Professional Documents
Culture Documents
4
Name: ______________________________________________ Grade/Section: ______________
Material Before Heating After Heating After Cooling
Science 4—Week 5-6
margarine
Read and study the lesson on page 19-22. You can write important notes on your notebook.
Learning Task No. 1
butter
1. _________________________________________________
**Answer the Guide Questions on a piece of pad paper/s.
2. _________________________________________________
Learning Task No. 5
4. _________________________________________________ Learning Task No. 6 - Fill in the blank with the correct answer.
1. ________________________________________________
4. ________________________________________________
5. ________________________________________________
Biskwit Tinapay
Paraan ng pagpapanatiling
Mga Pagkain Nutritional Facts ligtas na kainin ang mga
nasaling pagkain.