Costing

Product Name: CILANTRO –LIME CHICKEN
Yield: 4
Suggested Selling Price: 106.74
Total Cost: 125.27
Food Cost Percentage: 40%
Mark-Up Rate: 2.5
INGREDIENTS AS PURCHASED AS CONSUMED

Qty UOM Price Qty UOM Price
CHICKEN THIGH 1000 g 125 280 g 35
OLIVE OIL 250 ml 134.50 60 ml 32.2
LIME JUICE 443 ml 99.59 32 ml 7.19
CILANTRO 454 g 301.17 60 g 39.8
GARLIC 500 g 60 6 g 0.72
CUMIN 56 g 93.14 2.5 g 4.15
PEPPER FLAKES 500 g 157 5 g 5.60
SALT 140 g 17.29 5 g 0.61
TOTAL COST: 125.27
BUFFER MARGIN (15%): 18.79
SUBTOTAL: 170.79
FOOD COST PERCENTAGE / MARK-UP RATE: 2.5
EXTENDED COST: 426.98
NUMBER OF PORTION / YIELD: 4
SUGGESTED SELLING PRICE: 106.74
Product Name: CHICKEN PANDAN
Yield: 4
Total Cost: 235.89
Mark-Up Rate: 2.5

CHICKEN 1000 g 125 g 1000 125
PANDAN LEAVES 5 pcs 30 pcs 8 48
SOY SAUCES 385 ml 16.75 ml 30 1.30
FISH SAUCES 60 ml 8.60 ml 30 4.3
OYSTER SAUCES 300 ml 62.50 ml 30 6.25
SUGAR 1000 g 52.50 g 2.5 0.13
BLACK PEPPER 35 g 55.97 g 2.5 3.99
GARLIC 500 g 60 g 24 2.88
LEMON 1000 g 160 g 48 3.84
OIL 1000 ml 78.75 ml 15 2.4
GINGER 500 g 40 g 480 37.8
TOTAL COST: 235.89
SUBTOTAL: 271.27
Product Name:CARAMEL CHICKEN
Yield: 4
Suggested Selling Price:100.96
Total Cost: 140.46
Mark-Up Rate: 2.5

CHICKEN BREAST 1000 g 125 1000 g 125
VEGETABLE OIL 500 ml 58.50 30 ml 3.51
GARLIC 500 g 60 24 g 2.88
SUGAR 1000 g 52.50 67 g 2.52
GINGER 500 g 40 48 g 3.84
SOY SAUCES 385 ml 16.75 60 ml 2.61
SCALLION 1000 g 20 5 g 0.1
TOTAL COST: 140.46
SUBTOTAL: 161.53
Product Name:POACHED CHICKEN
Yield: 6
Total Cost: 224.35
Mark-Up Rate: 2.5

CHICKEN BREAST 1000 g 148.35 1500 g 222.5
SALT 140 g 17.29 15 g 1.85
TOTAL COST: 224.35
SUBTOTAL: 258
EXTENDED COST: 645
Product Name:BAKED HONEY LEMON GLAZED CHICKEN WINGS
Yield: 4
Total Cost: 197.73
Mark-Up Rate: 2.5

CHICKEN 1000 g 125 1000 g 125
SALT 140 g 17.29 10 g 1.23
PEPPER 30 g 15 5 g 2.5
FLOUR 1000 g 35 250 g 8.75
BLACK PEPPER 35 g 55.97 10 g 15.94
GINGER POWDER 500 g 400 15 g 12
NUTMEG 37 g 114.40 5 g 1.14
SHALLOT 1000 g 20 10 g 0.2
OLIVE OIL 250 ml 134.50 15 ml 8.07
HONEY 350 ml 84.60 62 ml 14.9
LEMON 1000 g 160 50 g 8
TOTAL COST: 197.73
SUBTOTAL: 227.39
Product Name: ONE PAN HONEY LEMON CHICKEN ASPARAGUS
Yield:4
Total Cost: 203.44
Mark-Up Rate: 2.5

CHICKEN 1000 g 125 1000 g 125
SALT 140 g 17.29 5 g 0.62
LEMON JUICES 60 ml 20 10 ml 3.33
HONEY 350 ml 84.60 32 ml 7.73
SOY SAUCES 385 ml 16.75 15 ml .65
GARLIC 500 g 60 15 g 1.8
PARSLEY 250 g 29.35 30 g 3.52
BLACK PEPPER 35 g 55.97 2.5 g 3.99
ASPARAGUS 500 g 65 400 g 52
LEMON 1000 g 160 30 g 4.8
TOTAL COST: 203.44
SUBTOTAL: 233.96
Product Name:CHICKEN ADOBO

Yield: 4
Total Cost: 134.14
Mark-Up Rate: 2.5

CHICKEN 1000 g 125 907.18 g 113.39
BAY LEAVES 3 g 1 15 g 5
SOY SAUCES 385 ml 16.75 120 ml 5.22
WHITE VINEGAR 240 ml 10 60 ml 2.5
GARLIC 500 g 60 15 g 1.8
COOKING OIL 600 ml 60 45 ml 4.5
SUGAR 1000 g 52.50 5 g 0.26
SALT 140 g 17.29 1.8 g 0.22
PEPPERCORN 100 g 25 5 g 1.25
TOTAL COST: 134.14
SUBTOTAL: 154.26
Product Name: NO PEEK CHICKEN
Yield: 4
Total Cost: 345.2
Mark-Up Rate: 2.5

RICE 1000 g 45 400 g 18
CREAM OF CHICKEN 240 ml 55 297.67 ml 68.21
SOUP
CREAM OF 240 ml 55 297.67 ml 68.21
MUSHROOM SOUP
DRIED OREGANO 250 g 57.96 5 g 1.15
SALT 140 g 17.29 15 g 1.85
GROUND BLACK 35 g 55.97 15 g 23.99
PEPPER
ONION SOUP MIX 30 ml
30 15 ml 15
PARSLEY 1000 g
29.35 15 g 0.44
TOTAL COST: 345.2
SUBTOTAL: 396.98
Product Name: CHICKEN MOZZARILLA BAKED
Yield: 4
Total Cost: 270.94
Mark-Up Rate: 2.5

SALT 140 g 17.29 15 g 1.85
BLACK PEPPER 35 g 55.97 5 g 7.99
PASTA SAUCES 240 ml 57 62 ml 14.7
PARMESAN CHEESE 227 g 217.50 62 g 59.4
MOZZARELA 200 g 200 62 g 62
CHEESE
TOTAL COST: 270.94
SUBTOTAL: 311.58
Product Name: CHICKEN LAZONE
Yield: 4
Total Cost: 205.32
Mark-Up Rate: 2.5

CHICKEN 1000 g 125 1000 g 125
SALT 140 g 17.29 10 g 1.23
GARLIC POWDER 35 g 54.25 10 g 15.5
CHILI POWDER 250 g 57.29 10 g 2.29
BUTTER 560 g 86.88 60 g 9.30
WHIPPING CREAM 1000 ml 217 240 ml 52
TOTAL COST: 205.32
SUBTOTAL: 236.12
Product Name: BAKED PARMESAN CHICKEN
Yield: 4
Total Cost: 275.02
Mark-Up Rate: 2.5

Qty
UOM Price Qty UOM Price
CHICKEN 1000
g 125 1000 g 125
MAYONNAISE 940
ml 277.50 240 ml 70.8
GREEK YOGURT 240
ml 32 62 ml 8.2
PARMESAN 227
g 217.50 64 g 61.1
SALT 140
g 17.29 7.5 g 0.92
PEPPER 30
g 15 2.5 g 1.25
GARLIC POWDER 35
g 54.25 5 g 7.75
TOTAL COST: 275.02
SUBTOTAL: 316.27
Product Name: stuffed chicken breast with spinach, cheese and sun dried tomato
Yield: 4
Total Cost: 298.36
Mark-Up Rate: 2.5

CHICKEN BREAST 1000 g 1000 g 125
SALT 140 g 5 g 0.61
OLIVE OIL 250 ml 30 m 16.14
GARLIC 500 g 6 g 0.72
PESTO 500 g 32 g 3,84
CREAM CHEESE 560 g 60 g 33.4
MOZZARELLA 200 g 96 g 96
CHEESE
SUN DRIED TOMATO 100 g 64 g 12.8
SPINACH 500 g 64 g 6.33
PARSLEY 250 g 30 g 3.52
TOTAL COST: 298.36
SUBTOTAL: 343.11
Product Name: CREAMY GARLIC CHICKEN
Yield: 4
Total Cost: 224.88
Mark-Up Rate: 2.5

APF 1000 g 35 32 g 1.12
UNSALTED BUTTER 500 g 112.50 21.3 g 4.79
OLIVE OIL 250 ml 134.50 15 ml 8.07
GARLIC 500 g 60 48 g 5,76
WHITE WINE 250 ml 92.50 120 ml 44.4
HEAVY CREAM 350 ml 43.46 240 ml 29.8
SPINACH 500 g 49.50 60.1 g 5,94
TOTAL COST: 224.88
SUBTOTAL: 258.61
Product Name: GARLIC BUTTER BAKED
Yield: 6
Total Cost: 314
Mark-Up Rate: 2.5

CHICKEN THIGH 1000 g 125 1,360.7 g 170
7
SALT 140 g 17.29 10 g 1.24
BLACK PEPPER 35 g 55.97 10 g 16
BUTTER 560 g 86.88 15 g 2.32
GAELIC 500 g 60 15 g 2
LEMON 1000 g 160 84 g 13.44
THYME 14 g 44.50 15 g 16
BABY POTATOES 1000 g 200 453.59 g 91
PARSLEY 250 g 29.35 15 g 2
TOTAL COST: 314
SUBTOTAL: 361.1
Product Name: CHICKEN FAJITAS
Yield: 6
Total Cost: 204.6
Mark-Up Rate: 2.5

OLIVE OIL 250 ml 134.50 105 ml 56.5
LIME JUICE 443 ml 99.59 32 ml 7.2
CUMIN 56 g 93.14 10 g 17
RED PEPPER FLAKES 500 g 157 2.5 g 1
CHICKEN BREAST 1000 g 125 453.6 g 57
BELLPEPPER 500 g 50 90 g 9
LARGE ONION 500 g 60 70 g 8.4
TORTILAS 500 g 225 50 g 22.5
SALT 140 g 17.29 15 g 2
TOTAL COST: 204.6
SUBTOTAL: 235.29
Product Name: CHICKEN CURRY
Yield: 6
Total Cost: 277.05
Mark-Up Rate: 2.5

CHICKEN 1000 g 125 1,360 g 170
CANOLA OIL 1000 ml 110 45 ml 4.95
POTATOES 1000 g 65 346 g 22.5
CARROTS 500 g 40 144 g 11.52
BELLPEPPER 500 g 50 90 g 9
RED BELLPEPPER 500 g 10 90 g 1.8
ONION 500 g 60 70 g 8.4
GARLIC 500 g 60 9 g 1.08
GINGER 500 g 40 28.3 g 2.26
FISH SAUCES 60 ml 8.60 15 ml 2.15
COCONUT MILK 400 ml 53.14 22.5 ml 29.89
CURRY POWDER 50 g 22.50 300 g 13.5
TOTAL COST: 277.05
SUBTOTAL: 318.61
Product Name: CREAMY SKILLET CHICKEN
Yield: 6
Total Cost: 128.37
Mark-Up Rate: 2.5

CHICKEN BREAST 1000 g 125 54 g 6.75
APF 1000 g 50 34 g 1.7
SALT 140 g 17.29 15 g 1.85
BLACK PEPPER 35 g 55.97 5 g 7.99
MUSHROOM 198 g 29.50 227 g 33.82
GARLIC 500 g 60 12 g 1.44
CREAM CHEESE 560 g 311.58 115 g 64.04
SPINACH 500 g 49.50 38 g 3.76
TOTAL COST: 128.37

SUBTOTAL: 147.67
Product Name: BUFFALO CHICKEN BITES
Yield: 4
Total Cost: 225.63
Mark-Up Rate: 2.5

OLIVE OIL 250 ml 134 30 ml 16.08
SALT 140 g 17.29 10 g 1.24
PEPPER 30 g 15 2.5 g 1.25
BUTTER 560 ml 86.88 60 ml 9.3
HOT SAUCES 100 g 16.45 240 g 39.48
GARLIC POWDER 35 g 54.35 5 g 7.76
ONION POWDER 50 g 16.50 5 g 1.65
CELERY 1000 g 34.91 15 g 0.52
TOTAL COST: 225.63
SUBTOTAL: 259.47
Product Name: CAPRESE CHICKEN
Yield: 4
Total Cost: 226.09
Mark-Up Rate: 2.5

CHICKEN 1000 g 125 1000 g 125
OLIVE OIL 250 ml 134.50 15 ml 8.07
SALT 140 g 17.29 2.5 g 0.30
BLACK PEPPER 35 g 55.97 2.5 g 3.99
BALMASIC VINEGAR 250 ml 134.50 32 ml 17.21
GARLIC 500 g 60 6 g 0.72
GRAPE TOMATO 1000 g 280 120 g 33.6
BASIL 1000 g 240 30 g 7.2
MOZZARELLA 200 g 200 30 g 30
TOTAL COST: 226.09
SUBTOTAL: 260
EXTENDED COST: 650
Product Name: PARMESAN CHICKEN OUTLETS
Yield: 4
Total Cost: 347.105

Mark-Up Rate: 2.5

CHICKEN 1000 g 125 1000 g 125
SALT 140 g 17.29 2.5 g 0.30
BLACK PEPPER 35 g 55.97 2.5 g 3.99
EGG 1 pcs 6 3 pcs 18
APF 1000 g 50 250 g 12.5
PANKO 500 g 40 268 g 21.44
PARMESAN CHEESE 227 g 217.50 96 g 91.98
LEMON ZEST 42 ml 350.96 10 ml 83.56
CAYENNE 26 g 16 2.5 g 1.54
PEPPER
VEGETABLE OIL 500 ml58.50 58.50 ml 1.17
TOTAL COST: 347.105
SUBTOTAL: 399.165
Product Name: HONEY GARLIC CHICKEN
Yield: 4
Total Cost: 51.43
Mark-Up Rate: 2.5

CHICKEN THIGH 1000 g 125 100 g 12.5
CORNFLOUR 400 g 35 30 g 2.65
SALT 140 g 17.29 2.84 g 0.35
PEPPER 30 g 15 2.84 g 1.42
UNSALTED BUTTER 560 g 86.88 15 g 2.32
GARLIC 500 g 60 12 g 1.44
HONEY 350 ml 84.60 110 ml 26.59
SOY SAUCES 385 ml 16.75 15 ml 0.65
TOTAL COST: 51.43
SUBTOTAL: 59.14
Product Name: COCONUT CHICKEN SOUP
Yield: 4
Total Cost: 441.46
Mark-Up Rate: 2.5

COCONUT MILK 400 ml 53.14 240 ml 31.88
GINGER 500 g 40 48 g 3.84
LEMON GRASS 1 stalk 10 1 stalk 10
WHITE ONION 500 g 40 64 g 5.12
MUSHROOM 198 g 29.50 500 g 74.49
FISH SAUCES 60 ml 8.60 75 ml 10.75
SUGAR 1000 g 52.50 30 g 1.58
RED CURRY PASTE 60 g 121.68 15 g 30.42
SALT 140 g 17.29 2.5 g 0.30
LIME JUICE 443 ml 99.59 62 ml 13.93
LIME ZEST 50 ml 120 15 ml 36
BASIL LEAVES 180 g 210.60 64 g 74.8
TOTAL COST: 441.46
SUBTOTAL: 507.68
Product Name: AIR FRYER CHICKEN BREAST
Yield: 4
Total Cost: 377.96
Mark-Up Rate: 2.5

EGG 1 g 6 3 g 180
APF 1000 g 50 64 g 3.2
BREAD CRUMBS 460 g 53 96 g 11.06
PARMESAN 227 g 217.50 32 g 30.66
LEMON ZEST 42 ml 350.96 10 ml 83.56
DRIED OREGANO 250 g 57.96 5 g 1.16
CAYENNE PEPPER 26 g 16 2.5 g 1.53
SALT 140 g 17.29 2.5 g 0.30
BLACK PEPPER 35 g 55.97 2.5 g 3.99
CHICKEN 1000 g 125 500 g 62.5
TOTAL COST: 377.96
SUBTOTAL: 434.65
EXTENDED COST: 1,086.63
Product Name: PINA COLADA CHICKEN SALAD
Yield: 4
Total Cost: 269.95
Mark-Up Rate: 2.5

CHICKEN 1000 g 125 1000 g 125
APF 1000 g 50 250 g 12.5
SALT 140 g 17.29 5 g 0.61
EGG 1 pcs 6 3 pcs 18
SHREDDED 300 g 20 250 g 16.6
COCONUT
ROMAINE 1000 g112.81 55 g 6.20
RED BELLPEPPER 60 g 27.78 45 g 20.83
PINEAPPLE 430 g 40.75 500 g 47.38
COCONUT MILK 400 ml53.14 62 ml 8.23
LIME 1000 ml 160 30 ml 4.8
RED PEPPER FLAKES 500 g 157 5 g 1.57
TOTAL COST: 269.95
SUBTOTAL: 310.44
Product Name: Cider-Glazed Pork Tenderloin
Yield: 4
Suggested Selling Price: ₱200.8
Total Cost: ₱279.49
Mark-Up Rate: 2.5

Pork Tenderloin 1000 G ₱420.00 453 G ₱190.26
Salt 1000 G ₱24.00 1.5 G ₱0.04
Pepper 35 G ₱35.00 2.5 g ₱2.5
Olive Oil 250 Ml ₱134.50 15 ml ₱8.07
Apple Cider Vinegar 473 Ml ₱170.00 177 ml ₱63.62
Maple Syrup 355 Ml ₱90.00 59 ml ₱15.00
TOTAL COST: ₱279.49
SUBTOTAL: 321.41
SUGGESTED SELLING PRICE: ₱200.88
Product Name: Sweet Barbecued Pork Chops
Yield: 4
Mark-Up Rate: 2.5

Canola Oil 1000 ml ₱110.00 30 ml ₱3.30
Pork Loin Chops 1000 g ₱420.00 1000 g ₱420.00
Brown Sugar 250 g ₱15.00 125 g ₱7.5
Onion 250 g ₱30.00 125 g ₱15.00
Ketchup 1000 g ₱45.00 125 g ₱5.63
Barbecue Sauce 510 g ₱135.00 125 g ₱33.09
SUBTOTAL: 557.2
EXTENDED COST: 1,393
Product Name: Zesty Grilled Chops
Yield: 6
Mark-Up Rate: 2.5

Soy Sauce 385 ml ₱16.75 180 ml ₱7.83
Lemon Juice 60 ml ₱25.00 60 ml ₱25.00
Chili Sauce 165 g ₱41.00 15 g ₱3.73
Brown Sugar 250 g ₱15.00 15 g ₱0.9
Garlic 7 cloves ₱7.00 1 cloves ₱1.00
Pork Loin 1000 g ₱420.00 1000 g ₱420.00
SUBTOTAL: 527.23
Product Name: Carolina Marinated Pork Tenderloin
Yield: 6
Mark-Up Rate: 2.5

Molasses 960 ml ₱38.00 240 ml ₱9.5
Spicy Brown Mustard 200 g ₱95.00 30 g ₱14.25
Cider Vinegar 473 Ml ₱170.00 15 ml ₱5.39
Pork Tenderloin 1000 G ₱420.00 1000 g ₱420.00
SUBTOTAL: 516.51
Product Name: Chili-Spiced Pork Chops
Yield: 6
Mark-Up Rate: 2.5

Bread Crumbs 460 g ₱53.00 187.5 g ₱21.6
Chili Powder 250 g ₱20.00 45 g ₱3.6
Salt 1000 g ₱24.00 2.5 g ₱0.06
Egg 30 pcs ₱230.00 1 pc ₱7.67
Fat-Free Milk 1000 ml ₱ 90.00 60 ml ₱5.4
Pork Rib 1000 g ₱420.00 1000 g ₱420.00

SUBTOTAL: 527.08
Product Name: Mexicali Pork Chops
Yield: 4
Mark-Up Rate: 2.5

Taco Seasonings 40 g ₱28.95 30 g ₱21.71
Boneless Pork Loin 1000 g ₱420.00 1000 g ₱420.00
Canola Oil 1000 ml ₱110.00 15 ml ₱1.65
Salsa 120 g ₱45.00 120 g ₱45.00
SUBTOTAL: 561.61
Product Name: Bacon-Swiss Pork Chops
Yield: 4
Mark-Up Rate: 2.5

Bacon Strips 250 g ₱112.00 150 g ₱67.2
Onion 8 pcs ₱30.00 1 pcs ₱3.75
Boneless Pork Loin 1000 g ₱420.00 1000 g ₱420.00
Salt 1000 g ₱24.00 1.25 g ₱0.16
Swiss Cheese 8 slices ₱203.00 2 slices ₱50.75
Garlic Powder 35 g ₱54.25 2.5 g ₱3.88
SUBTOTAL: 627.6
EXTENDED COST: 1,569
Product Name: Caramelized Pork Tenderloin
Yield: 4
Mark-Up Rate: 2.5

Pork Tenderloin 1000 g ₱420.00 1000 g ₱420.00
Brown Sugar 250 g ₱15.00 62.5 g ₱3.75
Montreal Steak 80 g ₱265.00 15 g ₱49.69
Seasoning
Butter 225 G₱118.00 30 g ₱15.73
SUBTOTAL: 565.83
Product Name: Mushroom Pork Chops
Yield: 4
Mark-Up Rate: 2.5

Pork Chops 1000 g ₱420.00 1000 g ₱420.00
Onion 8 pcs ₱30.00 1 pcs ₱3.75
Salt 1000 g ₱24.00 15 g ₱0.36
Pepper 30 g ₱15.00 15 g ₱7.5
Mushroom 800 g ₱100.00 500 g ₱62.5
Condensed Cream 300 g ₱90.00 300 g ₱90.00
SUBTOTAL: 634.73
Product Name: Chipotle Crusted Pork Tenderloin
Yield: 4
Mark-Up Rate: 2.5

Onion Powder 50 g ₱16.50 5 g ₱1.65
Garlic Powder 35 g ₱54.25 5 g ₱7.75
Salt 1000 g
₱24.00 5.50 g ₱0.13
Brown Sugar 250 g
₱15.00 60 g ₱3.6
Pork Tenderloin 1000 g
₱420.00 1000 g ₱420.00
SUBTOTAL: 498.1
Product Name: Oven-Fried Pork Chops
Yield: 4
Mark-Up Rate: 2.5

Pork Chops 1000 g ₱420.00 1000 g ₱420.00
Butter 225 g ₱118.00 30 g ₱14.16
Egg 30 pcs ₱230.00 1 pcs ₱7.66
Milk 1000 ml ₱ 90.00 30 ml ₱2.7
Black Pepper 35 g ₱60.00 3.75 g ₱6.43
Herb Seasoned Dry 1000 g ₱110.00 250 g ₱27.5
Bread
SUBTOTAL: 550.22
Product Name: Black Bean and Pork Chops
Yield: 6

Mark-Up Rate: 2.5

Pork Chops 1000 G ₱420.00 1000 g ₱420.00
Ground Black Pepper 35 g ₱60.00 5 g ₱8.57
Olive Oil 250 ml ₱134.50 15 ml ₱8.07
Black Bean 15 oz ₱200 15 oz ₱200.00
Salsa 250 g ₱90.00 250 g ₱90.00
Cilantro 454 g ₱301.17 250 g ₱165.84
SUBTOTAL: 1,026.35
Product Name: Pork Chops in Beer
Yield: 8
Mark-Up Rate: 2.5

Ketchup 1000 g ₱50.00 500 g ₱25.00
Bottle Beer 330 ml ₱60.00 300 ml ₱60.00
Brown Sugar 250 g ₱15.00 187.5 g ₱11.25
Pork Chops 1000 g ₱420.00 1000 g ₱420.00
SUBTOTAL: 593.69
Product Name: Honey Garlic Pork Chops

Yield: 6
Mark-Up Rate: 2.5

Ketchup 1000 g ₱45.00 125 g ₱5.63
Honey 350 ml ₱85.00 40 ml ₱9.71
Soy Sauce 385 ml ₱16.75 30 g ₱1.31
Pork Chops 1000 g ₱420.00 1000 g ₱420.00
SUBTOTAL: 503.79
Product Name: Onion Pan-Fried Pork Chops
Yield: 6
Mark-Up Rate: 2.5

Onion Soup 30 g ₱30.00 30 g ₱30.00
Pork Chops 1000 g ₱420.00 1000 g ₱420.00
APF 1000 g ₱46.00 62.5 g ₱2.88
Olive Oil 250 ml ₱134.50 240 ml ₱129.12
SUBTOTAL: 669.3
Product Name: Fiery-Pork Skewers
Yield: 4
Mark-Up Rate: 2.5

Teriyaki Sauce 250 ml ₱55.00 30 ml ₱6.6
Red Wine Vinegar 250 g ₱95.00 15 g ₱5.7
Vegetable Oil 500 ml ₱58.50 15 ml ₱1.76
Brown Sugar 250 g ₱15.00 5 g ₱0.3
Red Pepper Flakes 500 g ₱157.00 2.5 g ₱0.79
Pork Tenderloin 1000 G ₱420.00 750 g ₱315.00
SUBTOTAL: 734.33
Product Name: Glazed Pork Chop
Yield: 4
Mark-Up Rate: 2.5

Brown Sugar 250 g ₱15.00 30 g ₱1.8
Mustard 200 g ₱60.00 45 g ₱13.5
Pork Chops 1000 G ₱420.00 750 g ₱315.00
Lemon Juice 60 ml₱20.00 15 ml ₱5.00
SUBTOTAL: 385.6
EXTENDED COST: 964
Product Name: Parmesan-Crusted Pork Chops
Yield: 2
Mark-Up Rate: 2.5

Cooking Spray 100 ml ₱79.00 100 ml ₱79.00
Egg 30 pcs ₱230.00 1 pcs ₱7.67
Parmesan Cheese 250 g ₱390.00 62.5 g ₱97.5
Cajun 100 g ₱50.00 5 g ₱2.5
Pork Chops 1000 g ₱420.00 333 g ₱139.86
SUBTOTAL: 375.51
Product Name: Cola Onion Pork Chops
Yield: 4

Mark-Up Rate: 2.5

Pork Chops 1000 g ₱420.00 500 g 240
Cola Can 330 ml ₱34.00 330 ml ₱34.00
Dry Onion Soup 30 g ₱30.00 30 g ₱30.00
SUBTOTAL: 349.6
EXTENDED COST: 874
Product Name: Horseradish Pork Chops
Yield: 4
Mark-Up Rate: 2.5

Boneless Pork 1000 g ₱420.00 450 g ₱189.00
Butter 225 g ₱118.00 62.5 g ₱32.78
Bread Crumbs 460 g ₱53.00 62.5 g ₱7.20
Horseradish 250 g ₱20.00 250 g ₱20.00
SUBTOTAL: 286.33
Product Name: Honey Mustard Pork Chops
Yield: 4
Mark-Up Rate: 2.5

Honey 350 ml ₱85.00 60 ml ₱14.57
Mustard 200 g ₱60.00 30 g ₱9.00
Butter 225 g ₱118.00 15 g ₱7.87
Boneless Pork Chops 1000 g ₱420.00 450 g ₱189.00
SUBTOTAL: 253.51
Product Name: Grilled Pork Steak w/ Lemon Butter Sauce
Yield: 6
Mark-Up Rate: 2.5

Butter 225 g ₱118.00 45 g ₱23.6
Lemon Juice 60 ml ₱20.00 10 ml ₱3.33
Garlic 7 cloves ₱5.00 1 clove ₱0.71
Pork Chops 1000 g ₱420.00 1000 g ₱420.00
Kosher Salt 1000 g ₱220.00 0.625 g ₱0.14
SUBTOTAL: 514.95
Product Name: Quick Chops Yield: 2
Suggested Selling Price: ₱280.18 Total Cost: ₱194.9
Food Cost Percentage: 40% Mark-Up Rate: 2.5

Orange Juice 240 ml ₱80.00 240 ml ₱80.00
Mustard 200 g ₱60.00 30 g ₱9.00
Brown Sugar 250 g ₱15.00 15 g ₱0.9
Pork Loin Chops 1000 G ₱420.00 250 g ₱105.00
SUBTOTAL: 224.14
Product Name: Mahogany Pork Chops
Yield: 4
Mark-Up Rate: 2.5

Teriyaki Sauce 250 ml ₱55.00 20 ml ₱4.4
Molasses 960 ml ₱38.00 10 ml ₱0.4
Pork Chops 1000 G ₱420.00 450 g ₱189.00
Cooking Spray 100 ml ₱79.00 100 ml ₱79.00
SUBTOTAL: 313.72
Product Name: Pork Adobo
Yield: 4
Mark-Up Rate: 2.5

Pork Belly 1000 g ₱420.00 1000 g ₱420.00
Onion 8 pcs ₱30.00 1 pcs ₱3.75
Bay leaves 3 pcs ₱1.00 3 pcs ₱1.00
Salt 1000 g ₱24.00 5 g ₱0.12
Pepper 30 g ₱15.00 2.5 g ₱1.25
Oil 500 ml ₱58.50 15 g ₱0.88
Vinegar 220 ml ₱11.00 125 g ₱6.25
Water 240 ml - 240 ml -
SUBTOTAL: 503.99
Product Name: Fish Steak
Yield: 4
Total Cost 176.95

Mark-Up Rate:2

Quantity Unit of Price Quantity Unit of Price
Measure PHP Measure PHP
Milkfish Belly 1 pc 60.00 2 pcs 120.00
Yellow onion 10 pcs 80.00 1 pc 8.00
Lemon 1 pc 31.00 1 pc 31.00
Garlic 7 cloves 5.00 3 cloves 2.14
Parsley 250 g 29.35 5 g .59
Soy sauce 385 ml 16.75 62.5 ml 2.72
Cooking oil 600 ml 60.00 125 ml 12.5
TOTAL COST: 176.95
SUBTOTAL: 203.49
Product Name:Pesang Isda
Yield: 4
Total Cost: 131.98
Mark-Up Rate: 2.5

Red Snapper 1 kg 220.00 450 g 99.00
Bok choy 1 kg 159.00 450 g 71.55
Olive oil 250 ml 134.50 30 ml 16.14
Onion 500 g 60.00 15 g 1.8
Ginger 2 pc 12.00 1 pc 6.00
Fish sauce 60 ml 8.60 30 ml 4.3
Green onions 3 stalk 5.00 2 stalk 3.33
TOTAL COST: 131.98
SUBTOTAL: 151.78
Product Name: Paksiw na Galnunggong
Yield: 4
Suggested Selling Price: 56
Total Cost: 79.11
Mark-Up Rate: 2.5

Galunggong 1 kg 120.00 450 G 54.00
Ginger 2 pcs 12.00 1 pc 6.00
Green pepper 2 pcs 20.00 1 pc 10.00
White vinegar 220 ml 11.00 125 ml 6.25
TOTAL COST: 79.11
SUBTOTAL: 90.98
Product Name:Kinilaw na Dilis Yield:_4______________
Suggested Selling Price: 35.05 Total Cost:60.95_______
Food Cost Percentage:40% Mark-Up Rate:2.5______

Anchovies 1 kg 72.63 500 g 36.34
Vinegar 220 ml 11.00 125 ml 6.25
Onion 8 pcs 30.00 1 pc 3.75
Ginger 2 pcs 12.00 1 pc 6.00
Chili pepper 1 pc 6.5 3 pc 19.5
Salt 140 g 17.29 5 g .62
Ground pepper 35 g 55.97 2.5 g 4.00
Lemon 60 ml 20.00 62.5 ml 20.83
TOTAL COST: 60.95
SUBTOTAL: 70.09
Product Name:Adobong Galunggong
Yield: 4
Total Cost: 123.42
Mark-Up Rate: 2.5

Galunggong 1 kg 120.00 900 g 108.00
Garlic 500 g 60.00 15 g 1.8
Bay leaves 3 pcs 1.00 4 pcs 1.33
Pepper corn 100 g 25.00 15 g 3.75
Soy sauce 385 ml 16.75 75 ml 3.26
Vinegar 385 ml 13.45 45 ml 1.57
Salt 140 g 17.29 30 g 3.71
TOTAL COST: 123.42
SUBTOTAL: 141.93
Product Name:Crispy Fish Fillet with Zesty Lime Sauce Yield:_4______________

All-purpose flour 500 g 48.69 45 g 4.38
Lemon-pepper seasoning 680 g 515.00 5 g 3.79
Salt 140 g 17.29 3.75 g .46
Bread crumbs 460 g 53.00 312.5 g 36.01
Egg 1 pc 6.00 2 pcs 12.00
Tilapia 4 pcs 90.00 4 pcs 90.00
Canola oil 1 L 110.00 62.5 ml 6.88
Yogurt 250 ml 225.00 250 ml 225.00
Lime 1 kg 160.00 35 g 5.6
TOTAL COST: 384.12
SUBTOTAL: 441.74
Product Name: Baked Lemon Butter Tilapia Yield:_4______________

Unsalted butter 560 g 86.88 62.5 g 9.7
Lemon 1 pc 31.00 1 pc 31.00
Tilapia 4 pcs 90.00 4 pc 90.00
Black pepper 35 g 55.97 2.5 g 4.00
Parsley 250 g 29.35 30 g 3.52
TOTAL COST: 140.36
SUBTOTAL: 161.41
Product Name:Baked Fish & Potatoes w/ Rosemary & Garlic Yield:_4______________
Suggested Selling Price:223.69 Total Cost:311.22_______

Olive oil 250 ml 134.5 60 g 32.28
Rosemary 50 g 250.00 15 g 70.00
Salt 140 g 17.29 5 g .62
Black pepper 35 g 55.97 2.5 g 4.00
Red snapper 1 kg 220.00 900 g 198.00
Bread crumbs 460 g 53.00 30 g 3.46
TOTAL COST: 311.22
SUBTOTAL: 357.90
Product Name:Honey Garlic Salmon Yield:_4______________

Salmon 1 kg 190.00 1 kg 190.00
Salt 140 g 17.29 5 g .62
Paprika 25 g 32.00 2.5 g 3.2
Butter 560 g 86.88 30 g 4.65
Honey 350 ml 84.60 60 g 14.5
Soy sauce 385 ml 16.75 10 g .44
Lemon 1 pc 31.00 1 pc 31.00
TOTAL COST: 247.27
SUBTOTAL: 284.37
Product Name:Fish Curry Yield:_4______________

Fish cod 500 g 356.00 450 g 320.4
Cooking oil 600 ml 60.00 15 g 1.5
Curry powder 50 g 22.5 15 g 6.75
Paprika 25 g 32.00 5 g 6.4
Coconut milk 400 ml 53.14 120 ml 15.94
Salt 140 g 17.29 2.5 g .31
Pepper 35 g 55.97 1.25 g 2.00
Cilantro 454 g 301.17 62.5 g 41.46396.19
TOTAL COST: 396.19
SUBTOTAL: 455.62
Product Name:Lemon Basil Salmon Yield:_4______________

Salmon 1 kg 190.00 500 g 95.00
Butter 560 g 86.88 15 g 10.61
Basil 180 g 210.60 15 g 17.55
Lemon 1 pc 31.00 1 pc 31.00
Salt 140 g 17.29 1.25 g .15
Pepper 35 g 55.97 1.25 g 2.00
TOTAL COST: 147.31
SUBTOTAL: 169.41
Product Name:Brown Sugar Glazed Salmon Yield:_4______________
Suggested Selling Price: Total Cost:_______

Salmon 1 kg 190.00 500 g 95.00
Salt 140 g 17.29 1.25 g .15
Pepper 35 g 55.97 1.25 g 2.00
Brown sugar 250 g 11.00 45 g 1.98
Mustard 200 g 60.00 20 g 6.00
Soy sauce 385 ml 16.75 15 g .65
Vinegar 385 ml 13.45 5 g .17
TOTAL COST: 99.96
SUBTOTAL: 114.95
Product Name:Garlic Tilapia with Spicy Kale Yield:_4______________
Suggested Selling Price:237.93 Total Cost: 332.48_______

Olive oil 250 ml 134.5 45 ml 24.21
Garlic 7 pcs 5.00 2 pcs 1.43
Fennel seed 500 g 250.00 5 g 2.5
Red pepper flakes 500 g 157.00 2.5 g .79
Kale 250 g 135.00 250 g 135.00
Pepper 35 g 55.97 3.75 g 3.24
Salt 140 g 17.29 2.5 g .31
Cannellini beans 500 g 75.00 500 g 75.00
TOTAL COST: 332.48
SUBTOTAL: 380.69
Product Name:Citrus Salmon Fillets w/ Salsa Yield:_4______________
Suggested Selling Price: 266.88 Total Cost:_371.3______

Tomatoes 10 pc 31.23 2 pc 6.25
Pineapple 430 g 40.75 125 g 11.85
Basil 180 g 210.60 62.5 g 73.13
Lemon 1 pc 31.00 1 pc 31.00
Shallots 500 g 155.00 100 g 31.00
Soy sauce 385 ml 16.75 30 g 1.31
Brown sugar 250 g 11.00 5 g .22
Pepper 35 g 55.97 1.25 g 2.00
Salmon 1 kg 190.00 1 kg 190.00
Chicken broth 946 ml 185.74 125 ml 24.54
TOTAL COST: 371.3
SUBTOTAL: 427
Product Name: Lime-Cilantro Tilapia Yield:_4______________

All-purpose flour 1 kg 50.00 83.33 g 4.17
Salt 140 g 17.29 3.75 g .46
Pepper 35 g 55.97 2.5 g 4.00
Cumin 250 g 100.00 2.5 g 1.00
Olive oil 250 ml 134.5 15 g 8.07
Chicken broth 946 ml 185.74 125 g 24.54
Cilantro 454 g 301.17 30 g 19.90
Lime 1 pc 30 1 pc 30.00
TOTAL COST: 182.14
SUBTOTAL: 209.46
Product Name: Baked Tilapia Yield:_4______________

Butter 560 g 86.88 45 ml 6.98
Lemon juice 60 ml 20.00 45 ml 15.00
Garlic powder 35 g 54.25 7.5 g 11.63
Salt 140 g 17.29 .625 g .08
Capers 250 ml 200.00 30 g 24.00
Oregano 10 g 5.00 2.5 g 1.25
Paprika 35 g 32.00 .625 g .57
TOTAL COST: 149.51
SUBTOTAL: 171.94
Product Name:Tilapia with Corn Salsa Yield:_4______________

Olive oil 250 ml 134.5 15 ml 8.07
Salt 1140 g 17.29 1.25 g .15
Pepper 35 g 55.97 1.25 g 2.00
Black beans 100 g 13.75 443 ml 60.91
Kernel corn 425 g 30.00 325 ml 22.94
Italian salad dressing 1 l 252.39 125 ml 31.67
Green onion 1 kg 56.00 30 g 1.68
Red pepper 250 g 20.00 30 g 2.4
TOTAL COST: 219.82

SUBTOTAL: 252.79
Product Name:Parmesan Fish Sticks Yield:_4______________

All-purpose flour 500 g 48.69 83.33 g 8.11
Salt 140 g 17.29 2.5 g .30
Pepper 35 g 55.97 1.25 g 2.00
Eggs 1 pc 6.00 2 pcs 12.00
Bread crumbs 460 g 53.00 250 g 28.80
Parmesan cheese 250 g 389.95 83.33 g 129.98
TOTAL COST: 226.19
SUBTOTAL: 260.12
Product Name:Tuna Crescent ring Yield:_4______________

Crescent rolls 115 g 105.00 236 g 215.48
Tuna 1 kg 90.00 354 g 31.86
Peas and Carrots 1 kg 175.00 147 g 25.73
Cheddar cheese 500 g 360.00 125 g 90.00
Mayonnaise 470 ml 146.5 62.5 g 19.48
Mustard 200 g 60.00 15 g 4.5
Onion 250 g 30.00 7.5 g .09
Italian seasoning 13 g 50.00 5 g 19.23
TOTAL COST: 405.37
SUBTOTAL: 466.18
Product Name:Crispy Fish & Chips Yield:_4______________

Fries 500 g 54.00 1 kg 108.00
Salmon 1 kg 190.00 1 kg 190.00
Horseradish 136 g 159.00 30 g 35.07
Parmesan cheese 250 g 389.95 15 g 23.4
Worcestershire sauce 150 ml 28.5 15 ml 2.85
Mustard 200 g 60.00 5 ml 1.5
Salt 140 g 17.29 1.25 g .15
Bread crumbs 460 g 53.00 125 g 14.4
TOTAL COST: 375.37
SUBTOTAL: 431.68
Product Name:Garlic Butter Fish Yield:_4______________

Cod 500 g 356.00 340 g 242.08
Salt 140 g 17.29 1.25 g .15
Pepper 35 g 55.97 1.25 g 2.00
Cayenne pepper 526 g 16.00 5 g .15
Corn starch 400 g 35.00 30 g 2.63
Cooking oil 1.5 l 110.00 30 ml 2.2
Salted butter 560 g 86.88 60 ml 9.31
Lemon juice 60 ml 20.00 7.5 ml 2.5
Parsley 250 g 29.35 15 g 1.76
TOTAL COST: 264.92
SUBTOTAL: 304.66
Product Name:Grilled Fish Steaks Yield:_4______________

Garlic 7 cloves 5.00 1 cloves .71
Olive oil 250 ml 134.5 90 ml 48.42
Basil 180 g 210.60 5 g 5.85
Salt 140 g 17.29 5 g .62
Pepper 35 g 55.97 5 g 8.00
Lemon juice 60 ml 20.00 15 ml 5
Parsley 250 g 29.35 15 g 1.76
Halibut 300 g 300 354 g 354.00
TOTAL COST: 593.6
SUBTOTAL: 682.64
Product Name:Sweet and Sour Yield:_4______________

Knorr liquid seasoning 130 ml 62.00 30 g 14.31
Red bell pepper 2 pc 27.78 1 pc 13.89
Green bell pepper 2 pc 27.78 1 pc 13.89
Carrot 2 pc 20.00 1 pc 10.00
Onion 8 pcs 30.00 1 pc 3.75
Ginger 2 pcs 12.00 1 pc 6.00
Cornstarch 400 g 35.00 30 g 2.63
Vinegar 220 ml 11.00 82.5 ml 4.13
Tomato ketchup 2 l 80.70 120 ml 4.84
White sugar 1 kg 54.00 105 g 5.67
Cooking oil 1.5 l 110.00 312.5 ml 22.92
TOTAL COST: 150.6

SUBTOTAL: 173.19
Product Name:Parmesan Crusted Baked Tilapia Yield:_4______________

Milk 1 l 76.44 62.5 Ml 4.78
Salt 140 g 17.29 5 g .62
Breadcrumbs 460 g 53.00 125 g 14.40
Paprika 35 g 32.00 2.5 g 2.29
Parmesan cheese 250 g 389.95 62.5 g 97.49
Butter 560 g 86.88 30 g 4.65
TOTAL COST: 169.23
SUBTOTAL: 194.61
Product Name:Grilled Salmon Yield:_4______________

Salmon 1 kg 190.00 680 g 129.2
Garlic powder 35 g 54.25 1.25 g 1.94
Salt 140 g 17.29 1.25 g .15
Soy sauce 385 ml 16.75 83.33 ml 3.63
Brown sugar 250 g 11.00 83.33 g 3.67
Vegetable oil 500 ml 58.5 62.5 ml 7.31
TOTAL COST: 145.9
SUBTOTAL: 167.79
Product Name: Roasted Garlic Steak Yield: 4
Suggested Selling Price:
₱363.13
otal Cost: 505.23
Mark-Up Rate: 2.5

Garlic cloves 60 g ₱30 60 g ₱30
Olive oil 250 ml ₱135 140 ml ₱75.6
Beef Steak 500 g ₱420 454 g ₱381
Salt 115 g ₱13 10 g ₱1.13
Black pepper 30 g ₱35 15 g ₱17.5
SUBTOTAL: 581.01
Product Name:Spicy Flank Steal
Yield: 6
Suggested Selling Price:

₱378.12
Mark-Up Rate: 2.5

Paprika 35 g ₱32 10 g ₱9.14
Coriander 30 g ₱15 10 g ₱5
Cumin 50 g ₱93.14 10 g ₱18.63
Garlic Salt 157 g ₱142.80 5 g ₱4.55
Flank steak 1000 g ₱730 907 g ₱662.11
Ranch dressing 267 ml ₱190 125 ml ₱88.95
Black pepper 30 g ₱35 0.625 g ₱0.73
SUBTOTAL: 907.48
Product Name:Garlic mustard beef
Yield: 4
Suggested Selling Price:₱285.62
Mark-Up Rate: 2.5

Ground beef 500 g ₱380 454 g ₱345.04
Mustard 200 g ₱97 60 g ₱29.1
Balsamic Vinegar 250 ml ₱137.50 15 ml ₱8.25
Soy sauce 350 ml ₱23 7.5 ml ₱0.493
honey 350 ml ₱84.60 7.5 ml ₱1.81
paprika 35 g ₱32 7.5 g ₱6.86
SUBTOTAL: 456.987
Product Name: Paristan- Style steak frites
Yield: 2
Mark-Up Rate: 2.5

Vegetable oil 500 ml ₱58.50 5 ml ₱0.59
Hanger steak 300 g ₱596 280 g ₱556.27
shallot 60 g ₱25 15 g ₱6.25
White wine 750 ml ₱305 60 ml ₱24.4
Anchovy fillet 43 g ₱124 15 g ₱41.33
Butter 200 g ₱38 45 g ₱8.55
Parsley 30 g ₱29 15 g ₱14.5
Chervil 30 g ₱50 15 g ₱25
Thyme 14 g ₱44 5 g ₱15.71
SUBTOTAL: 796.49
Product Name: Balsamic Steak
Yield: 4
Mark-Up Rate: 2.5

Soy sauce 350 ml ₱23 250 ml ₱16.43
Balsamic vinegar 250 ml ₱134.50 185 ml ₱99.53
Skirt steak 1000 g ₱620 454 g ₱281.48
salt 115 g ₱13 5 g ₱0.57
SUBTOTAL: 457.71
Product Name:Juicy rib-eye steak
Yield: 2
Mark-Up Rate: 2.5

Rib-eye steak 250 g ₱242 227 g ₱216.83
Steak seasoning 184 g ₱210 30 g ₱34.24
butter 200 g ₱38 83 g ₱15.77
Mushroom 198 g ₱29.50 125 g ₱18.62
Shallot 60 g ₱25 15 g ₱6.25
Garlic cloves 10 g ₱20 8 g ₱16
SUBTOTAL: 353.87
Product Name:Japanese mince beef
Yield:4
Mark-Up Rate: 2.5

Ground beef 500 g ₱280 454 g ₱254.24
ginger 125 g ₱60 30 g ₱14.4
Soy sauce 350 ml ₱23 45 ml ₱2.96
Mirin 710 ml ₱328.91 30 ml ₱13.90
Sake 500 ml ₱540 45 ml ₱48.6
White sugar 240 g ₱15 15 g ₱0.94
SUBTOTAL: 385.3
Product Name:Garlic pepper steak
Yield: 4
Mark-Up Rate: 2.5

Garlic clove 10 g ₱20 8 g ₱16
Olive oil 250 ml ₱135 15 ml ₱8.1
Round steak 1000 g ₱720 907 g ₱653.04
SUBTOTAL: 798.836
Product Name:Rib-eye steak
Yield: 4

Mark-Up Rate: 2.5

Oyster sauce 300 ml ₱62.50 45 ml ₱9.38
Soy sauce 350 ml ₱23 30 ml ₱1.97
Mirin 710 ml ₱328.91 15 ml ₱6.95
Olive oil 250 ml ₱135 30 ml ₱16.2
Onion 60 g ₱30 10 g ₱5
Rib-eye steak 1000 g ₱720 454 g ₱326.88
Bok-choy 500 g ₱105 500 g ₱105
Tofu 5 pcs ₱30 5 pcs ₱30
SUBTOTAL: 575.782
Product Name: Blake Best steaks
Yield: 4
Mark-Up Rate: 2.5

Rib steak 500 g ₱480 454 g ₱435.84
Olive oil 250 g ₱135 30 ml ₱16.2
salt 113 g ₱13 10 g ₱1.15
Rosemary 14 g ₱44 5 g ₱15.71
SUBTOTAL: 582.36
Product Name: Steak w/ cheese sauce
Yield: 4
Mark-Up Rate: 2.5

Butter 200 g ₱38 30 g ₱5.7
Olive oil 250 g ₱135 25 ml ₱13.5
Sirloin steak 1000 g ₱720 454 g ₱326.88
salt 115 g ₱13 5 g ₱0.57
Brandy 750 ml ₱319 30 ml ₱12.76
Heavy cream 250 ml ₱45.46 250 ml ₱45.46
cheese 440 g ₱135 90 g ₱27.61
parsley 30 g ₱29 5 g ₱4.83
SUBTOTAL: 509.611
Product Name:steak parmesan
Yield: 4
Mark-Up Rate: 2.5

Bread crumbs 500 g ₱119 250 g ₱59.5
Parmesan 150 g ₱296 125 g ₱224.17
Salt 115 g ₱13 10 g ₱1.13
Black pepper 30 g ₱35 10 g ₱11.17
Steak 1000 g ₱720 454 g ₱326.88
Spaghetti sauce 1000 ml ₱138 1000 ml ₱138
SUBTOTAL: 883.05
Product Name:house steak
Yield: 4
Mark-Up Rate: 2.5

Steak 1000 g ₱480 454 g ₱217.92
Olive oil 250 ml ₱135 10 ml ₱5.4
Meat tenderizer 40 g ₱38 30 g ₱28.5
Steak seasoning 184 g ₱210 10 g ₱11.41
SUBTOTAL: 302.71
Product Name:Steak finger
Yield: 4
Mark-Up Rate: 2.5

Round steak 500 g ₱430 454 g ₱390.44
Egg 2 pcs ₱18 2 pcs ₱18
Milk 1000 ml ₱69.93 125 ml ₱8.74
Black Pepper 30 g ₱35 10 g ₱11.67
All-purpose flour 1000 g ₱46 375 g ₱17.25
SUBTOTAL: 524.18
Product Name:Juicy Steak
Yield: 4
Mark-Up Rate: 2.5

Butter 200 g ₱38 15 g ₱2.85
Rib steak 500 g ₱480 454 g ₱435.84
Worcestershire sauce 150 ml ₱28.50 15 ml ₱2.85
Meat tenderizer 40 g ₱38 5 g ₱4.75
Salt 115 g ₱13 5 g ₱0.57
Black pepper 30 g ₱35 10 g ₱11.67
SUBTOTAL: 536.21
Product Name:Ground beef
Yield: 4
Total Cost: ₱706
Mark-Up Rate: 2.5

White rice 1000 g ₱43 250 g ₱10.75
Ground beef 500 g ₱280 454 g ₱254.24
Condensed tomato soup 304 g ₱219 304 g ₱219
Chili powder 50 g ₱60 45 g ₱54
Slice cheese 12 pcs ₱260 8 pcs ₱168
TOTAL COST: ₱706
SUBTOTAL: 811.9
Product Name:Sirloin Steak
Yield: 6
Mark-Up Rate: 2.5

Olive oil 250 ml ₱135 30 ml ₱16.2
Onion 60 g ₱30 18 g ₱9
Beef sirloin 1000 g ₱720 907 g ₱653.04
Pasta sauce 1000 ml ₱138 500 ml ₱69
Red wine 750 ml ₱305 125 ml ₱50.83
SUBTOTAL: 936.18
Product Name:Braised beef
Yield: 4
Mark-Up Rate: 2.5

Onion 60 g ₱30 10 g ₱5
Beef brisket 500 g ₱420 454 g ₱381.36
Soy sauce 350 ml ₱23 60 ml ₱3.94
Star anise 25 g ₱45 5 g ₱9
Bay leaves 20 g ₱17 5 g ₱4.25
Ground pepper 30 g ₱35 0.625 g ₱0.729
Carrot 0.196 g ₱13 0.196 g ₱13
cornstarch 400 g ₱35 2.5 g ₱0.219
Brown sugar 60 g ₱15 30 g ₱7.5
SUBTOTAL: 518.463
Product Name:beef steak tagalog
Yield: 6
Total Cost: ₱ 722.76
Mark-Up Rate: 2.5

Beef sirloin 1000 g ₱720 907 g ₱653.04
Lemon juice 60 ml ₱20 60 ml ₱20
Soy sauce 350 ml ₱23 60 ml ₱3.94
Onion 60 g ₱30 10 g ₱15
Garlic 10 g ₱20 10 g ₱20
Ground pepper 30 g ₱35 5 g ₱5.83
Canola oil 1000 ml ₱110 45 ml ₱4.95
SUBTOTAL: 831.174
Product Name:roast beef
Yield: 4
Mark-Up Rate: 2.5

Butter 200 g ₱38 30 g ₱5.7
All-purpose flour 1000 g ₱46 30 g ₱1.38
Milk 1000 ml ₱69.93 375 ml ₱26.22
Jar dried beef 256 g ₱528.84 250 g ₱516.44
Cayenne pepper 26 g ₱16 0.265 g ₱0.16
SUBTOTAL: 632.38
Product Name:Steak rib
Yield: 6
Mark-Up Rate: 2.5

Beef steak 1000 g ₱520 907 g ₱471
Maple syrup 355 ml ₱99 60 ml ₱16.73
Garlic 10 g ₱20 15 g ₱30
Salt 115 g ₱13 15 g ₱1.70
SUBTOTAL: 597.34
Product Name:Meat loaf muffin
Yield: 4
Mark-Up Rate: 2.5

Egg 1 pcs ₱9 1 pcs ₱9
Bread crumbs 150 g ₱16 125 g ₱13.33
Onion 125 g ₱60 125 g ₱60
Green pepper 200 g ₱45 125 g ₱28.13
ketchup 2000 g ₱145 45 g ₱32.63
SUBTOTAL: 164.55
Product Name:Slower cooker roast beef
Yield: 6
Mark-Up Rate: 2.5

Soy sauce 350 ml ₱23 28 ml ₱1.84
Onion mix soup 40 g ₱99 40 g ₱99
Beef chunk 1000 g ₱720 907 g ₱653.04
Ground pepper 30 g ₱35 10 g ₱11.67
SUBTOTAL: 880.38
Product Name: Beef broccoli stir-fry
Yield: 4
Mark-Up Rate: 2.5

Garlic powder 35 g ₱54.25 2.5 g ₱3.87
Cornstarch 400 g ₱35 45 g ₱3.94
Beef steak 1000 g ₱720 454 g ₱326.88
Soy sauce 385 ml ₱18.75 60 ml ₱2.92
Brown sugar 60 g ₱15 30 g ₱7.5
Canola oil 1000 ml ₱118 30 ml ₱3.54
Broccoli 1000 g ₱130 1000 g ₱130
onion 1000 g ₱100 60 g ₱6
SUBTOTAL: 557.35
Product Name: Beef chili hash
Yield: 4
Mark-Up Rate: 2.5

Qty
UOM Price Qty UOM Price
Potatoes 1000
g ₱74 454 g ₱33.596
Onion 1000
g ₱100 60 g ₱6
Ground Beef 1000
g ₱720 454 g ₱326.88
Chili starter 454
g ₱399 454 g ₱399
Peas 310
g ₱20 250 g ₱16.13
Fresh parsley 250
g ₱29.35 30 g ₱3.52
salt 115
g ₱13 1.25 g ₱0.14
SUBTOTAL: 903.056
Product Name: Cheese Cake
Yield: 4
Suggested Selling Price: ₱ 216.63
Mark-Up Rate: 2.5

White Sugar 1000 g ₱75.00 125 g ₱9.38
Cream Cheese 1000 g ₱342.00 750 g ₱256.5
APF 1000 g ₱46.00 22.5 g ₱1.04
Vanilla 350 ml ₱39.00 5 g ₱0.56
Sour Cream 100 G ₱60.00 125 g ₱75.00
Eggs 30 Pcs ₱230.00 2 Pcs ₱15.3
Cherry 1050 g ₱326.00 230 g ₱71.41
Pie Crust 1 pc ₱201.00 1 pc ₱201
TOTAL COST: ₱ 630.19
SUBTOTAL: 724.72
Product Name: Mango Float
Yield: 1 dozen
Mark-Up Rate: 2.5

Graham Crackers 700 G ₱225.00 200 G ₱64.29
Graham crushed 1000 G ₱215.00 200 G ₱43.00
All purpose cream 250 Ml ₱56.00 125 Ml ₱28.00
Condensed Milk 300 Ml ₱59.00 250 Ml ₱46.17
Fresh Milk 1000 Ml ₱90.00 250 Ml ₱22.5
Mangoes 1000 G ₱80.00 500 G ₱40.00
SUBTOTAL: 280.55
Product Name: Peach Cake
Yield: 6
Mark-Up Rate: 2.5

Peaches 950 G ₱63.00 900 G ₱59.7
Condensed Milk 300 ml ₱59.00 250 Ml ₱49.2
All Purpose cream 250 G ₱56.00 240 G ₱53.76
Graham crackers 700 g ₱225.00 250 G ₱80.36
SUBTOTAL: 279.47
Product Name: Minatamis na Saging
Yield: 4
Mark-Up Rate: 2.5

Saba Banana 1000 G ₱60.00 250 G ₱15.00
Brown Sugar 1000 G ₱45.00 96 G ₱4.32
Vanilla 350 Ml ₱39.00 5 Ml ₱0.56
Salt 1000 G ₱24.00 1.25 G ₱0.03
Water N/A ml ₱0 625 ml ₱0
SUBTOTAL: 22.9
Product Name: Minatamis na Kamote
Yield: 6
Mark-Up Rate: 2.5

Sweet Potato 1000 G ₱30.00 500 G ₱15
Butter 225 G ₱118.00 30 G ₱15.73
Brown Sugar 1000 G ₱45.00 125 G ₱5.6
Orange Juice 1000 ml ₱93.00 62.5 ml ₱5.8
SUBTOTAL: 48.45
Product Name: Taho
Yield: 8
Mark-Up Rate: 2.5

Water N/A Ml ₱0 250 Ml ₱0
Brown Sugar 1000 G ₱45.00 250 G ₱11.25
Pandan Leaf 250 G ₱20.00 5 G ₱0.4
Sago 1000 G ₱170.00 250 G ₱42.5
Soft Tofu 500 G ₱46.00 360 G ₱33.12
SUBTOTAL: 100.33
Product Name: Buchi
Yield: 15
Mark-Up Rate: 2.5

Rice Flour 1000 G ₱42.00 250 G ₱10.5
Red Monggo Beans 250 G ₱70.00 125 G ₱35
Sugar 1000 G ₱75.00 100 G ₱7.5
Water N/A Ml ₱0.00 100 ML ₱0
Oil 2000 Ml ₱241.00 500 ML ₱60.25
Sesame Seeds 1000 G ₱240.00 250 G ₱60
SUBTOTAL: 199.24
Product Name: BubudHinambid
Yield: 10
Mark-Up Rate: 2.5

Rice Flour 1000 G ₱42.00 1000 G ₱42
Sugar 1000 G ₱70.00 750 G ₱52.5
Salt 1000 G ₱24.00 30 G ₱0.72
Ginger 500 G ₱40.00 5 G ₱0.4
Coconut Milk 1000 Ml ₱25.00 120 ML ₱3
Cocoa 500 G ₱100.00 100 G ₱20
SUBTOTAL: 136.41
SUGGESTED SELLING PRICE: ₱ 34.10
Product Name: ESPASOL
Yield: 24

Mark-Up Rate: 2.5

Rice Flour 1000 G ₱ 92.00 1000 G ₱92
Coconut Milk 1000 Ml ₱ 25.00 1000 Ml ₱25
White Sugar 1000 G ₱ 75.00 500 G ₱37.5
Vanilla 350 Ml ₱ 39.00 5 Ml ₱0.55
Salt 1000 G ₱ 24.00 5 G ₱0.12
SUBTOTAL: 181.9
Product Name: TURON
Yield: 10
Mark-Up Rate: 2.5

Saba Banana 1000 G ₱60.00 500 G ₱30
Langka 432 G ₱60.00 250 G ₱8.33
Brown Sugar 1000 G ₱45.00 125 G ₱5.63
Wrapper 20 G ₱30.00 10 G ₱15
Oil 2000 ML ₱241.00 500 ML ₱60.25
SUBTOTAL: 137.09
Product Name: Bibingka
Yield: 12
Mark-Up Rate: 2.5

Rice Flour 1000 G ₱ 42.00 500 G ₱31
Sugar 1000 G ₱ 75.00 250 G ₱18.75
Coconut Milk 1000 Ml ₱ 25.00 250 Ml ₱6.25
Eggs 30 Pcs ₱ 230.00 3 Pcs ₱23
Butter 225 G ₱ 118.00 40 G ₱20.9
Cheddar Cheese 2000 G ₱ 385.00 250 G ₱48.17
Fresh Milk 1000 ML ₱ 90.00 125 Ml ₱11.25
SUBTOTAL: 183.17
Product Name: POLVORON
Yield: 54
Mark-Up Rate: 2.5

APF 1000 G ₱46.00 500 G ₱23
White Sugar 1000 G ₱75.00 250 G ₱18.75
Powder Milk 1000 G ₱99.00 250 G ₱24.75
Butter 225 G ₱118.00 125 G ₱65.6
SUBTOTAL: 151.92
Product Name: Barquillos
Yield: 24
Mark-Up Rate: 2.5

APF 1000 G ₱46.00 62.5 G ₱2.9
Fresh Milk 1000 Ml ₱90.00 96 Ml ₱8.64
EGGS 30 Pcs ₱230.00 5 Pcs ₱38.3
Sugar 1000 G ₱75.00 5 G ₱0.38
Lemon 42 G ₱350.98 15 G ₱125.35
SUBTOTAL: 201.91
Product Name: Banana Cake
Yield: 5
Mark-Up Rate: 2.5

APF 1000 G ₱46.00 250 G ₱11.5
Banana 1000 G ₱60.00 125 G ₱7.5
Baking Soda 454 G ₱85.00 2.5 G ₱0.47
Salt 1000 G ₱24.00 2.5 G ₱0.06
Butter 225 G ₱118.00 90 G ₱47.2
White Sugar 1000 G ₱75.00 125 G ₱9.38
Vanilla 350 Ml ₱39.00 5 Ml ₱0.56
Sour Cream 100 G ₱60.00 62.5 G ₱37.5
Walnuts 1000 G ₱470.00 62.5 G ₱29.38
SUBTOTAL: 165.08
Product Name: Jelly Roll Yield: 3
Suggested Selling Price: ₱ 119.54 Total Cost: ₱ 124.74

APF 1000 G ₱46.00 125 G ₱5.75
Jelly 440 G ₱229.00 125 G ₱65.06
Eggs 30 Pcs ₱230.00 4 Pcs ₱30.6
White Sugar 1000 G ₱75.00 200 G ₱15
Confectioner Sugar 1000 G ₱171.00 45 G ₱7.7
Baking Powder 500 G ₱35.00 5 G ₱0.35
Vanilla 350 ml ₱39.00 2.5 ml ₱0.28
SUBTOTAL: 143.45
Product Name: Kutsinta
Yield: 20
Mark-Up Rate: 2.5

Water N/A ML ₱0.00 312 ML ₱0
Brown Sugar 1000 G ₱45.00 96 G ₱4.32
APF 1000 G ₱46.00 250 G ₱11.5
Lye Water 280 ML ₱65.00 5 ML ₱1.16
Fresh Coconut 1000 ML ₱25.00 250 ML ₱6.25
SUBTOTAL: 26.71
Product Name: Fried Pineapple
Yield: 16
Mark-Up Rate: 2.5

Pineapple 822 G ₱90.00 500 G ₱54.74
White Sugar 1000 G ₱75.00 30 G ₱2.25
Butter 225 G ₱118.00 20 G ₱10.49
Raisins 1000 G ₱297.00 30 G ₱8.91
Chocolate 500 G ₱115.00 30 G ₱6.9
Fresh Mint 100 G ₱54.00 5 G ₱2.7
SUBTOTAL: 98.88
Product Name: Ube pichipichi
Yield: 8
Mark-Up Rate: 2.5

Cassava 1000 G ₱55.00 625 G ₱34.38
White Sugar 1000 G ₱75.00 250 G ₱18.75
Ube Flavoring 250 ML ₱161.00 10 ML ₱6.44
Grated Coconut 1000 G ₱25.00 96 G ₱2.4
Water N/A ML ₱0.00 500 ML ₱0
SUBTOTAL: 71.26
Product Name: Leche Flan
Yield: 4
Mark-Up Rate: 2.5

Eggs 30 Pcs ₱230.00 10 Pcs ₱76.6
Fresh Milk 1000 Ml ₱90.00 250 Ml ₱22.5
White Sugar 1000 G ₱75.00 250 G ₱18.75
Vanilla 350 Ml ₱39.00 5 ML ₱0.56
SUBTOTAL: 192.69
Product Name: Maruya Yield: 10
Suggested Selling Price: ₱ 27.31 Total Cost: ₱ 94.99

Saba Banana 1000 G ₱60.00 550 G ₱33
Eggs 30 Pcs ₱230.00 1 Pcs ₱7.7
Fresh Milk 1000 Ml ₱90.00 125 Ml ₱11.25
APF 1000 G ₱46.00 85 G ₱3.91
Sugar 1000 G ₱75.00 120 G ₱9
Oil 2000 ml ₱241.00 250 ml ₱30.13
SUBTOTAL: 109.23
Product Name: Graham Balls
Yield: 50
Mark-Up Rate: 2.5

Crushed Grahams 900 G ₱225.00 750 G ₱187.5
Fresh Milk 1000 Ml ₱90.00 62.5 Ml ₱5.63
Cinnamon Powder 250 G ₱85.00 2.5 G ₱0.85
Sprinkles 1000 G ₱165.00 62.5 G ₱10.25
SUBTOTAL: 291.41
Product Name: Brazo de Mercedes
Yield: 6
Mark-Up Rate: 2.5

Eggs 30 Pcs ₱230.00 10 Pcs ₱76.7
Cream of Tartar 1000 G ₱58.00 2.5 G ₱0.15
Vanilla 350 Ml ₱39.00 5 Ml ₱0.56
White sugar 1000 G ₱75.00 96 G ₱7.2
Confectioner sugar 1000 G ₱171.00 45 G ₱7.7
Condensed milk 630 ml ₱75.00 415 ml ₱49.40
SUBTOTAL: 162.97
Product Name: Cheesy Cassava Squares
Yield: 6
Mark-Up Rate: 2.5

Grated Cassava 600 G ₱140.00 500 G ₱116.7
Coconut Milk 1000 ML ₱25.00 375 ML ₱9.4
Eggs 30 Pcs ₱230.00 3 PCS ₱23
White Sugar 1000 G ₱75.00 125 G ₱9.38
Grated Cheese 2000 G ₱385.00 250 G ₱48.13
Water N/A ML ₱0.00 375 ML ₱0.00
SUBTOTAL: 237.6
EXTENDED COST: 594
Product Name: Strawberry Cake
Yield: 4
Mark-Up Rate: 2.5

Cake flour 1000 G ₱ 55.00 125 G ₱6.88
White sugar 1000 G ₱75.00 96 G ₱7.2
Strawberry 500 G ₱250.00 250 G ₱125
Eggs 30 Pcs ₱230.00 6 Pcs ₱46
Salt 1000 G ₱24.00 1.25 G ₱0.03
Cream of tartar 1000 G ₱58.00 2.5 G ₱0.15
Vanilla 350 Ml ₱39.00 2.5 Ml ₱0.28
Whipped cream 1030 g ₱194.00 125 g ₱23.54
SUBTOTAL: 240.44
Product Name: Pastillas de Leche
Yield: 12
Mark-Up Rate: 2.5

Powder milk 1000 G ₱ 99.00 500 G ₱ 49.5
Condensed milk 300 Ml ₱ 59.00 250 Ml ₱ 49.17
sugar 1000 G ₱75.00 120 G ₱ 9.00

SUBTOTAL: 123.82

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Product Name: CILANTRO –LIME CHICKEN

Suggested Selling Price: 106.74

Total Cost: 125.27

Food Cost Percentage: 40%

Mark-Up Rate: 2.5

INGREDIENTS AS PURCHASED AS CONSUMED

Product Name: CHICKEN PANDAN

Suggested Selling Price: 169.54

Total Cost: 235.89

Food Cost Percentage: 40%

Mark-Up Rate: 2.5

INGREDIENTS AS PURCHASED AS CONSUMED

Product Name:CARAMEL CHICKEN

Suggested Selling Price:100.96

Total Cost: 140.46

Food Cost Percentage: 40%

Mark-Up Rate: 2.5

INGREDIENTS AS PURCHASED AS CONSUMED

Suggested Selling Price: 107.5

Total Cost: 224.35

Food Cost Percentage: 40%

Mark-Up Rate: 2.5

INGREDIENTS AS PURCHASED AS CONSUMED

Product Name:BAKED HONEY LEMON GLAZED CHICKEN WINGS

Suggested Selling Price: 142.37

Total Cost: 197.73

Food Cost Percentage: 40%

Mark-Up Rate: 2.5

INGREDIENTS AS PURCHASED AS CONSUMED

Product Name: ONE PAN HONEY LEMON CHICKEN ASPARAGUS

Suggested Selling Price: 146.23

Total Cost: 203.44

Food Cost Percentage: 40%

Mark-Up Rate: 2.5

INGREDIENTS AS PURCHASED AS CONSUMED

Product Name:CHICKEN ADOBO

Suggested Selling Price: 96.41

Total Cost: 134.14

Food Cost Percentage: 40%

Mark-Up Rate: 2.5

INGREDIENTS AS PURCHASED AS CONSUMED

Product Name: NO PEEK CHICKEN

Suggested Selling Price: 248.11

Total Cost: 345.2

Food Cost Percentage: 40%

Mark-Up Rate: 2.5

INGREDIENTS AS PURCHASED AS CONSUMED

Product Name: CHICKEN MOZZARILLA BAKED

Suggested Selling Price: 194.74

Total Cost: 270.94

Food Cost Percentage: 40%

Mark-Up Rate: 2.5

INGREDIENTS AS PURCHASED AS CONSUMED

Product Name: CHICKEN LAZONE

Suggested Selling Price: 147.58

Total Cost: 205.32

Food Cost Percentage: 40%

Mark-Up Rate: 2.5

INGREDIENTS AS PURCHASED AS CONSUMED

Product Name: BAKED PARMESAN CHICKEN

Suggested Selling Price: 158.14

Total Cost: 275.02

Food Cost Percentage: 40%