Guest Name - Nazneen Jahangir

Pax - 80 Pax
Date - 17th December 2021 Time - 7:00 PM
Location - Pioneer Hall Bandra

Mezze Platter Or Pickeled veg - On table 300

Pass-Around
Onion Rings 295
Edmame gyoza 485
avo salad 650
Falafel roll to order 525

Fried Calamari 525

Chicken Wings 495
Tacos salmon / Shrimp Cake / Summer shrimp roll 625
wasabi prawns 625
Pork gyoza 525
Beef mini burger 500

Live pizza - Sourdough pizza

caramalised onion & goat cheese 725

chargrilled veg 725
BBq Chicken 825
Pepperoni & jalapeno 875

Pasta live Counter - Veg / Chicken

penne & spaghetti Veg - Brocoli , Mushroom, Bellpepper, Zuccihni, Chicken
arabiata 550
white sauce 550
Bolognaise 685

Dessert
Chocolate cheese cookies ( smaller size )
tiramisu 500
panna cotta 375
Choccolate cake - Guest

Total Billing
Total Pax
 Per Person cost
Round Off
A. Actual Total billing
B. Transportation cost
C. Manpower cost
C1 Chefs 8
C2 Managers 1
C3 Service Staff 15
C4 Utility Staff 4
C5 House keeping staff 6

D. Equipments Cost
D1 Fryer 1
D2 Gas Range 1
D3 Cylinders 1
D4 Refridgeration 1
D5 Steamer for gyoza
D6 Oven For Pizza
D7 Benmary for pizza
D8 INDUCTION 3
D9 FLAT TOP
D10
 Note

20 6000

20 5900
20 9700
20 13000
20 10500

20 10500
20 9900
20 12500
20 12500
20 10500
20 10000

20 14500
20 14500
20 16500
20 17500

30 16500
30 16500
30 20550

30 15000
30 11250

253800
80
 3172.5
3000 Incl Taxes
240000
15000
41000
3000 24000
3000 3000
600 9000
500 2000
500 3000
1. We have to use Disposable Crockery & cutlery From Papco
2. how many cylinders requiired