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ACKNOWLEDGEMENT
We consider ourselves very fortunate to get an opportunity to do a project which would help us
to gain so much of knowledge. We would like to express our sincere gratitude to Assistant
Professor Dr. Rishikesh Kumar for providing their continuous guidance and suggestion
throughout the project without which the completion of this project would not be possible. We
would also like to thank our friends and family for their continuous encouragement through the
completion of this project.
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TABLE OF CONTENTS
1 Introduction (Agriculture)
2 Farmers suicides in India
3 Agriculture sector in India
4 E- Commerce In Agriculture
5 Agri e- commerce
6 E- commerce business model
7 E- Commerce value chain
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AGRICULTURE IN INDIA
INTRODUCTION
Agriculture is the primary source of livelihood for about 58 per cent of India’s
population. Gross Value Added by agriculture, forestry and fishing is estimated at
Rs.18.53 trillion (US$ 271.00 billion) in FY18.
The Indian food industry is poised for huge growth, increasing its contribution to
world food trade every year due to its immense potential for value addition,
particularly within the food processing industry. The Indian food and grocery
market is the world’s sixth largest, with retail contributing 70 per cent of the
sales. The Indian food processing industry accounts for 32 per cent of the
country’s total food market, one of the largest industries in India and is ranked
fifth in terms of production, consumption, export and expected growth. It
contributes around 8.80 and 8.39 per cent of Gross Value Added (GVA) in
Manufacturing and Agriculture respectively, 13 per cent of India’s exports and six
per cent of total industrial investment.
MARKET SIZE
India is the second largest fruit producer in the world. Production of horticulture
crops is estimated at record 314.7 Million Tones' in 2018-19 as per third advance
estimates.
During 2017-18* crop year, food grain production is estimated at record 284.83
Million Tones. In 2018-19, Government of India is targeting food grain production
of 285.2 Million Tones. Milk production was estimated at 165.4 Million Tones
during FY17, while meat production was 7.4 Million Tones. As of September 2018,
total area sown with kharif crops in India reached 105.78 million hectares.
Total agricultural exports from India grew at a CAGR of 16.45 per cent over FY10-
18 to reach US$ 38.21 billion in FY18. In FY2019 agriculture exports were US$
38.54 billion. India is also the largest producer, consumer and exporter of spices
and spice products. Spice exports from India reached US$ 3.1 billion in 2017-18.
Tea exports from India reached a 36 year high of 240.68 million kg in CY 2017
while coffee exports reached record 395,000 Tones in 2017-18.
Food & Grocery retail market in India was worth US$ 380 billion in 2017
(India brand equity foundation, 2019)
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inability to repay loans mostly taken from banks and NBFCs to purchase
expensive seeds and fertilizers, often marketed by foreign MNCs. As of 2018,
in Maharashtra alone, more than 60,000 suicides had taken place, with an average
of 10 suicides every day.
The National Crime Records Bureau of India reported that a total 296,438 Indian
farmers had committed suicide since 1995. Of these, 60,750 farmer suicides were
in the state of Maharashtra since 1995, with the remainder spread out in Odisha,
Telangana, Andhra Pradesh, Madhya Pradesh, Gujarat and Chhattisgarh, all
states with loose financial and entry regulations.
India is an agrarian country with around 70% of its people depending directly or
indirectly upon agriculture. Farmer suicides account for 11.2% of all suicides in
India. Activists and scholars have offered a number of conflicting reasons for
farmer suicides, such as high debt burdens, poor government policies,
corruption in subsidies crop failure, public mental health, personal issues and
family problems.
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AGRICULTURE SECTOR IN INDIA
Indian is an agriculture based country, where more than 50% of population is
depend on agriculture. This structures the main source of income. The
commitment of agribusiness in the national income in India is all the more,
subsequently, it is said that agriculture in India is a backbone for Indian
Economy. The contribution of agriculture in the initial two decades towards the
total national output is between 48% and 60%. In the year 2001-2002, this
contribution declined to just around 26%. The aggregate Share of Agriculture and
Allied Sectors, Including agribusiness, domesticated animals, and ranger service
and fishery sub segments as far as rate of GDP is 13.9 percent during 2013- 14 at
2004-05 prices. Agricultural exports constitute a fifth of the total exports of the
country. (L, 2015)
Agriculture in India is one of the largest sources of livelihood of its
population
Around 58 % population of India depends on Agriculture
The Indian food and grocery market is the world’s sixth largest, with retail
contributing 70 per cent of the sales
Average growth rate for the agriculture and allied sectors is estimated to be
4.1 per cent for 2016-17
140.7 million hectare area is available for Major agricultural products
including sown- rice, wheat, oilseed, cotton, jute, tea
E- COMMERCE IN AGRICULTURE
The agricultural sector is one of the few remaining sectors where e-commerce is
yet to have a significant impact. There are several reasons for the agri supply
chain is often controlled by well-entrenched Intermediaries (middlemen); the
logistical challenge of handling perishable products is complex; and most
Consumers still prefer to buy groceries in-person rather than online, given the
inconsistent physical appearance of fresh produce, especially fruit and
vegetables.
(Association, 2019)
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NEED OF AGRI-BUSINESS IN E-COMMERCE
AGRI E - COMMERCE
Agri e-commerce businesses have an online platform, which provides
market linkages between buyers and sellers.
Agri e-commerce businesses have staff working on farmer acquisition, as
well as marketing and customer care.
Quicker transaction process due to reduced dependence on cash-on-
delivery.
Reduces the workload of the farmer, which incentivises them to sell
produce through the online channel.
Reduce expenditure, some agri e-commerce businesses introduce
commission-based wages, whereby they pay staff per order checked and
packed.
Quality control steps enable agri e-commerce businesses to target buyers,
including supermarkets, which place high importance on product
standardisation.
Agri e-commerce businesses undertake warehousing of produce in
addition to the operational functions
Mobile operators have been central to the adoption of mobile-enabled
solutions in the agricultural sector.
(Association, 2019)
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Fig. 3 Percentage of internet user prefer the mobile payments
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The choice of business model depends on the operational functions
It will work as an aggregator model which connects the farmers and retailer
It can notify the farmers also to which product need to be produced more at
what time
• Insurance of goods
• Fast delivery to retailers
• Same time payment made to farmer
• Remove intermediaries helps to meet supply and demand on time
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E- COMMERCE VALUE CHAIN
Farmers are part of a group owned and operated by farmers that produce
similar produce. Through working together, farmers attract new buyers and
increase the price they receive for their produce. It also enables them to obtain
cheaper agricultural inputs.
Farmers sell their produce at farm gates to middlemen, who then incur the
costs and risks associated with moving the product to buyers in other
geographical areas. This accounts for the largest proportion of sales by
farmers, but it is also the most inefficient way for farmers to sell their produce.
This is because the value chain involves several middlemen between the
farmer and consumer, who each take a margin, meaning farmers receive only
a small proportion of the final price paid by consumers. Prohibitive transport
costs, and lack of infrastructure and storage results in a high risk of post-
harvest wastage and deters most farmers from bypassing middlemen and
selling directly to the market or consumers.
(Association, 2019)
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E-COMMERCE OPERATIONS FUNCTION
The various farmer, buyer and agri produce segments, agri e-commerce
businesses may need to perform a variety of operational functions to bring their
proposition to market. We have split functions into three categories: farmer,
buyer and corporate.
Fig. 6 E- Commerce
operation function
(Association, 2019)
Reduces wastage
Higher Income
Financial inclusion
Direct communication
E-commerce services can have a direct positive impact on adjacent
services, notably mobile services and logistics.
Improve digital literacy
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CHALLENGES IN AGRI E- COMMERCE
(Slideshare, 2018)
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CONCLUSION
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BIBLIOGRAPHY
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