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Tanveer 1

Sharon Tanveer

Maritez Apigo

English 1A-4086

November 30th, 2018,

Social injustice on access to healthy food in the united states

Once Dov Davidoff stated that something absolutely remarkable on eating healthy food: “Healthy

food would seem healthier if the people that sold it looked less unhealthy”. social injustice on access

to healthy food in the united states: access, impact on health, fast food industry, etc. This topic is

important Good health food gives our bodies right with the energy, protein, essential fats, vitamins,

and minerals to live, grow and function properly.

On the one hand, some people argue Red meats and dairy products begin to cause various diseases. On

the one hand, some people argue they cant change habit of stop eating junk food. Some people argue

that fast food is much cheaper and convenient for every day

A balanced diet is a key to a good lifestyle. A balanced healthy diet three times a day should to understand

and ommodated by the doctor. databases “Hispanics are more likely to live in neighborhoods with

limited access

to healthy and affordable foods, including lack of supermarkets, greater availability of

convenience stores and greater dependency on public transportation to access food

outlets (Delgado 2015). These factors diminish access to perishable foods, such as

fresh fruits and vegetables”


atement: In the United States everyone should have access to healthy food live a healthy lifestyle. one of

reason In the United States everyone should have a right to access healthy food or lower the prices of healthy

food because It helps prevent future diseases such as diabetes and cancer.

for example, according to medical news website reports that “study from 2014, researchers found that a diet

rich in fruits reduced the risk of cancers of the upper gastrointestinal tract. They also found that a diet rich in

vegetables, fruits, and fiber lowered the risk of colorectal cancer and that a diet rich in fiber reduced the risk

of liver cancer”.

An examination from databases articles everything in moderation dates diversity quality explains that

“Greater dissimilarity among foods was actually associated with a gain in WC. These results do not support

the notion that eating everything in moderation leads to greater diet quality or better metabolic health”
In the United States, everyone should have a right to access to a health food or lower the prices of healthy

food because Eating the right food and engage in physical activity on daily basis can help you avoid excess

weight gain and maintain a healthy weight. for example “According to the Mayo Clinic, being physically

active is essential to reaching your weight-loss goals. Even if you’re not trying to lose weight, regular exercise

can improve cardiovascular health, boost your immune system, and increase your energy level”

another An examination from databases articles dieting, weighting and exercising repot discuss that

“Regardless of weight loss, exercise contributes to very important health improvements. As practitioners, we

need to focus more on the health benefits associated with exercise: reduced waist circumference, lower blood

pressure, improved aerobic fitness, etc. These are more meaningful outcomes than a change in weight.”
another reason In the United States everyone should have a right to access

health food or lower the prices of healthy food because it gives boosts emery in your body

for instance, according to the health line website emphasize that“we all experienced a lethargic feeling

after eating too much unhealthy food. When you eat a balanced diet your body receives the fuel it

needs to manage your energy level. A healthy diet includes whole grains, lean meats, low-fat dairy

products Fruit, vegetables”


In the United States, everyone should have a right to access health food or lower the prices of healthy food

because makes your bones and teeth healthier to stay strong and confident.

for example “A diet with adequate calcium and magnesium is necessary for strong bones and teeth. Keeping

the bones healthy is vital in preventing osteoporosis and osteoarthritis later in life. which include the

following foods are rich in calcium”: low-fat dairy products, broccoli, cauliflower

cabbage canned fish with bones tofu legumes


In the United States everyone should have a right to access to health food or lower the prices of

healthy food because Heart health and stroke prevention According to the Heart and Stroke

Foundation of Canada, up to 80 percent of cases of premature heart disease and stroke can be

prevented by making lifestyle changes, such as increasing levels of physical activity and eating

healthfully.

another reason An examination from databases articles on Clifton, Peter reports on

“Australian women can have healthy hearts through healthy eating, with women getting heart disease the

same as men but on an average of 10 years later, resulting in many older women with heart disease”
In the United States, everyone should have a right to access to the health food or lower the prices of

healthy food because it really improved memory

according to Healthline article explains that “A healthful diet may help prevent dementia and cognitive

decline. A study from 2015 identified nutrients and foods that protect against these adverse effects”

according to dates articles on eating soy improve human memory discuss that “receiving the high soy

diet showed significant improvements in short-term (immediate recall of prose and 4-s delayed

matching to sample of patterns) and long-term memory (picture recall after 20 min) and in mental

flexibility (rule shifting and reversal)”. T

death
a. In the United States everyone should have a right to access to health food or lower the prices of

healthy food because it can causes high death rate

for example An examination from databases articles ”Contaminated water, unsafe food and unhygienic living

conditions are major causes of children‟s deaths in our country. These deaths can be prevented through

provision of safe drinking water, safe and healthy food, adopting of washing hand techniques and other petty

precautions”

a. In the United States, everyone should have a right to access to health food or lower the prices of

healthy food because its expensive


for exmaple Hilary Seligman, assistant professor of medicine at the University of California, San Francisco

says, “Almost 15 percent of households in America say they don’t have enough money to eat the way they

want to eat.” She also added that recent estimates show 49 million Americans make food choices based on the

price.

a. In the United States everyone should have a right to access to the health food or lower the prices of

healthy food.howvwe its no true fast food resturatnt offers health food
for example “Today, fast food chains are starting to add healthier food options in their menu lists.

Chipotle, the Mexican fast-food chain has already toppled Subway as America’s healthy fast food of

choice. Moreover, it is known for having fresh ingredients. Organic salads and burgers are also being

offered in fast food restaurants. As for the hotdogs, there are also choices like chicken and turkey”.

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