits ants to
searching for new host trees only near the trunk route's end and sides (86, 94).
Similarly, the use of paths cleared of vegetation by P. occidentalis foragers
enhances gain rate but probably canalizes search (32).
SEARCH PATTERN
Search pattern can be analyzed at two levels. First, search concerns the use of
foraging space by colonies within populations, and intra- and interspecific
territorial interactions may contribute to the partitioning of space between
colonies (42, 49, 51, 62, 90, 113, 115). Therefore, search pattern involves
colony-level regulation of the spatial allocation of foragers. Second, each trip
200 TRANIELLO
made by a forager has its own ecologically influenced spatial and temporal
organization (41, 91, 112, 118, 119). There is also a relationship between
individual and colony-wide search patterns, since a forager may influence the
search patterns of nestmates through communication. At both levels, resource
distribution in space and time and competition should be major influences on
the organization of search.
show strong route fidelity, each worker restricting its foraging activity to a
given site (36). In C. bicolor search effort is concentrated in sectors of
approximately 50° and 30-m radius, and average search path length differs
among populations according to food availability (119). The search pattern of
a colony contains random components as evidenced in the exponential dis
tribution of search times of foragers, increasing average distance of search in
proportion to the square root of time, and selection of initial foraging direc
tion. Thus the colony-level search pattern approximates a random diffusion
process, which may be an efficient solution to harvesting food that is un
predictably distributed (41). In F. schaufussi, search pattern is related to food
202 TRANIELLO
ing can begin. A callow phase during which tanning takes place may be
necessary to provide time for the completion of physiological maturation;
these processes occur during pupal development in some species (107).
Feeding habits could affect the pattern of age polyethism if brood care is
directly associated with foraging. This may be true for species such as
Amblyopone paUipes that directly provision larvae with prey (107). In the
temporal polyethism of most species, tasks with high associated risks, such as
foraging, are scheduled as the ultimate worker contribution to a colony's
economy (75). Ergonomically, loss is minimized if forager mortality is high
because foragers hold fewer energy reserves in the form of lipid stores than
younger workers (67).
The percentage of foragers in a colony varies across species (67, 78). The
theory of adaptive demography predicts that the proportion of workers allo
cated to foraging should differ among populations in different ecological
circumstances if worker age determines the transition to foraging performance
(75). Recent field-based empirical tests suggest that age caste ratios are highly
variable, and the proportion of older workers in a colony shows no clear
correlation with ecology. Censuses of whole, field-collected Pheidole dentata
colonies from two habitats showing significant differences in food resource
biomass, ant species diversity, predation, and competitive environment re
vealed that older workers, which are typically foragers, make up a varying
proportion of the total worker force (P. Calabi & J. F. A. Traniello, un
published). Although temporal caste ratios vary, colonies with very different
demographic profiles have very similar labor profiles. This suggests that
changing foraging requirements are met by rapid changes in the task perfor
mance patterns of individual workers in response to colony need rather than
by changes in age demography. This intercolony consistency in the proportion
of total labor involved in foraging suggests a nexible switching of the
behavior of individual workers in response to immediate foraging require
ments. A worker's shift from another task to foraging is therefore related not
only to age but also to the perception of social stimuli carrying information
about the current nutritional status of a nest and/or the activities of other
colony members. In Novomessor albisetosus, callow workers in colonies in
which older workers were experimentally removed matured behaviorally in
one third the time of normal development and began foraging at an earlier age
than workers in unmanipulated control colonies (69). This type of socially
mediated behavioral development appears to be common in ants (59).
Flexibility in temporal polyethism appears to represent a major mechanism of
social compensation of forager number in response to short-term ecological
nuctuations.
Studies of trail system organization in Formica spp. have illustrated the
role of age polyethism in the development of foraging behavior (15, 87).
Foragers captured and marked in autumn and recaptured in the spring retained
204 TRANIELLO
the use of their initial route through a period of winter inactivity. These
topographic traditions result in a transfer of spatial foraging infonnation
through several worker generations. ROlltes have a spatiotemporal polyethic
structure; mature (pioneer) foragers head the foraging column, whereas youn
ger workers (recruits) are found close to the nest. The behavior of young
foragers gradually changes to that of mature foragers, as evidenced from
changes in their location along a foraging trail.
Because foraging behavior is often coordinated through chemical com
munication, maturational, social, or perceptual abilities may be associated
with the onset of foraging. Callow army ants (N. nigrescens) travel along
chemical trails with other colony members during emigration on the first
nomadic day but do not begin foraging (raiding) until they are 3-7 days old.
The absence of foraging behavior is not due to the sensory inability of
callows, however, as these immature workers follow artificial trails as well as
adults; this suggests that other social stimuli affect the development of
foraging (02). That callows remain in the nest while mature workers conduct
raids seems to be due to the absence of mechanical stimuli that are part of the
mass-recruitment communication signals that accompany emigration and are
required by callows to induce trail following (103).
CONCLUSIONS
The principal ecological determinants of ant foraging strategy are the distribu
tion of food resources in size, time, space, and quality; competition with
sympatric ant species; and predation. Because a colony is generally sessile,
the resource and competitive environment is in essence defined by its loca
tion. A colony must therefore spatially pattern foraging to harvest food
efficiently and minimize competition. This is accomplished through in
dividual and colony-wide foraging.
Elements of social organization are linked to virtually every aspect of
foraging strategy. Although patterns of physical and temporal caste evolution
have been shown to be integral components of some foraging systems, more
sensitive empirical tests are required to provide detailed explanations of the
origin and ecological significance of forager size and age-related behavior.
Similarly, forager functional morphology and biomechanical characteristics
associated with loading capacity should be examined to describe precisely the
role of form as well as size and behavior in ant foraging ecology. The overall
conceptualization of ant foraging strategy should therefore encompass theory
and analyses on subjects ranging from the major elements of colony organiza-
206 TRANIELLO
tion such as caste and division of labor to the time and energy budgets of
foragers. Although in this review I have suggested a components approach,
foraging systems must be analyzed as whole entities. The pitfalls of extreme
adaptationist reasoning that might develop from fragmenting the system
should and can be avoided through an emphasis on social integration. A
prudent application of foraging models, theories on caste evolution and
ecology, and basic knowledge of natural history and social regulatory mech
anisms can provide the necessary theoretical and empirical framework. Final
by Indiana University - Purdue University Indianapolis - IUPUI on 09/29/12. For personal use only.
ly, it will be possible to evaluate ant foraging strategy fully when the
energetics of foraging and the caloric and nutritional benefits of selected
Annu. Rev. Entomol. 1989.34:191-210. Downloaded from www.annualreviews.org
ACKNOWLEDGMENTS
I thank many colleagues for their reprints and unpublished manuscripts, and
regret that a lack of space prohibited me from including the results of a larger
number of studies. The manuscript benefited from critical readings by Samuel
Beshers, Michelle Scott, and Steve Rissing. I gratefully acknowledge the
support of the National Science Foundation and the Whitehall Foundation.
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