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  • Crystal May Fontanos: Activity 1

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    Crystal May Juni Fontanos
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    This document appears to be a list of terms related to food safety and sanitation. It includes 15 terms for an activity 1 and another list of 15 terms for an activity 2. Both activities seem to focus on key vocabulary words but no additional context is provided.

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    This document appears to be a list of terms related to food safety and sanitation. It includes 15 terms for an activity 1 and another list of 15 terms for an activity 2. Both activities seem to focus on key vocabulary words but no additional context is provided.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    22 views2 pages

    Crystal May Fontanos: Activity 1

    Uploaded by

    Crystal May Juni Fontanos
    This document appears to be a list of terms related to food safety and sanitation. It includes 15 terms for an activity 1 and another list of 15 terms for an activity 2. Both activities seem to focus on key vocabulary words but no additional context is provided.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    Crystal May Fontanos

    1. ______________________

    2. _______________________
    Activity 1:
    3. _______________________
    1. CIDA OODF
    4. _______________________
    2. AEROSOLS
    5. _______________________
    3. RIAACBTE
    6. _______________________
    4. RALIBONICT
    7. _______________________
    5. RMSOFOLIC
    8._______________________
    6. ESTAENDONC
    9. _______________________
    7. ENTGERTED
    10. ______________________
    8. SFUGNU
    11. ______________________
    9. ARDZHA
    12. ______________________
    10. INGORITONIM
    13. ______________________
    11. DSLMO
    14. ______________________
    12. ENTSTRINU
    15. ______________________
    13.. REABKTUO

    14. SULANOITURGE

    15. ZAONTITEIIRLS

    ACTIVITY 2:
    1. ACID FOOD

    2. AEROSOLS

    3. BACTERIA

    4. CALIBRATION

    5. COLIFORMS

    6. CONDENSATE

    7. DETERGENT

    8. FUNGUS

    9. HAZARD

    10. MONITORING

    11. MOLDS

    12. NUTRIENTS

    13. OUTBREAK

    14. REGULATIONS

    15. STERILIZATION

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